Consulta: creatorFacets:"Hartmann,   Monika"
Registros recuperados: 29
Data/hora: 11/06/2024 07:56:28

KONSEQUENZEN DER INTEGRATION IM AGRAR- UND ERNÄHRUNGSSEKTOR ZWISCHEN BEITRITTSLANDERN UND EU-15
Provedor de dados: 31
Autores: Frohberg,   Klaus; Hartmann,   Monika.
The consequences of integration of the agricultural and food sectors between the Central and Eastern European candidate countries and the EU are investigated in this paper. The analysis indicates substantial structural problems in the agricultural sector of most Central European countries (CECs). In most of these countries, the transition process resulted in a highly fragmented farm structure. This impedes the efficient use of the given production factors, at least in the medium and long term. Furthermore, the competitiveness of both sectors is hampered by low investments. Additional problems in the downstream sector are the result of significant excess capacities and insufficient product and process qualities. Delays and failures in creating and...
Tipo: Working or Discussion Paper
Palavras-chave: International Relations/Trade; Political Economy.
Ano: 2001
URL: http://purl.umn.edu/14888

AGRICULTURAL TRADE POLICIES AND TRADE RELATIONS IN TRANSITION ECONOMIES
Provedor de dados: 31
Autores: Bergschmidt,   Angela; Hartmann,   Monika.
The economic changes during transition involved a shift away from the planned foreign trade organization within the council for mutual economic assistance. Following a phase of farreaching trade policy liberalization, the agricultural sector in the Central and Eastern European countries (CEEC) has in the last years again been increasingly regulated. At the same time as the CEECs are striving for accession to the European Union, regional free trade agreements (FTA) and membership in the World Trade Organization (WTO) have gained importance. The analysis shows that an effective reduction of agricultural protectionism as a result of WTO obligations can only be expected from a small number of CEECs. The effects induced through changes in international...
Tipo: Working or Discussion Paper
Palavras-chave: International Relations/Trade.
Ano: 1998
URL: http://purl.umn.edu/14896

Measuring consumers’ willingness to pay for coffee differentiation using auctions: A comparison of Fair Trade, organic, and cause-related marketing coffees – and a mix thereof
Provedor de dados: 31
Autores: Langen,   Nina; Grebitus,   Carola; Hartmann,   Monika.
Tipo: Conference Paper or Presentation
Palavras-chave: Auctions; Coffee; Fair Trade; Organic; Cause-related marketing; Agribusiness; Consumer/Household Economics; Marketing.
Ano: 2010
URL: http://purl.umn.edu/61484

AGRICULTURAL AND FOOD TRADE IN CENTRAL AND EASTERN EUROPE: THE CASE OF SLOVENIAN INTRA-INDUSTRY TRADE
Provedor de dados: 31
Autores: Bojnec,   Stefan; Hartmann,   Monika.
One of the striking features in Central and Eastern European (CEE) countries is the deterioration of their agricultural and food trade balance during transition to a market economy as imports increased faster than exports or exports even declined. This paper investigates the Slovenian agricultural and food trade in more detail focusing on changes in the geographical distribution of trade and the nature of trade specialization on the basis of the Grubel-Lloyd Intra-Industry Trade index and Marginal Intra-Industry Trade Indices. The results indicate that Slovenian agricultural and food trade largely remains of the inter-industry type with specialisation of exports towards the former Yugoslav markets and imports from the European Union. The proportion of...
Tipo: Working or Discussion Paper
Palavras-chave: Intra-industry trade; Integration; Agro-food sector; Industrial Organization; F14; F15; P52; Q17.
Ano: 2004
URL: http://purl.umn.edu/14940

