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Provedor de dados:  AgEcon
País:  United States
Título:  THE DECLINE IN FOOD STAMP PROGRAM PARTICIPATION IN THE 1990'S
Autores:  Wilde, Parke E.
Cook, Peggy
Gundersen, Craig
Nord, Mark
Tiehen, Laura
Data:  2004-12-08
Ano:  2000
Palavras-chave:  Food Stamp Program
Welfare reform
Economic conditions
Caseload dynamics
Food Consumption/Nutrition/Food Safety
Food Security and Poverty
Resumo:  The Food Stamp Program saw an unprecedented decline in participation from 27.5 million participants in 1994 to 18.2 million participants in 1999. A strong economy and changes in social welfare programs drove this change. An econometric model with State-level data calculated that 35 percent of the caseload decline from 1994 to 1998 was associated with changing economic conditions and 12 percent with program reform and political variables. Household-level data from the Current Population Survey lead to the conclusion that 28 percent of the total change in participation was associated with a decrease in the number of people with low income (below 130 percent of the poverty line)and 55 percent was due to a decline in the proportion of low-income people who participate.
Tipo:  Report
Idioma:  Inglês
Identificador:  15413

http://purl.umn.edu/33793
Editor:  AgEcon Search
Relação:  United States Department of Agriculture>Economic Research Service>Food Assistance and Nutrition Research Reports
Food Assistance and Nutrition Research Report Number 7
Formato:  22

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