Consulta: creatorFacets:"Kikkawa,   Toshiko"
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Data/hora: 11/06/2024 07:01:50

A non-compensatory choice modeling analysis of Japanese consumers’ preferences for beef: A choice experiment approach
Provedor de dados: 31
Autores: Aizaki,   Hideo; Sawada,   Manabu; Sato,   Kazuo; Kikkawa,   Toshiko.
The purpose of this paper is to examine, using choice experiments, the Japanese consumers’ valuation of domestic Wagyu beef, domestic dairy beef, Australian beef, and US beef when considering their bovine spongiform encephalopathy (BSE) test status. Some Japanese consumers give high priority to food safety while purchasing beef; this is expected to cause a non-compensatory valuation of food safety. As compared to the results derived from a compensatory utility model, a random parameters logit (RPL) with a non-compensatory utility model provides estimation results that are fitter for the respondents’ decision-making rules and also provides more valid willingness to pay (WTP) for each type of beef. The results suggest that the RPL with the non-compensatory...
Tipo: Conference Paper or Presentation
Palavras-chave: BSE; Food safety; Consumers' valuation; Agribusiness; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Risk and Uncertainty; Q13; D18; D12.
Ano: 2009
URL: http://purl.umn.edu/51656