TRADE POLICY AND ENVIRONMENTAL QUALITY: THE CASE OF EXPORT SUBSIDIES
Provedor de dados: 31
Autores: Leetmaa,   Susan E.; Krissoff,   Barry; Hartmann,   Monika.
The United States and the European Union both employ export subsidies to stimulate wheat trade and to increase their competitiveness in world markets.  The environmental consequences of these policies are being questioned.  We simulate reducing or removing export subsidies for wheat from the United States and the EU using a multicountry partial equilibrium model, and we analyze the impact of export subsidy policy reform on nitrogen fertilizer and other chemical use.  Our findings indicate that the U.S. EEP program cannot be blamed for environmental degradation in terms of nitrate leaching, while EU wheat subsides make only a small contribution to nitrate pollution.
Tipo: Journal Article
Palavras-chave: Environmental Economics and Policy; International Relations/Trade.
Ano: 1996
URL: http://purl.umn.edu/31403

Effect of gender, nationality and attitudes on weight reduction strategies
Provedor de dados: 31
Autores: Grebitus,   Carola; Hartmann,   Monika; Reynolds,   Nikolai.
Tipo: Conference Paper or Presentation
Palavras-chave: Health Economics and Policy.
Ano: 2011
URL: http://purl.umn.edu/114598

Nutrition and health claims – call for and justification of governmental intervention from the consumers’ perspective
Provedor de dados: 31
Autores: Hartmann,   Monika; Lensch,   Anne Katrin; Simons,   Johannes; Thrams,   Sylvia.
In December 2006 the Regulation (EC) No. 1924/2006 on the use of nutrition and health claims (NHCs) on foods was enacted in order to prevent consumer deception and to harmonise law within the EU. Against this background, this paper analyses the potential costs and benefits linked with NHCs and the necessity for governmental intervention to regulate NHCs within a theoretical and empirical framework. The theoretical investigation shows that NHCs can induce direct economic effects as well as spillover effects in the market of information. Whether those effects are beneficial or adverse depends on the truthfulness of the NHCs, and consumers’ perception and processing of such claims. As self regulatory forces of the market might not be sufficient to prevent...
Tipo: Journal Article
Palavras-chave: Nutrition and health claims; Consumer deception; Information economics; Market transparency; Consumer protection policy; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety.
Ano: 2008
URL: http://purl.umn.edu/97545

Analyzing Parental Influence on Fruit and Vegetable Consumption
Provedor de dados: 31
Autores: Maschkowski,   Gesa; Hartmann,   Monika; Grebitus,   Carola.
Most parents are aware of fruits and vegetables being healthy for children, but children's and adolescents's dietary intake of F&amp;V is still below the recommendations. The question to be investigated is: what fills the gap between parents' nutritional knowledge and children's diet? A mixed methods research was conducted to study parental perspective of children nutrition. Parental information needs were explored conducting a content analysis of 178 nutrition questions posed by parents 2008 contacting the helpdesk of a public funded consumer website. Each question was coded for main and sub topics, worries and fears, using a standardized coding form. Based on this study a questionnaire was developed inquiring parental knowledge, attitudes and perceived...
Tipo: Conference Paper or Presentation
Palavras-chave: Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Health Economics and Policy.
Ano: 2010
URL: http://purl.umn.edu/116413

RESTRUCTURING THE LATVIAN FOOD INDUSTRY: PROBLEMS AND PERSPECTIVES
Provedor de dados: 31
Autores: Jasjko,   Danute; Hartmann,   Monika; Kopsidis,   Michael; Miglavs,   Andris; Wandel,   Jurgen.
The food industry is one of the most important sectors in the Latvian economy. However, due to its close links to agriculture, the structural crisis in the processing sector is the main obstacle to increasing output, productivity and profitability in the entire agricultural sector. Based on the structure-conduct-performance framework developed by the economic theory of industrial organisation, the objective of the present discussion paper is to identify those economic conditions that are giving rise to the low degree of competitiveness in Latvia's food industry. For this purpose, the paper analyses the impact of the macroeconomic environment, the change in demand and input supply conditions, and the privatisation process on the development of the food...
Tipo: Working or Discussion Paper
Palavras-chave: Agribusiness; Industrial Organization.
Ano: 1998
URL: http://purl.umn.edu/14938

