Data/hora: 13/06/2024 19:53:06

Provedor de dados: 	86	
País: 	Brazil	
Título: 	Metabolic attributes, yield and stability of milk in Jersey cows fed diets containing sodium citrate and sodium bicarbonate	
Autores: 	Stumpf,Marcelo Tempel; Fischer,Vivian; Kolling,Giovani Jacob; Zanela,Maira Balbinotti; Ribeiro,Maria Edi Rocha; Abreu,Alexandre Süsenbach de.	
Data: 	2013-05-01	
Ano: 	2013	
Palavras-chave: 	Bos taurus; Additives; Alcohol test; Unstable nonacid milk.	
Resumo: 	The objective of this work was to evaluate the inclusion of sodium citrate and sodium bicarbonate in the diet of lactating Jersey cows, and its effects on the metabolic attributes, productivity and stability of milk. We evaluated urinary pH, levels of glucose and urea in blood, body weight, body condition score, milk yield, milk stability (ethanol test), and milk physicochemical properties of 17 cows fed diets containing sodium citrate (100 g per cow per day), sodium bicarbonate (40 g per cow per day) or no additives. Assessments were made at the 28th and 44th days. Supply of sodium citrate or bicarbonate has no influence on the metabolic attributes, productivity, body weight, and body condition score of the cows, neither on the composition and stability of milk.	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Inglês	
Identificador: 	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2013000500014	
Editor: 	Embrapa Secretaria de Pesquisa e Desenvolvimento

Pesquisa Agropecuária Brasileira	
Relação: 	10.1590/S0100-204X2013000500014	
Formato: 	text/html	
Fonte: 	Pesquisa Agropecuária Brasileira  v.48 n.5 2013	
Fonte: 	info:eu-repo/semantics/openAccess