Consulta: creatorFacets:"Gloria,Eduardo Micotti da"
Registros recuperados: 2
Data/hora: 13/06/2024 06:27:12

Benefits of superfine grinding method on antioxidant and antifungal characteristic of Brazilian green propolis extract
Provedor de dados: 63
Autores: Augusto-Obara,Thalita Riquelme; Oliveira,Jacqueline de; Gloria,Eduardo Micotti da; Spoto,Marta Helena Fillet; Godoy,Karina; Vieira,Thais Maria Ferreira de Souza; Scheuermann,Erick.
ABSTRACT: Green propolis is found only in Brazil and due to its important biological characteristics, the food industry views it as a rich source of bioactive compounds. However, an extract must be produced for its application, which is difficult considering the rigid characteristics of raw propolis. Superfine grinding, a process capable of reducing particle size, enables the extraction of most bioactive compounds in propolis. This study evaluated the influence of grinding on size characteristics, antioxidant and antifungal properties of Brazilian green propolis for food preservation. The propolis powder was produced through six different types of grinding (different sieves and rpm), and its quality was evaluated by scanning electron microscopy-energy...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Apis mellifera; SEM-EDX; Ultracentrifugal mill; Total phenolic content; Food preservative.
Ano: 2019
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162019001500398

Distribution of aflatoxins in corn fractions visually segregated for defects
Provedor de dados: 58
Autores: Piedade,Fabiana Segatti; Fonseca,Homero; Gloria,Eduardo Micotti da; Calori-Domingues,Maria Antonia; Piedade,Sônia Maria Stefano; Barbin,Décio.
The aflatoxin distribution in corn fractions obtained after visual segregation for defects in 30 samples, known to be contaminated, was studied. Each sample was passed through a 5.0 mm round holes sieve, graded for defects and then segregated in sound kernels (regular kernels) and non-sound kernels (injured, germinated, fermented, moldy, heated, insect damaged, immature, broken, hollow, fermented up to ¼, discolored, extraneous materials, and injured by other causes), as defined by the Brazilian Official Grading rules for corn. The non-sound kernels showed the highest contamination levels in all samples. The contamination levels of non-sound kernels (20% of total weight) ranged from 23 to 1,365 µg/kg of aflatoxins (B1, B2, G1 and G2) and were higher than...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Aflatoxins; Corn; Contamination distribution; Visual segregation; Fraction.
Ano: 2002
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822002000300013