INDUSTRIAL ORGANISATION OF THE FOOD INDUSTRY IN LITHUANIA: RESULTS OF AN EXPERT SURVEY IN THE DAIRY AND SUGAR BRANCH
Provedor de dados: 31
Autores: Girgzdiene,   Vilija; Hartmann,   Monika; Kuodys,   Arvydas; Vaikutis,   Viktoras; Wandel,   Jurgen.
Based on the analytical framework of the structure-conduct-performance paradigm of the theory of industrial organization, the paper analyses economic conditions that determine the degree of competitiveness in the Lithuanian dairy and sugar industry. The study is based on information from milk and sugar beet processing enterprises acquired through a survey carried out at the beginning of 1998. The results reveal that the development of market conditions and market behaviour in the sectors examined has in general progressed. This holds especially for the dairy industry. In the sugar branch state intervention is still considerable, since the sector is regarded as "strategic". Privatisation in both sectors has been almost completed. Competition can also be...
Tipo: Working or Discussion Paper
Palavras-chave: Agribusiness; Industrial Organization.
Ano: 1999
URL: http://purl.umn.edu/14904

European School Fruit Scheme in North Rhine-Westphalia (Germany) - Does it work?
Provedor de dados: 31
Autores: Wingensiefen,   Sarah; Maschkowski,   Gesa; Hartmann,   Monika.
Tipo: Presentation
Palavras-chave: Food Consumption/Nutrition/Food Safety.
Ano: 2012
URL: http://purl.umn.edu/123986

AGRICULTURAL AND FOOD TRADE IN CENTRAL AND EASTERN EUROPE: THE CASE OF SLOVENIAN INTRA-INDUSTRY TRADE
Provedor de dados: 31
Autores: Bojnec,   Stefan; Hartmann,   Monika.
One of the striking features in Central and Eastern European (CEE) countries is the deterioration of their agricultural and food trade balance during transition to a market economy as imports increased faster than exports or exports even declined. This paper investigates the Slovenian agricultural and food trade in more detail focusing on changes in the geographical distribution of trade and the nature of trade specialization on the basis of the Grubel-Lloyd Intra-Industry Trade index and Marginal Intra-Industry Trade Indices. The results indicate that Slovenian agricultural and food trade largely remains of the inter-industry type with specialisation of exports towards the former Yugoslav markets and imports from the European Union. The proportion of...
Tipo: Working or Discussion Paper
Palavras-chave: Intra-industry trade; Integration; Agro-food sector; Intra-industrieller Handel; Integration; Agrar- und Ernährungssektor; Agribusiness; Agricultural and Food Policy; Industrial Organization; Institutional and Behavioral Economics; International Development; International Relations/Trade; Production Economics; Productivity Analysis; F14; F15; P52; Q17.
Ano: 2004
URL: http://purl.umn.edu/92027

INDUSTRIAL ORGANISATION OF THE FOOD INDUSTRY IN LATVIA: RESULTS OF AN EXPERT SURVEY IN THE DAIRY AND MILLING BRANCHES
Provedor de dados: 31
Autores: Jasjko,   Danute; Hartmann,   Monika; Miglavs,   Andris; Wandel,   Jurgen.
Based on the analytical framework of the structure-conduct-performance paradigm of the theory of industrial organisation, the paper analyses those economic conditions that determine the degree of competitiveness in the Latvian dairy and milling industry. The analysis is based on information from milk and grain processing enterprises acquired through a survey carried out at the beginning of 1998. It is shown that the development of market conditions and market behaviour in the sectors examined has in general progressed. Privatisation in both sectors has been completed. While in the dairy sector the majority of processing enterprises were privatised as co-operatives, in the milling industry all enterprises have become closed joint-stock companies. Since the...
Tipo: Working or Discussion Paper
Palavras-chave: Agribusiness; Industrial Organization.
Ano: 1999
URL: http://purl.umn.edu/14890

