Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 3.823
Primeira ... 2345678910 ... Última
Imagem não selecionada

Imprime registro no formato completo
Réseau national de suivi des performances de l'huître creuse (Crassostrea gigas). Synthèse des résultats des stations nationales REMORA. Année 2006 ArchiMer
Bedier, Edouard; Claude, Serge; Simonne, Charlotte; D'Amico, Florence; Palvadeau, Hubert; Guilpain, Patrice; Le Gall, P; Pien, S.
En 2006, le cheptel d'origine d'huîtres adultes présentait un poids moyen individuel de 28,8g. La mise à l'eau s'est effectuée entre le 13 et le 17 mars 2006 sur les stations Manche et Atlantique et le 20 mars en Méditerranée. Au niveau national, la croissance observée en 2006 pour les adultes s'avère bonne, avec des valeurs supérieures à la moyenne en Normandie (+9,6%), en Bretagne Nord (+24,7%) et dans les Pays de la Loire (+11,7%). En revanche, les performances sont médiocres dans le bassin d'Arcachon (-13,3%). En Méditerranée, le poids atteint en décembre est plus faible que la normale (-8,5%), en raison des conditions de malaïgues qui ont prévalu sur l'étang de Thau. Sur les autres secteurs, les croissances sont moyennes. Les mortalités observées chez...
Tipo: Text Palavras-chave: Remora; Qualité; Croissance; Mortalité; Basse Normandie; Remonor; Huître creuse; Crassostrea gigas; Remora; Quality; Growth; Mortality; Normandy; Remonor; Cupped (gigas) oyster; Crassostrea gigas.
Ano: 2007 URL: http://archimer.ifremer.fr/doc/2007/rapport-3642.pdf
Imagem não selecionada

Imprime registro no formato completo
Some methods for quantifying quality in the scallop Pecten maximus (L.) ArchiMer
Maguire, Julie A.; Fleury, Pierre-gildas; Burnell, Gavin M..
(Not controled OCR) Because biological systems do not work in isolation, behavioral, biochemical, and physiological tests can give an overview of an individual's vital processes and reaction to stress. Two stress gradients were applied in this study, a short acute desiccation stress and a long-term density stress. These stress gradients were used to assess the usefulness of various techniques for quality assessment: namely, a standard salinity stress test, condition index, recessing speed of the scallop, adenylic energetic charge (AEC). and percentage carbohydrate content of the striated muscle. The results showed that AEC could be used effectively to measure the effect of a short-term stress. In the striated muscle. AEC levels were useful in...
Tipo: Text Palavras-chave: Density; Desiccation; Quality; Stress; Pecten maximus.
Ano: 1999 URL: http://archimer.ifremer.fr/doc/1999/publication-2450.pdf
Imagem não selecionada

Imprime registro no formato completo
Evaluation, signalling and willingness to pay for traceability. A cross-national comparison ArchiMer
Calvo Dopico, D.; Mendes, R.; Silva, H.a.; Verrez-bagnis, Veronique; Pérez-martín, R.; Sotelo, C.g..
This study aims to investigate the benefits associated with traceability and its relationship to quality. Market research has been conducted in Spain, Portugal, France, UK and Germany. The results show that the expected benefits for consumers related to traceability focus on food safety and quality. Relevant information about traceability should focus on the intrinsic quality attributes highly valued by consumers and food safety. Among them, it highlights the origin, the value of which has been highly appreciated by most consumers in different countries. As regards signalling, consumers rate labelling very favourably, which would have to offer all relevant information on the intrinsic quality attributes. The implementation of technology (e.g. QR) could...
Tipo: Text Palavras-chave: Labelling; Signal; Consumer behaviour; Traceability; Quality.
Ano: 2016 URL: https://archimer.ifremer.fr/doc/00349/46017/46901.pdf
Imagem não selecionada

