Registro completo |
Provedor de dados: |
Organic Eprints
|
País: |
Germany
|
Título: |
A FUNCTIONAL AGROBIODIVERSITY APPROACH TO IMPROVE ORGANIC WHEAT PRODUCTION
|
Autores: |
Costanzo, Ambrogio
Bàrberi, Paolo
|
Data: |
2014-10
|
Ano: |
2014
|
Palavras-chave: |
Crop combinations and interactions Cereals
Pulses and oilseeds Breeding
Genetics and propagation Weed management
|
Resumo: |
Crop agrobiodiversity is an asset to improve organic and low-input wheat production, but a clear framework is necessary to translate scientific evidences into practice. Here we present results from a field experiment on common wheat, focusing of cultivar identity, genetic heterogeneity and on the inclusion of a legume living mulch. This experiment provided us insights on how to improve yield, yield stability and weed reduction through adequate cultivar choice and diversification of the crop stand.
|
Tipo: |
Conference paper, poster, etc.
|
Identificador: |
http://orgprints.org/23988/1/23988%20Organic%20World%20Congress%202014_MM.pdf
Costanzo, Ambrogio and Bàrberi, Paolo (2014) A FUNCTIONAL AGROBIODIVERSITY APPROACH TO IMPROVE ORGANIC WHEAT PRODUCTION. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 3, Thuenen Report, no. 20, pp. 753-756.
|
Editor: |
Johann Heinrich von Thünen-Institut
|
Relação: |
http://orgprints.org/23988/
|
Formato: |
application/pdf
|
|