Industry, firm, year, and country effects on profitability: Evidence from a large sample of EU food processing firms
Provedor de dados: 31
Autores: Schiefer,   Jan; Hartmann,   Monika.
This paper analyzes the variance in accounting profitability within the European food industry. Based on a large panel data set, the variance in return on assets (ROA) is decomposed into year, country, industry, and firm effects. Further on, we include all possible interactions between year, country, and industry and discuss the theoretical foundations for these effects. After singling out the significant effect classes in a nested ANOVA with a thoroughly designed rotation regarding the order of effect introduction, we determine effect magnitude using components of variance (COV). Our results show that firm characteristics seem to be far more important than industry structure in determining the level of economic return within the food industry. Year and...
Tipo: Conference Paper or Presentation
Palavras-chave: Variance components; Abnormal profit; EU-27; MBV; RBV; Comparative advantage; Agribusiness; Agricultural Finance; Financial Economics; Industrial Organization; Marketing.
Ano: 2009
URL: http://purl.umn.edu/49322

Will Baltic Agriculture Survive After EU Accession?
Provedor de dados: 31
Autores: Frohberg,   Klaus; Hartmann,   Monika.
Tipo: Conference Paper or Presentation
Palavras-chave: International Relations/Trade.
Ano: 1997
URL: http://purl.umn.edu/50842

COMPARING MEASURES OF COMPETITIVENESS
Provedor de dados: 31
Autores: Frohberg,   Klaus; Hartmann,   Monika.
In their Europe Agreements with the EU, the Central and Eastern European countries stated their intention of joining the Union. To ease the process of accession these countries must adjust their economies already prior to becoming an EU-member. Agriculture requires special attention, because it still represents a large share of the total economy in these countries. A better understanding of the competitiveness of agricultural products at domestic and EU markets is essential for providing the necessary economic framework to make the process of joining the EU as smooth as possible. Competitiveness can be analyzed at various levels of the economy: at the enterprise level, the sector level, or the level of the entire economy. Several measures exist for each of...
Tipo: Working or Discussion Paper
Palavras-chave: International Relations/Trade.
Ano: 1997
URL: http://purl.umn.edu/14879

IMPACT OF EC'S REBALANCING STRATEGY ON DEVELOPING COUNTRIES:  THE CASE OF FEED
Provedor de dados: 31
Autores: Hartmann,   Monika; Schmitz,   P. Michael.
Tipo: Working or Discussion Paper
Palavras-chave: Agricultural and Food Policy.
Ano: 1991
URL: http://purl.umn.edu/14085

Can COO Labeling be a Means of Pepper Differentiation: Quality Expectation and Taste Experience
Provedor de dados: 31
Autores: Kloeckner,   Heike; Langen,   Nina; Hartmann,   Monika.
Country of Origin (COO) labeling has been shown in several studies to be an important extrinsic cue for consumers in their quality evaluation of food products such as olive oil. COO has not been discussed in the context of pepper; a spice which’s quality is highly dependant on its heritage. This is the first study that combines face-to-face interviews regarding attitudes, image and knowledge with a bind tasting of pepper and an investigation of consumer's WTP for pepper from different origins and processing characteristics. The study reveals that organic consumes are able to experience taste differences to due COO. They expect taste differences. But also concerned and involved consumers are not to that extent informed about COO that they rely in their...
Tipo: Conference Paper or Presentation
Palavras-chave: Food Consumption/Nutrition/Food Safety.
Ano: 2011
URL: http://purl.umn.edu/115963