Imprime registro no formato completo
Changes in Atlantic cod (Gadus morhua L.) sperm quality during the spawning season ArchiMer
Rouxel, Catherine; Suquet, Marc; Cosson, J; Severe, Armelle; Quemener, Loic; Fauvel, Christian.
The biology of cod reproduction is well described in the scientific literature. However, sperm biology and spermatozoa management are poorly studied in this species. Because of its recent farming expansion, a better knowledge of cod gametes is becoming especially useful. This work aimed at establishing tools to study sperm biology in cod, and also investigated the existence of changes in cod sperm quality during the spawning period. We showed that sperm concentration could be assessed using spectrophotometry at 260 nm. Sperm motility significantly decreased after a 168-h storage at 4 degrees C. A 1:9 dilution of sperm in a non-activating medium (1/3 seawater and 2/3 freshwater, osmotic pressure: 360 mOsm kg(-1)) improved sperm storage. Sperm concentration,...
Tipo: Text Palavras-chave: Spermatozoa; Quality; Ageing; Sperm; Cod; Gadus morhua.
Ano: 2008 URL: http://archimer.ifremer.fr/doc/2008/publication-3829.pdf
Imagem não selecionada

Imprime registro no formato completo
Nutritional components affecting skeletal development in fish larvae ArchiMer
Cahu, Chantal; Zambonino, Jose-luis; Takeuchi, Toshio.
Marine fish larvae undergo major functional and morphological changes during the developmental stages and several factors can interfere with the normal development of larvae and affect fry quality. Skeletal malformations, such as spinal malformation-scoliosis, lordosis, coiled vertebral column-, missing or additional fin rays, bending opercle or jaw malformations, are frequently observed in hatchery-reared larvae. This paper reviews the effects of some nutritional components on skeletal development in larvae of a number of fish species. In the dietary lipid fraction, for instance, it was proven that the phospholipid concentration affected the spinal malformation rate in sea bass fed a compound diet from mouth opening onwards. Phosphatidylinositol, in...
Tipo: Text Palavras-chave: Retinoic acid; Ascorbic acid; Amino acid; Phospholipid; Peptides; Skeletal development; Quality; Fish larvae.
Ano: 2003 URL: http://archimer.ifremer.fr/doc/2003/publication-443.pdf
Imagem não selecionada

Imprime registro no formato completo
The effects of superchilled storage at - 2 degrees C on the microbiological and organoleptic properties of cold-smoked salmon before retail Display ArchiMer
Beaufort, Annie; Cardinal, Mireille; Le-bail, Alain; Midelet-bourdin, Graziella.
The aim of this study was to investigate the impact of superchilling (-2 degrees C) on the evolution of Listeria monocytogenes and organoleptic characteristics of cold-smoked salmon samples. An Hadamard matrix experimental design was carried out on artificially inoculated samples stored at +4 degrees C for 10 d and at +8 degrees C for 18 d to know the influence of four factors: salt content, strain, cold stiffening and superchilling time, on the level of L.monocytogenes in cold-smoked salmon. The growth of L. monocytogenes in naturally contaminated cold-smoked salmon and the organoleptic properties were investigated under superchilling conditions. Superchilling (-2 degrees C for 28 d) had a limited impact on some of the organoleptic properties but the...
Tipo: Text Palavras-chave: Microbiology; Quality; Refrigerated storage; Review; Smoking; Salmon; Microbiologie; Qualité; Entreposage frigorifique; Synthèse; Fumaison; Saumon.
Ano: 2009 URL: http://archimer.ifremer.fr/doc/2009/publication-7436.pdf
Imagem não selecionada

Imprime registro no formato completo
La densite, un critere de qualite applicable en ecloserie aux embryos de Pecten maximus (mollusque bivalve) ArchiMer
Faure, Catherine; Devauchelle, Nicole; Dorange, Germaine.
The quality of the scallop embryos is determined by the spawners characteristics as well as by the external factors they support during the maturation and the spawning phases. All these parameters are not still well controlled during the artificial conditioning in the hatcheries. As a consequence, the quality of the embryos is drastically variable and with them, the larvae performances in terms of survival and growth rates. It would be interesting to get a simple and quick test which would allow the estimation of the spawns quality. The embryos density, evaluated by isopycnic centrifugation of Percoll medium, is well adapted to this objective. Actually, a centrifugation of embryos two hours after fertilization separates them in 3 stratum with their density...
Tipo: Text Palavras-chave: Pecten maximus; Bivalvia; Quality; Survival; Larvae; Growth; Sexual maturity; Spawning populations; Spawning; Embryos; Hatcheries.
Ano: 1992 URL: http://archimer.ifremer.fr/doc/1992/acte-915.pdf
Imagem não selecionada

