Data/hora: 10/06/2024 18:18:35

Provedor de dados: | 190
País: | Brazil

Título:

Evaluation of in natura heart palm quality from two peach palm populations during shelf-life

Avaliação da qualidade do palmito in natura de duas populações de pupunha durante a vida-de-prateleira

Autores: | Kalil, Geovanita Paulino da Costa; Kalil Filho, Antonio Nascim; Franciscon, Luziane.
Data: | 2010-10-26
Ano: | 2010
Palavras-chave: | Bactris gasipaes; PH; Acidez titulável; Procedência. Bactris gasipaes; PH; Titrable acidity; Provenance.
Resumo: | Physic-chemical parameters were used to evaluate the quality of fresh palm hearts of palm in the breeding program for quality of material produced. We monitored the pH, acidity (TA) and soluble solids (SS) of palm fresh during storage under refrigeration of the two most important populations of peach palm cultivated in Brazil. Were analyzed for microbiological and significant differences between the populations of Benjamin Constant (Brazil) and Yurimaguas (Peru) to ATT and SS, but not for pH, which shows that the first two are suitable to differentiate populations of peach palm. Although levels were  slightly acid pH (5.6 to 6.2), Microbiological analysis showed that the palm remained fresh during storage with microbiological standards for  minimally processed vegetables. Variations in pH, acidity and soluble solids during storage were generally small.doi: 10.4336/2010.pfb.30.63.261
Tipo: | Info:eu-repo/semantics/article
Idioma: | Português

Identificador:

http://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/161

10.4336/2010.pfb.30.63.261

Editor: | Embrapa Florestas
Relação: | http://pfb.cnpf.embrapa.br/pfb/index.php/pfb/article/view/161/127
Formato: | application/pdf

Fonte:

Brazilian Journal of Forestry Research; v. 30, n. 63 (2010): jul./set.; 261

Pesquisa Florestal Brasileira; v. 30, n. 63 (2010): jul./set.; 261

1983-2605

1809-3647

Fonte:

Direitos autorais 2015 Pesquisa Florestal Brasileira

http://creativecommons.org/licenses/by-nc-nd/4.0