RESTRUCTURING THE LITHUANIAN FOOD INDUSTRY: PROBLEMS AND PERSPECTIVES
Provedor de dados: 31
Autores: Girgzdiene,   Vilija; Hartmann,   Monika; Kuodys,   Arvydas; Rudolph,   Dirk W.; Vaikutis,   Viktoras; Wandel,   Jurgen.
Part of Lithuania's inheritance from the centrally planned economy of the former Soviet Union is its inefficient food processing sector, which bears much responsibility for the low competitiveness of domestic vis-à-vis imported food products. This harms the food industry itself as well as the entire agricultural sector. Consequently improvements in agriculture will only occur when efforts to increase the efficiency and technological performance of food processing bring significant results. Based on the structure-conduct-performance framework developed by the economic theory of industrial organisation, the objective of the present discussion paper is to identify those economic conditions that are giving rise to the low degree of competitiveness of...
Tipo: Working or Discussion Paper
Palavras-chave: Agribusiness; Industrial Organization.
Ano: 1998
URL: http://purl.umn.edu/14867

Business Relationships and B2B Communication in Selected European Agri-food Chains – First Empirical Evidence
Provedor de dados: 31
Autores: Fischer,   Christian; Hartmann,   Monika; Bavorova,   Miroslava; Hockmann,   Heinrich; Suvanto,   Hannele; Viitaharju,   Leena; Leat,   Philip M.K.; Revoredo-Giha,   Cesar; Henchion,   Maeve M.; McGee,   Claire; Dybowski,   Grzegorz; Kobuszynska,   Mira.
The roles of business relationships and B2B communication in selected European agri-food chains are analyzed. Using survey data from 1,026 farmers, food processors and retailers in two commodity sectors (meat and cereals) and five different EU countries (Germany, United Kingdom, Ireland, Finland, Poland), we test the empirical relevance of several theory-based determinants of relationship goodness. This is undertaken for the overall dataset and separately for different supply chain stages (farmer-processor versus the processor-retailer relationship) and for the individual countries. The estimation results, derived from structural equation modeling, suggest that the most important contributor to good business relationships is effective communication, with...
Tipo: Journal Article
Palavras-chave: Business relationships; B2B communication; Agri-food; Value/supply chain; Structural equation modeling; Agribusiness; Agricultural and Food Policy; Q10; Q13; Q16; Q18.
Ano: 2008
URL: http://purl.umn.edu/53645

The Dairy Sector in the Central European Candidate (CEC) Countries – The Status of Restructuring and Future Challenges
Provedor de dados: 31
Autores: Hartmann,   Monika.
The dairy sector in the CEC countries had to cope with tremendous adjustment pressures in the 90ies. Privatization and liberalization contributed to intense competition on the CEC countries’ dairy market. Major problems that impede the competitiveness of this sector are a considerable fragmentation of the dairy processing industry, pronounced excess capacities, high seasonality of milk production and low investment activities. The latter delays the modernization of processing technologies and thus hinders quality improvements and the adjustments of hygienic conditions as well as product and process standards to EU norms. These problems are common to all CEC countries, though to different degrees. In addition, especially in Bulgaria and Romania, but also in...
Tipo: Journal Article
Palavras-chave: Central European candidate countries; Dairy industry; Restructuring process; Competitiveness; Agribusiness; Livestock Production/Industries.
Ano: 2001
URL: http://purl.umn.edu/98906

Is there Need for more Transparency and Efficiency in Cause‐related Marketing?
Provedor de dados: 31
Autores: Langen,   Nina; Grebitus,   Carola; Hartmann,   Monika.
The popularity of ethical consumption increases. This has motivated firms to increasingly implement Cause‐related Marketing (CrM) campaigns in Germany. But research reveals that especially German consumers are sceptic with regard to the amount of money spent for the good ‘cause’ by the enterprises. This can be explained by the small share of information provided by CrM campaigns to consumers. In consequence, this can reduce consumers’ willingness to purchase CrM products. Therefore, this study analyses whether the efficiency and transparency of a CrM campaign are important for consumers. The share of money reaching the cause relative to the product price consumers’ pay is taken as a proxy for efficiency while transparency is understood as the open...
Tipo: Article
Palavras-chave: Keywords: Cause‐related Marketing; Transparent labelling; Donations efficiency; Agribusiness; Food Consumption/Nutrition/Food Safety; Food Security and Poverty.
Ano: 2010
URL: http://purl.umn.edu/121840