Imprime registro no formato completo
REMONOR : Résultats 2004. Evaluation de la mortalité, croissance et qualité des huîtres creuses ArchiMer
Mary, Charlotte; Pien, S..
Since 1998, a growth and quality monitoring study of reared molluscs has been developed between the Shellfish Research Laboratory of Normandy (IFREMER Port-en-Bessin, Calvados) and the SMEL (Syndicat Mixte d'Expansion du Littoral) Experimental Centre (Blainville, Manche). REMONOR (REseau MOllusque de NORmandie). This study is based on the experience gained through the national monitoring network REMORA, which protocol has been entirely applied. Adults and spat of Pacific oysters Crassostrea gigas were dispatched on 17 stations all along the four oysters rearing areas of Normandy (Meuvaines-Asnelles, the Baie des Veys, the East and West coasts of the Cotentin peninsula -including Chausey archipelago-). These molluscs had the same origin and history (i.e....
Tipo: Text Palavras-chave: REMORA; Quality; Growth; Mortality; Normandy; REMONOR; Cupped (gigas) oyster; Crassostrea gigas; REMORA; Qualité; Croissance; Mortalité; Basse Normandie; REMONOR; Huître creuse; Crassostrea gigas.
Ano: 2005 URL: http://archimer.ifremer.fr/doc/2005/rapport-2245.pdf
Imagem não selecionada

Imprime registro no formato completo
REMONOR. Résultats 2007. Evaluation de la mortalité, croissance et qualité des huîtres ArchiMer
Ropert, Michel; Pien, S; Mary, Charlotte; Bouchaud, B.
Each year, the regional network REMONOR assesses the mortality, growth and quality of cupped oysters in two age classes ("adults", 2 years old; "juveniles", 1 year old) at various stations in the main oyster farming areas in Normandy. We used the protocol established by the national network REMORA. REMONOR is implemented by the Normandy Environment Resources Laboratory (LERN) in conjunction with the Joint Association for Coastal Fisheries (SMEL). This year, a new station at Fermanville (NC01), in the north of the Manche "département», was integrated into the network. This is the first deep-water station of the regional network....
Tipo: Text Palavras-chave: REMORA; Quality; Growth; Mortality; Normandy; REMONOR; Cupped (gigas) oyster; Crassostrea gigas; REMORA; Qualité; Croissance; Mortalité; Basse Normandie; REMONOR; Huître creuse; Crassostrea gigas.
Ano: 2006 URL: http://archimer.ifremer.fr/doc/2006/rapport-4325.pdf
Imagem não selecionada

Imprime registro no formato completo
ATP content and viability of spermatozoa drive variability of fertilization success in the Pacific oyster ( Crassostrea gigas ) ArchiMer
Boulais, Myrina; Soudant, Philippe; Le Goic, Nelly; Quere, Claudie; Boudry, Pierre; Suquet, Marc.
Fertilization of the oocyte is a critical process of sexual reproduction depending among other factors on spermatozoa functionality. Mitochondria participate in many crucial processes for spermatozoa motility and fertilizing ability. The Pacific oyster, Crassostrea gigas, is characterized by a high inter-individual variability of its reproductive success which has been shown to be partially due to the variability of gamete quality. The present study explored spermatozoa characteristics such as: i) relationships among mitochondrial functionality (ATP content, mitochondrial membrane potential (MMP), reactive oxygen species production); sperm viability (percentages of live, dying, and dead); and motility; and ii) their involvement in inter-oyster variability...
Tipo: Text Palavras-chave: Spermatozoa; Quality; Motility; Viability; ATP content; ROS production.
Ano: 2017 URL: http://archimer.ifremer.fr/doc/00386/49769/50309.pdf
Imagem não selecionada

