| Registro completo |
| Provedor de dados: |
Scientia Agricola
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| País: |
Brazil
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| Título: |
Factors affecting vegetable stand establishment
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| Autores: |
Grassbaugh,E. M.
Bennett,M. A.
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| Data: |
1998-01-01
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| Ano: |
1998
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| Palavras-chave: |
Stand establishment
Priming
Biological control
Environmental stress
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| Resumo: |
Several factors can influence stand establishment in vegetable crop production. Environmental conditions such as soil physical characteristics, temperature and moisture, various cultural practices, and diseases may all be limiting factors in establishing maximum stands and achieving the highest possible yields. Measures taken to increase stands include soil improvements, implementing cultural practices, and use of chemical and biological seed treatments. Combining seed treatments and cultural/tillage practices to minimize environmental constraints can lead to maximum stands and yields in the production of high quality vegetable crops.
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| Tipo: |
Info:eu-repo/semantics/article
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| Idioma: |
Inglês
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| Identificador: |
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90161998000500021
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| Editor: |
São Paulo - Escola Superior de Agricultura "Luiz de Queiroz"
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| Relação: |
10.1590/S0103-90161998000500021
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| Formato: |
text/html
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| Fonte: |
Scientia Agricola v.55 n.spe 1998
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| Direitos: |
info:eu-repo/semantics/openAccess
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