Development of Agricultural Market and Trade Policies in the CEE Candidate Countries.
Provedor de dados: 31
Autores: Sepp,   Mati; Gorton,   Matthew; Miglavs,   Andris; Kazlauskiene,   Natalija; Meyers,   William H.; Guba,   Waldemar; Ratinger,   Tomas; Safin,   Marius; Simon,   Françoise; Bozik,   Marian; Michalek,   Jerzy; Banse,   Martin; Ferenczi,   Tibor; Bojnec,   Stefan; Turk,   Jernej; Dalton,   Graham E.; Turtoi,   Crina Sinziana; Vincze,   Maria-Magdolna; Davidova,   Sophia; Ivanova,   Nedka Momtscheva; Mishev,   Plamen Dimitrov; Abele,   Steffen; Frohberg,   Klaus; Hartmann,   Monika; Matthews,   Alan; Weingarten,   Peter.
This synthesis report focuses on the evolution of agricultural market and trade policies in the Central and Eastern European (CEE) candidate countries in the period 1997 to 2001. The developments were crucially influenced by (OECD, 2000a): • the situation in world agricultural markets; • the overall macroeconomic development in the countries considered; • the prospective EU accession; • bringing domestic agricultural policy in line with the Uruguay Agreement on Agriculture (URAA). High 1997 agricultural prices on world commodity markets were followed by a marked depression in 1998. With the exemption of milk products this trend continued in 1999. Likewise the economic and financial crisis in Russia had a considerable impact on agricultural policies. It hit...
Tipo: Book
Palavras-chave: Industrial Organization; International Development; Productivity Analysis.
Ano: 2003
URL: http://purl.umn.edu/93083

PROMOTING CEA AGRICULTURAL EXPORTS THROUGH ASSOCIATION AGREEMENTS WITH THE EU - WHY IT IS NOT WORKING -
Provedor de dados: 31
Autores: Frohberg,   Klaus; Hartmann,   Monika.
This paper analyzes why the Association Agreements between the Central and Eastern European countries, referred to as Central European Associates (CEAs), and the European Union (EU) have failed with respect to agriculture. In the first part of the paper the development and importance of agricultural trade in the CEAs is described. It is shown that the EU is the most important trading partner in agricultural and food products for the CEAs. However, in recent years the trade balance for agricultural and food products between these countries and the EU has changed in favor of the latter; this is contrary to the aim of these agreements. Important external and internal factors determining trade relations between the EU and the CEAs are identified and discussed...
Tipo: Working or Discussion Paper
Palavras-chave: International Relations/Trade.
Ano: 1997
URL: http://purl.umn.edu/14893

Agri-food chain relationships in Europe – empirical evidence and implications for sector competitiveness
Provedor de dados: 31
Autores: Fischer,   Christian; Hartmann,   Monika; Reynolds,   Nikolai; Leat,   Philip M.K.; Revoredo-Giha,   Cesar; Henchion,   Maeve M.; Gracia,   Azucena.
The roles of business relationships in selected European agri-food chains are analysed. Using survey data from 1,442 farmers, food processors and retailers in two commodity sectors (meat and cereals) and across six different EU countries, we test the empirical relevance of several theory-based determinants influencing the choice of relationship type and the sustainability of inter-enterprise relationships. This is undertaken for the overall dataset and separately for different chain stages (farmer-processor versus the processor-retailer relationships), commodities and individual countries. Overall, we find that sector and enterprise-specific determinants seem to influence the choice of a certain relationship type while chain-internal, dyadic factors affect...
Tipo: Conference Paper or Presentation
Palavras-chave: Business relationships; Agri-food chains; Competitiveness; Agribusiness.
Ano: 2008
URL: http://purl.umn.edu/44265

CONVERGENCE OF FOOD CONSUMPTION PATTERNS BETWEEN EASTERN AND WESTERN EUROPE
Provedor de dados: 31
Autores: Elsner,   Karin; Hartmann,   Monika.
This paper is a first attempt to analyze whether convergence of food consumption between Eastern and Western Europe since the beginning of transition can be detected. The study refers to the 10 EU-associated Central and Eastern European Countries (CEECs) and the EU-15. If convergence is a fact, changes in EU food consumption could be a useful indicator for future food consumption patterns in the CEECs. With the end of the socialist era, prices and income have become major determinants of food consumption and the total per capita calorie consumption, as well as the calorie share of animal products, have declined in most CEECs. At the same time, many products that could not be purchased in the past have become available, trade has risen significantly, and...
Tipo: Working or Discussion Paper
Palavras-chave: Food Consumption/Nutrition/Food Safety.
Ano: 1998
URL: http://purl.umn.edu/14875

Is there Need for more Transparency and Efficiency in Cause‐related Marketing
Provedor de dados: 31
Autores: Langen,   Nina; Grebitus,   Carola; Hartmann,   Monika.
“Growing awareness among consumers about sustainability issues ‐ ranging from recycling to fair wages for workers ‐ are starting to shape consumer buying patterns” (Partos 2009). Especially for conscious consumers ethical and sustainable consumption are becoming mainstream. With regard to ethical consumption the popularity is shown for instance by a growing relevance of Causerelated Marketing (CrM) campaigns in Germany. CrM is an increasingly applied marketing tool, where product purchase leads to target‐oriented donations regarding a designated cause – promoted on the product by label. However, research reveals that German consumers are sceptic with regard to the amount of money spent and have doubts towards unselfish motives of firms. At present little...
Tipo: Conference Paper or Presentation
Palavras-chave: Cause‐related Marketing; Donations efficiency; Transparent labelling; Agribusiness; Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Institutional and Behavioral Economics; Marketing; Research Methods/ Statistical Methods.
Ano: 2010
URL: http://purl.umn.edu/100467

The role of taste perception for the success of country of origin labeling in the case of organic pepper
Provedor de dados: 31
Autores: Klockner,   Heike; Langen,   Nina; Hartmann,   Monika.
Consumers associate with the quality of food its freshness (97%) and taste (93%) (e.g. GFK 2000). As the extrinsic cue country of origin serves as an indicator for the intrinsic cue taste it works as quality indicator (PETZOLDT ET AL. 2007; KROEBER-RIEL 2003). Indeed several studies reveal that country of origin labeling (COOL) plays an important role in consumers’ quality evaluation of food products (e.g. VAN ITTERSUM ET AL. 2001; HONG AND WYER 1989; ELLIOTT AND CAMERON 1994). Most studies investigating consumers’ preferences and willingness to pay for COOL focus on meat (e.g. VERBEKE AND WARD 2006; LOUREIRO AND MCCLUSKY 2000), olive oil (e.g. SANDALIDOU ET AL. 2002) or wine (e.g. SKURAS AND VAKROU 2002). Spices such as pepper have not been researched...
Tipo: Conference Paper or Presentation
Palavras-chave: Crop Production/Industries; Marketing.
Ano: 2010
URL: http://purl.umn.edu/61728

THE ECONOMIC IMPLICATIONS OF CHEMICAL USE RESTRICTIONS IN AGRICULTURE
Provedor de dados: 31
Autores: Hartmann,   Monika; Schmitz,   P. Michael.
Tipo: Working or Discussion Paper
Palavras-chave: Agricultural and Food Policy; Crop Production/Industries.
Ano: 1994
URL: http://purl.umn.edu/51221