Imprime registro no formato completo
REseau MOllusques des Rendements Aquacoles huitre creuse (REMORA) ; résultats des stations NATIONALES ; Année 2004 ArchiMer
Fleury, Pierre-gildas; Simonne, Charlotte; Claude, Serge; Palvadeau, Hubert; Guilpain, Patrice; D'Amico, Florence; Le Gall, Patrik; Vercelli, Catherine; Pien, C.
The network REMORA by IFREMER quarterly follows each year 2 batches of Pacific cupped oysters Crassostrea gigas ("juveniles"= 1 year old; and "adults" = 2 years old) on various sites among the main French oyster areas. The network monitored 46 sites in 2004, including the 7 new sites added in 2003. The network REMORA thus assess seasonal survival, growth and quality of cupped oysters. It is a tool for trend estimations, ecosystem management and a reference frame for scientific studies. Globally speaking, the year 2004 was a good year for oyster farming, with a low mortality and a fast growth. The rearing yield (survival x growth) reached 2.0 for adults instead of 1.8 usually. However, the meat index remained close to the average inter annual data....
Tipo: Text Palavras-chave: Polydora; Quality; Growth; Mortality; Crassostrea gigas; Pacific Cupped oyster; France; REMORA; Polydora; Qualité; Croissance; Mortalité; Crassostrea gigas; Huître creuse; France; REMORA.
Ano: 2005 URL: http://archimer.ifremer.fr/doc/2005/rapport-2413.pdf
Imagem não selecionada

Imprime registro no formato completo
Le réseau REMORA de suivi de la croissance des huîtres creuses Crassostrea gigas ; analyse des premières tendances (1993-98) en Bretagne. ArchiMer
Fleury, Pierre-gildas; Goyard, Emmanuel; Mazurie, Joseph; Claude, Serge; Bouget, Jean-francois; Langlade, Aime; Le Coguic, Marie-jo.
The network IFREMER/REMORA has watched every year, since 1993, from February to December, mortality, growth and quality criteria of two oyster class-size ("juveniles" of the first-year c1ass and "adults" of the second year c1ass), distributed among various stations of the French oyster areas. This has provided a quite standard and simple annual assessment of the rearing results, generally tallied with professional observations. From year to year, data series have been obtained, from which mean values (references), chronological trends or spatial differences can be analysed. Results in Brittany, from 1993 to 1998, show that, in a "normal" year, 30 g oysters grow to 60-80 g at the end of the year, with a mortality rate of 10-15%. Mortality occures mainly in...
Tipo: Text Palavras-chave: REMORA; Bretagne; Huître creuse; Crassostrea gigas; Mortalité; Croissance; Qualité; Polydora; REMORA; Brittany (France); Gigas oyster; Crassostrea gigas; Mortality; Growth; Quality; Polydora.
Ano: 1999 URL: http://archimer.ifremer.fr/doc/00113/22386/20081.pdf
Imagem não selecionada

Imprime registro no formato completo
Temporal changes in the biochemical composition of particulate organic matter sedimentation in the Bay of Banyuls-sur-Mer ArchiMer
Gremare, A; Amouroux, Jm; Charles, F; Medernach, L; Jordana, E; Nozais, C; Vetion, G; Colomines, Jc.
Gross sedimentation rates (GSRs) were monitored together with meteorological data and the main biochemical characteristics of the collected material (i.e. organic content, C, N, total proteins, carbohydrates, lipids and available proteins) over a three year cycle at a shallow station (18 m) of the Bay of Banyuls, France. GSRs were between 0.26 (11/04/92) and 317.75 gDW m(-2) d(-1) (18/02/94). They followed an annual cycle with low and relatively constant values during spring and summer and high, variable Values during fall and winter. During the study GSRs correlated poorly (state of the sea, precipitation) or even non-significantly (wind speed) with the main meteorological parameters. GSRs correlated negatively with the organic content of the material...
Tipo: Text Palavras-chave: Matière organique particulaire; Qualité; Variabilité temporelle; Zone côtière; Particulate organic matter; Quality; Temporal variability; Coastal zone.
Ano: 1998 URL: http://archimer.ifremer.fr/doc/00325/43640/43226.pdf
Imagem não selecionada

Imprime registro no formato completo
Trends in postmortem aging in fish: Understanding of proteolysis and disorganization of the myofibrillar structure ArchiMer
Delbarre Ladrat, Christine; Cheret, Romuald; Taylor, Romuald; Verrez-bagnis, Veronique.
Introduction : Quality attributes of fish flesh, including food safety, organoleptic features, nutritional quality and aptitude to industrial transformation, influence consumption and acceptability of fish as food. Fish sensorial changes and texture properties are closely linked to freshness. Along with ante mortem muscle biochemistry, postmortem biochemical processes are directly linked to final quality attributes. The understanding of postmortem mechanisms is a prerequisite for an accurate control of the quality of commercialized fish by the identification of objective markers or indicators. Postmortem tenderization is one of the most important quality attributes of fish muscle. Loss of freshness is due to a complex combination of biochemical, chemical...
Tipo: Text Palavras-chave: Indicator; Quality; Proteolysis; Postmortem; Fish muscle.
Ano: 2006 URL: http://archimer.ifremer.fr/doc/2006/publication-1810.pdf
Imagem não selecionada

Imprime registro no formato completo
Product differentiation and quality approach in the French market for oysters and mussels. ArchiMer
Charles, Erwan; Paquotte, Philippe.
France is one of the world top producers of oysters and mussels by aquaculture with 140 000 tonnes of oysters, 60 000 tonnes of mussels and an ex-farm turnover accounting to 350 millions US$ in 1996. The French market is by far the largest one in Europe for oyster and is supplied entirely by domestic production, with very little external trade. On the contrary, the French market for mussel is a very competitive one, widely open to imports. Given the evolution of market conditions due to the development of supermarkets, to the competition of new value added products and to the modification of consumer's habits, the French oyster and mussel producers have started to implement various strategies of product differentiation and of quality approach. These...
Tipo: Text Palavras-chave: Seafood market study; Product differentiation; Quality; Oyster; Aquaculture; SEM.
Ano: 1998 URL: http://archimer.ifremer.fr/doc/1998/acte-2523.pdf
Imagem não selecionada

Imprime registro no formato completo
ReMoNor : Résultats 2000 ArchiMer
Cornette, Florence; Blin, J.l.; Pacary, S; Pien, S; Le Gagneur, Eric; Kopp, Joel; Richard, O.
At the end of its third year, the regional network for monitoring REMONOR, confirms the particularities of oyster from Normandy in matter of growth and quality. Results from 2 000 are globally very close of those from 1998. Mortality of adults reached 14% and juvenile 6% which represent a low death rate. For this year the most blow area is the Baie des Veys with 31% death rate at Géfosse. Observed growth this year had been weaker than the past two years despite the spring and automnal growth. At spring, the higher recorded growth rate on the West coast with 0.42% (regional average : 0.29%). This seasonal trend seems more and more obvious every year. Regarding the classification of the special oysters, despite the change of the standard, the Baie des Veys...
Tipo: Text Palavras-chave: REMORA; Quality; Growth; Mortality; Normandy; REMONOR; Crassostrea gigas; REMORA; Qualité; Croissance; Mortalité; Basse Normandie; REMONOR; Crassostrea gigas.
Ano: 2001 URL: http://archimer.ifremer.fr/doc/2001/rapport-2251.pdf
Imagem não selecionada

Imprime registro no formato completo
La qualité du milieu marin littoral normand du Tréport au Mont - Saint - Michel ArchiMer
Grouhel-pellouin, Anne; Etourneau, Claude; Lamort, Laure.
This report presents an evaluation of Normandy's coastal quality. Datas for this evaluation come from chemical, microbial and phytoplanktonic monitoring networks carried out by IFREMER in the marine environment, microbial survey of marine swimming and shellfish collecting areas carried out by DDASS (Health Office), analysis of local sewage treatment systems conduced by SATESE, and surveys of river's water quality carried out by DDE (Equipment Office). Among each area, pollution sources are identified and present or future actions to improve marine water quality are listed according to shellfishing or swimming vocation of these areas.
Tipo: Text Palavras-chave: Normandie; Qualité; Littoral; Réseaux de surveillance; Physico-chimie; Microbiologie; Phytoplancton; Radioactivité; Normandy; Quality; Coastal Area; Monitoring Network; Chemical; Microbiology; Phytoplankton; Radioactivity.
Ano: 1996 URL: http://archimer.ifremer.fr/doc/00102/21347/18970.pdf
Imagem não selecionada

Imprime registro no formato completo
REseau MOllusques des Rendements Aquacoles de l'huître creuse Crassostrea gigas sur les côtes françaises (REMORA). Résultats de la lagune de Thau pour l'année 2003. ArchiMer
Le Gall, Patrik; Lagarde, Franck; Pichot, Yves; Vercelli, Catherine.
The monitoring network IFREMER/REMORA in Thau lagoon is assessing, on a yearly basis, mortality, growth and quality criteria distributed among 6 stations. Samplings are carried out in March, June, September and December. 2003 is a year with a very important mortality in Mèze and Marseillan area due to an anoxy and an anormal mortality at Bouzigues Nord in december. The growth rate is always better than others French oysters areas. Afnor index is high (beetwen 13.7 and 16.5 in december), so the totality of the oysters are classifed in "Spéciales". Polydora sp. Index is important but the initial stock was first infected. The valve quality is good, with no gelatine, except on Bouzigues South.
Tipo: Text Palavras-chave: REMORA; France; Lagune de Thau; Huître creuse; Crassostrea gigas; Mortalité; Croissance; Qualité; Polydora; REMORA; France; Thau lagoon; Cupped oyster; Crassostrea gigas; Mortality; Growth; Quality; Polydora.
Ano: 2005 URL: http://archimer.ifremer.fr/doc/00113/22384/20079.pdf
Imagem não selecionada

Imprime registro no formato completo
Risks of vaccination: a review J. Venom. Anim. Toxins incl. Trop. Dis.
Rashid,A; Rasheed,K; Asim,M; Hussain,A.
To be granted a product license, a vaccine must present adequate quality, safety and efficacy. Studies on these criteria often utilize target species in a laboratory setting. Vaccines that had been proven effective during laboratory analysis may not present the same features when sold on a large scale, after encountering field conditions, and furthermore, can even produce complications. Measures are already in place to detect adverse reactions as reported by veterinarians to manufacturers, so that vaccines under suspicion of failing can be identified and investigated. The present review article describes the main problems, specifically adverse reactions and lack of efficacy, that have been encountered following release of vaccines for general use.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Vaccine; Quality; Safety; Efficacy; Adverse reactions.
Ano: 2009 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1678-91992009000100003
Imagem não selecionada

Imprime registro no formato completo
Effect of variety, tuber size and impact loading on various properties of potatoes during storage OAK
HIRONAKA, Kazunori; ISHIBASHI, Ken-ichi; SATO, Shingo; SUGIMOTO, Shinobu; NAKAHARA, Ken-ichi; KUMASE, Noboru; 弘中, 和憲; 石橋, 憲一; 佐藤, 俊剛; 杉本, 志信; 中原, 健一; 熊瀬, 登.
http://www.obihiro.ac.jp/~library/kenkyu.html
Palavras-chave: Potato tubers; Variety; Tuber size; Impact loading; Quality.
Ano: 1994 URL: http://ir.obihiro.ac.jp/dspace/handle/10322/3786
Registros recuperados: 3.823
Primeira ... 2345678910 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional