Consulta: subjectFacets:"Soybean meal"
Registros recuperados: 20
Data/hora: 13/06/2024 03:46:56

Sistema integração lavoura-pecuária-floresta para a região Semiárida.
Provedor de dados: 14
Autores: ZONTA, J. H.; RODRIGUES, J. I. da S.; CAVALCANTE, V. R.; LEITE, R. de M. H.; COSTA, R. F. da.
O sistema Integração Lavoura Pecuária e Floresta (ILPF) é uma estratégia de cultivo que objetiva a produção sustentável, integrando atividades agrícolas, pecuárias e fl orestais na mesma área, em cultivo consorciado, em sucessão ou rotacionado, e busca efeitos sinérgicos entre os componentes do agroecossistema, contemplando a melhoria ambiental, a valorização dos seres humanos e a viabilidade econômica. Em outras palavras, o sistema ILPF consiste na diversifi cação de cultivo, de forma que o produtor consiga, além de melhorar sua renda, conservar o solo e água da propriedade, melhorando suas condições de cultivo ao longo do tempo, e com melhor aproveitamento de água da chuva. Através deste sistema, o produtor, sendo familiar ou empresarial, tem a...
Tipo: Folhetos
Palavras-chave: Sistema de Cultivo; Integração; Lavoura; Pecuária; Floresta; Conservação da Água; Conservação do Solo; Algodão; Milho; Soja; Gergelim; Feijão; Desenvolvimento Sustentável; Controle da Erosão; Plantio Direto; Cropping systems; Intensive livestock farming; Agroforestry; Soil conservation; Water conservation; Cotton; Bean meal; Soybean meal; Soybean oil; Sesame meal; Sustainable development; Erosion control; Direct seeding.
Ano: 2022
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1150301

Soja hortaliça edamame.
Provedor de dados: 14
Autores: PINTO, M. S. V.; NASCIMENTO NETO, F. do; FELBERG, I.; TORREZAN, R.; JANTALIA, C. P.; MOREIRA, J. U. V.; CARRÃO-PANIZZI, M. C.
bitstream/item/212109/1/Folder-Soja-hortalica-Edamame-10mar2020.pdf
Tipo: Fôlder / Folheto / Cartilha (INFOTECA-E)
Palavras-chave: Edamame; Vegetable soy.; Soja; Hortaliça; Produto de Origem Vegetal; Agricultura Familiar; Grão; Cocção; Proteína Vegetal.; Soybean meal; Vegetable products; Food grains; Cooking; Soy protein.
Ano: 2020
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1121492

A Reexamination of the U.S. Export Demand for Soybeans and Soybean Products
Provedor de dados: 31
Autores: Uri,   Noel D.; Hyberg,   Bengt.
This paper addresses the question of whether the export demand for soybeans and soybean products changed structurally over the 1950 to 1992 period as the U.S. agricultural sector became more integrated with the rest of the world economy. The results suggest that export demands were stable for soybeans, soybean meal and soybean oil over the sample period. Moreover, it is possible to infer conclusively that the long-run soybean and soybean product export price elasticities were in the elastic range. The implications include that for each one percent reduction in the price of soybeans, soybean meal and/or soybean oil brought about through a government program, exports increased by more than one percent, leading to a reduction in the variability of soybean and...
Tipo: Journal Article
Palavras-chave: Export demand; Export price elasticities; Soybeans; Soybean meal; Soybean oil; Agribusiness; Crop Production/Industries; Demand and Price Analysis; International Relations/Trade.
Ano: 1994
URL: http://purl.umn.edu/90645

Regional Trade Agreements: Effects of the Andean and Mercosur Packs on the Venezuelan Soybean Trade and U.S. Exports
Provedor de dados: 31
Autores: Reeder,   John; Torene,   Jillian A.; Jabara,   Cathy L.; Babula,   Ronald A.
Since the mid-1990s, the two regional trade agreements in South America, the southern Mercosur Pact (among Brazil, Argentina, Paraguay and Uruguay), and the northern Andean Pact (among Venezuela, Colombia, Ecuador, Bolivia, and Peru) noticeably affected certain trade patterns between the two pacts' members and with the United States for various reasons discussed herein. The effect of trade diversion owing to the Andean Pact with its common external tariff and price band system against non-Andean products was examined for soybean and soybean meal imports into Venezuela historically an important market for U.S. products. As well, the recent combining of Mercosur and Andean nations into a single regional trade agreement is likely to further adversely affect...
Tipo: Working or Discussion Paper
Palavras-chave: Venezuela; Soybeans; Soybean meal; Trade diversion; Mercosur; Andean Pact; U.S. exports; Armington-type import model; Price bands; Regional trade agreements; International Relations/Trade.
Ano: 2005
URL: http://purl.umn.edu/15882

CROSS-HEDGING COTTONSEED MEAL
Provedor de dados: 31
Autores: Rahman,   Shaikh Mahfuzur; Turner,   Steven C.; Costa,   Ecio de Farias.
This study examines the feasibility of cross-hedging cottonseed meal with soybean meal futures. A simple linear regression of cottonseed meal cash prices on soybean meal futures provides a direct price movement relationship. Using the estimated hedge ratios, the net realized prices are calculated for seven different cash markets.  The net realized prices are higher than cash prices in three of the four years evaluated. The empirical analyses suggest soybean meal futures can be used as a potential cross-hedging vehicle for cash cottonseed meal.
Tipo: Journal Article
Palavras-chave: Cottonseed meal; Cross-hedging; Hedging ratios; Soybean meal; Marketing.
Ano: 2001
URL: http://purl.umn.edu/14691

PRODUCTION AND PROFITABILITY RESPONSES TO ALTERNATIVE PROTEIN SOURCES AND LEVELS IN BROILER RATIONS
Provedor de dados: 31
Autores: Costa,   Ecio de Farias; Miller,   Bill R.; Houston,   Jack E.; Pesti,   Gene M.
Profitability of using alternative protein sources in broiler feed is investigated through the development of a two-stage mathematical program that optimizes broiler production.  A case study of peanut meal vs. soybean meal is examined.  Value of marginal product concepts incorporated in this method permit analysis of demand adjustments before decisions on the production process occur.  Given reported input and output prices, results indicate that soybean meal is generally more profitable than peanut meal.  Peanut meal can be more profitable at higher dietary protein levels fed to broilers processed into whole carcass or at relatively higher prices for soybean meal.
Tipo: Journal Article
Palavras-chave: Maximum profit; Peanut meal; Soybean meal; Value of marginal product; Livestock Production/Industries; Q17.
Ano: 2001
URL: http://purl.umn.edu/15454

Nutritional Evaluation of Soybean Hulls with or without β-Mannanase Supplement on Performance, Intestinal Morphometric and Carcass Yield of Broilers Chickens
Provedor de dados: 89
Autores: Scapini,LB; Rorig,A; Ferrarini,A; Fülber,LM; Canavese,M; Silva,AM; Fernandes,JIM.
ABSTRACT The objective was to evaluate the performance, intestinal morphology and carcass yield of broilers fed corn-soybean meal (SBM) diet or corn-SBM-soybean hull (SH) with or without b-mannanase supplementation. Thousand four hundred and forty Cobb Slow-male- chicks were housed design following a factorial scheme 2 x 2 (corn-SBM diet and corn-SBM-SH diet vs with and without b-mannanase), composing 4 treatments and 9 replicates each treatment, with 40 birds each replicate. At 21 days, corn-SBM diet supplemented with b-mannanase resulted in better (p&lt;0.05) feed conversion. At 42 days, the weight gain (p&lt;0.05) and feed intake (p&lt;0.05) of the birds fed diets containing SH was 2.6% and 2.9% higher than that of birds fed corn-SBM diets,...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Soybean meal; Intestinal mucosa; Enzyme; Non-starch polysaccharides.
Ano: 2018
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2018000400633

Determination of the energetic value of corn, soybean meal and micronized full fat soybean for newly hatched chicks
Provedor de dados: 89
Autores: Longo,FA; Menten,JFM; Pedroso,AA; Figueiredo,AN; Racanicci,AMC; Gaiotto,JB; Sorbara,JOB.
There are some evidences described in the literature showing reduced energy metabolizability of ingredients for newly hatched chicks. Hence, a metabolism trial was carried out with the objective of determining the metabolizable energy of corn grain, soybean meal and micronized full fat soybean for newly hatched chicks. The method of total excreta collection was used in an experiment with 192 male chicks from one to seven days, distributed in a completely randomized design with four treatments and four replicates of twelve birds. Excreta were collected from four to seven days of age. The treatments included a reference diet, two test-diets consisting of 60% of the reference diet and 40% of the test ingredients: corn grain (CG) and soybean meal (SM), and one...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Chicks; Corn; Metabolizable energy; Micronized full fat soybean; Soybean meal.
Ano: 2004
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2004000300003

Energy values of traditional ingredients and sugarcane yeast for laying hens
Provedor de dados: 89
Autores: Silva,DAT da; CBV,Rabello; Santos,MJB dos; Lima,MB de; Silva,EP da; Arruda,EMF de; Lopes,CC.
An experiment was conducted to determine the chemical composition and apparent metabolizable energy (AME) and apparent metabolizable energy corrected for nitrogen balance (AMEn) values of corn, soybean meal (SBM), soybean oil (SO) and sugarcane yeast (SY) (Saccharomyces cerevisiae). A metabolism trial was performed with 120 Dekalb White laying hens at 65 weeks of age, using the method of total excreta collection. Birds were housed in metabolism cages and distributed according to a completely randomized design into five treatments with, six replicates of four birds each. The experimental period consisted of four days of adaptation and four days of excreta collection. The experimental diets included: a reference diet based on corn and SBM and four test diets...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Corn; Metabolizable energy; Soybean meal; Soybean oil.
Ano: 2014
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2014000300007

Plasma urea nitrogen and progesterone concentrations and follicular dynamics in ewes fed proteins of different degradability
Provedor de dados: 96
Autores: Lazarin,Gustavo Bianchi; Alves,Nadja Gomes; Perez,Juan Ramon Olalquiaga; Lima,Renato Ribeiro de; Garcia,Iraides Ferreira Furusho; José Neto,Antônio; Vale,Daniel Navarro Cardoso do; Saunders,Gabriela de Abreu.
The effects of overfeeding with protein of different degradability on body condition, plasma urea nitrogen and progesterone concentrations, ovulation number and follicular dynamics were assessed in Santa Ines ewes. Twelve ewes were assigned to a randomized block design according to body weight and received overfeeding with soybean meal or with corn gluten meal or maintenance diet for 28 days before ovulation and during the next estrous cycle. Blood samples were taken on days 7, 14, 21, and 28 after the beginning of treatments for analysis of plasma urea nitrogen and on days 3, 6, 9, 12, and 15 into the estrous cycle for analysis of plasma urea nitrogen and progesterone. Follicular dynamics was monitored daily by ultrasound during one estrous cycle. Dry...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Corn gluten meal; Flushing; Ovarian follicles; Ovulation number; Soybean meal.
Ano: 2012
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000700012

Slow-release urea in diets for lactating crossbred cows
Provedor de dados: 96
Autores: Santiago,Bruno Tadeu; Villela,Severino Delmar Junqueira; Leonel,Fernando de Paula; Zervoudakis,Joanis Tilemahos; Araújo,Raphael Pavesi; Machado,Henrique Valentim Nunes; Moreira,Leonardo Marmo; Oliveira,Tadeu Silva de.
The objective of this study was to evaluate the performance of F1 (Holstein × Zebu) cows in lactation according to different levels of substitution of soybean meal for a protein equivalent non-protein nitrogen originated from slow-release urea (SRU). Eight F1 (Holstein × Zebu) cows in the first third of lactation, with an average milk yield of 12.7 kg (±3.1 kg)/day and a live weight of 552 kg (±30 kg), were used. The experimental design was composed of two simultaneous 4 × 4 Latin squares, with the following treatments: 100% soybean meal and 0% SRU; 66% soybean meal and 34% SRU; 34% soybean meal and 66% SRU; and 0% soybean meal and 100% SRU. Sorghum silage, used as roughage, was supplied together with the concentrate. Feed intake and digestibility as well...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Digestibility; Intake; Milk composition; Soybean meal.
Ano: 2015
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982015000500193

Protein sources and digestive enzyme activities in jundiá (Rhamdia quelen)
Provedor de dados: 63
Autores: Lazzari,Rafael; Radünz Neto,João; Pedron,Fabio de Araújo; Loro,Vania Lucia; Pretto,Alexandra; Gioda,Carolina Rosa.
Digestive enzymes activity influence feed utilization by fish, and its understanding is important to optimize diet formulation. This study reports the digestive enzyme activities of jundiá juveniles fed diets with protein sources. Fish were fed six experimental diets for 90 days: MBY (meat and bone meal + sugar cane yeast), SY (soybean meal + sugar cane yeast), S (soybean meal), MBS (meat and bone meal + soybean meal), FY (fish meal + sugar cane yeast) and FS (fish meal + soybean meal), and then sampled every 30 days and assayed in two intestine sections for digestive enzymes - trypsin, chymotrypsin and amylase - activities; gastric protease was assayed in the stomach. Digestive and hepatosomatic index, intestinal quotient, digestive tract length and...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Digestion; Nutrition; Soybean meal; Meat and bone meal; Fish meal.
Ano: 2010
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162010000300002

Diet crude protein content and sources for lactating dairy cattle
Provedor de dados: 63
Autores: Imaizumi,Hugo; Santos,Flávio Augusto Portela; Bittar,Carla Maris Machado; Correia,Paulo Sérgio; Martinez,Júnio César.
Feeding extra protein as an attempt to increase amino acid flux to the intestine may increase lactational performance of dairy cattle. The objective of this study was to compare lactating dairy cow diets containing 16% crude protein (CP), adequate in rumen degradable protein (RDP) and metabolizable protein (MP) according to NRC (2001), with diets containing 17.5% CP. Forty-two Holstein cows (27 primiparous and 15 multiparous, with 172 days in milk) were used in a 3 ´ 3 Latin Square design with 14 replicates. Control diet consisted of 16% CP, adequate in RDP and MP . Crude protein content of diets was increased to 17.5% by feeding extra soybean meal and cottonseed meal (SBCS17.5) to increase diet MP, or extra urea (U-17.5) to increase diet RDP. The...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Cottonseed meal; Metabolizable protein; Protein sources; Rumen degradable protein; Soybean meal.
Ano: 2010
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162010000100003

ผลของการใช้กากถั่วเหลืองหมักในสูตรอาหารต่อการย่อยได้ของโภชนะในลูกสุกรหย่านม
Provedor de dados: 106
Autores: Daorung Sila-on; Chanika Chanthasa.
The objective of this study was to examine effect of using fermented soybean meal with pineapple peel juice in diet on nutrients digestibility in weaning pigs. Twelve male weaning pigs, 5-weeks-old were used in a completely randomized design (CRD). There were 4 treatments; group 1 and 2 were 22% protein diet with soybean meal and fermented soybean meal, respectively and group 3 and 4 were 20% protein diet with soybean meal and fermented soybean meal, respectively. The result was found that digestibility of dry matter, organic matter, protein, fat, fiber and ash in all groups were not statistically significant difference (P&gt;0.05). Therefore, the use of fermented soybean meal with pineapple peel juice 22% and 20% in diet did not affect nutrients...
Tipo: PhysicalObject
Palavras-chave: Weaning pigs; Soybean meal; Fermented soybean meal; Pineapple peel juice; Digestive system; Nutrients digestibility; Dry matter; Organic matter; Protein; Fat; Fiber; Ash; Feed production; ลูกสุกรหย่านม; กากถั่วเหลือง; เปลือกสับปะรด; ระบบการย่อยอาหาร; การย่อยอาหาร; ประสิทธิภาพการย่อยได้; ประสิทธิภาพการย่อยโปรตีน; ประสิทธิภาพการย่อยไขมัน; ประสิทธิภาพการย่อยเยื่อใย; ประสิทธิภาพการย่อยอินทรีย์วัตถุ; คุณค่าทางโภชนะ; สูตรอาหารสัตว์.
Ano: 2014
URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5757

Performance of dairy females fed dried yeast from sugar cane
Provedor de dados: 2
Autores: Franco, Marcia de Oliveira; Marcondes, Marcos Inácio; Campos, José Maurício de Souza; Detmann, Edenio; Valadares Filho, Sebastião de Campos; Freitas, Denise Ribeiro de.
This study was performed in order to evaluate the effect of dried yeast from sugar cane when replacing soybean meal in dairy heifers’ diets. Twenty-four heifers, with an initial body weight (BW) of 178 kg, were distributed in a completely randomized design. The treatments were four levels of inclusion of dried yeast from sugar cane replacing to soybean meal (0, 33, 67 and 100% on a dry matter (DM) basis). While there was no difference in DM, neutral detergent fiber (NDF), metabolizable energy or roughage intakes, the intakes of non-fiber carbohydrates and concentrate were increased. The crude protein intake decreased according to the dried yeast from sugar cane when replacing soybean meal. The digestibility coefficients of DM and NDF showed no difference....
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Nutrição de ruminantes; Avaliação de alimentos alternativos para ruminantes; Bovinocultura leiteira digestibility; Intake; Nitrogen balance; Soybean meal.
Ano: 2016
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/30174

Influência de fontes de nitrogênio no consumo e digestibilidade aparente total e parcial de novilhos alimentados com cana-de-açúcar - DOI: 10.4025/actascianimsci.v31i3.6831
Provedor de dados: 2
Autores: Silveira, Roselene Nunes da; UNIRP; Berchielli, Telma Teresinha; UNESP, Jaboticabal; Canesin, Roberta Carrilho; UNESP, Jaboticabal; Messana, Juliana Duarte; UNESP, Jaboticabal; Reis, Ricardo Andrade; UNESP, Jaboticabal; Resende, Kleber Tomás de; UNESP, Jaboticabal.
Objetivou-se, com este trabalho, avaliar os efeitos de fontes de nitrogênio, utilizando-se como volumoso a cana-de-açúcar, suplementada com ureia, glúten de milho-60 ou farelo de soja, sobre o consumo e a digestibilidade aparente total e parcial, em novilhos mestiços. Os tratamentos foram: cana-de-açúcar, cana-de-açúcar suplementada com ureia, glúten de milho-60 ou farelo de soja. Foram utilizados oito novilhos canulados no rúmen e duodeno, distribuídos em dois quadrados latinos 4x4. Para se determinar a digestibilidade aparente no trato digestivo total foi utilizada a coleta total de fezes. As determinações das digestibilidades ruminal e intestinal e dos fluxos diários de matéria seca foram estimadas por meio da fibra em detergente ácido indigestível...
Tipo: Pesquisa de campo; análise laboratorial
Palavras-chave: 5.04.00.00-2; 5.04.05.00-4; 5.04.03.02-8 digestibilidade intestinal e ruminal; Farelo de soja; Fibra detergente ácido indigestível; Glúten de milho-60; Uréia Zootecnia acid detergent insoluble fiber; Corn gluten meal-60; Intestinal digestibility; Ruminal digestibility; Soybean meal; Urea.
Ano: 2009
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/6831

Fontes proteicas no suplemento concentrado de ovinos em pastejo - DOI: 10.4025/actascianimsci.v31i1.3875
Provedor de dados: 2
Autores: Voltolini, Tadeu Vinhas; EMBRAPA; Moreira, José Nilton; EMBRAPA; Nogueira, Daniel Maia; EMBRAPA; Pereira, Luiz Gustavo Ribeiro; EMBRAPA; Azevedo, Silvio Romero Bulhões; EMBRAPA; Lins, Paulo Rafael Costa; EMBRAPA.
O uso de suplementos concentrados e a adequação proteica nestes suplementos podem ser importantes ferramentas para os sistemas de produção de ovinos em pastagens tropicais. O presente trabalho teve por objetivo avaliar diferentes fontes proteicas no suplemento concentrado de ovinos mantidos em pastagens irrigadas de Tifton 85. Os tratamentos avaliados foram: animais não-suplementados (controle), farelo de soja, ureia e torta de algodão, no suplemento concentrado múltiplo (20% de proteína bruta e 74% de nutrientes digestíveis totais). A quantidade de concentrado fornecida diariamente foi de 0,180 kg animal-1. Foram utilizados 28 ovinos machos castrados, mestiços Santa Inês x sem padrão racial definido, com peso corporal inicial de 28 kg. O período...
Tipo: Pesquisa de campo
Palavras-chave: 5.04.00.00-2 Zootecnia Cynodon dactylon; Farelo de soja; Pastagem irrigada; Suplementação; Torta de algodão; Ureia Nutrição e Alimentação Animal Cynodon dactylon; Soybean meal; Irrigated pasture; Supplementation; Cottonseed meal  urea.
Ano: 2009
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/3875

Growth performance and carcass yield of broiler chickens in response to carbohydrases and its association with phytase
Provedor de dados: 45
Autores: Dessimoni,G.V.; Sakomura,N.K.; Donato,D.C.Z.; Soares,L.; Sarcinelli,M.F.; Malheiros,E.B.; Dalólio,F.S.
ABSTRACT An experiment was conducted to evaluate broiler chicken performance and carcass yield in response to carbohydrase supplementation (Xylanase and Betaglucanase; XB) and association of carbohydrase and phytase (PHY). A total of 1,920 day-old male broiler chicks (Cobb 500) were distributed in a completely randomized design with 8 treatments and 8 replicates each, allocated in 64 pens with 30 chicks each. The treatments were: Positive Control (PC); Negative Control (NC): reduced ME [-120kcal/kg (Starter) and -170kcal/kg (Finisher)]; NC + XB [50g/ton]; NC + XB [100g/ton]; NC + XB [150g/ton]; NC + XB [50g/ton] + PHY [100g/ton]; NC + XB [100g/ton] + PHY [100g/ton]; NC + XB [150g/ton] + PHY [100g/ton]. The inclusion of XB (150) and XB (50, 100, and 150)...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Additives; Corn; Metabolizable energy; Enzyme; Soybean meal.
Ano: 2019
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352019000300983

Development of a Low Cost Bioprocess for Endotoxin Production by Bacillus thuringiensis var israelensis Intended for Biological Control of Aedes aegypti
Provedor de dados: 52
Autores: Soccol,Carlos Ricardo; Pollom,Teresinha E. V.; Fendrich,Ricardo Cancio; Prochmann,Fernando Alberto; Mohan,Radijiskumar; Blaskowski,Marita Maciel Moreira; Melo,André Luiz de Almeida; Carvalho,Cláudio Jose Barros de; Soccol,Vanete Thomaz.
Aedes aegypti is the vector of Dengue disease, responsible for 20,000 deaths/year worldwide. Bacillus thuringiensis var israelensis - Bti releases selective and effective toxins (crystal proteins) against A. aegypti larvae. We present a low cost bioprocess for toxin production, accomplished by a selected Brazilian strain Bti (BR-LPB01) and employment of low cost substrates. Soybean meal and sugarcane molasses lead to high toxic effectiveness after 2L bioreactor fermentation (LD50=26ng/mL), near to the reference strain IPS82 (LD50=17.3 ng/mL). The pH ranged between 5.8 and 7.0 during the exponential growth period and between 7.0 and 8.4 during the stationary phase, with low activity. Thus, control of foam and pH 7.0 were started and proved to be crucial for...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Biopesticide; BTI; Dengue Fever Disease; Soybean meal; Sugarcane molasses.
Ano: 2009
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132009000700017

Ruminal Degradability of Dry Matter and Crude Protein from Moist Dehulled Lupin and Extruded Rapeseed Meal
Provedor de dados: 117
Autores: Barchiesi-Ferrari,Claudia; Anrique,René.
The flow of ruminal undegradable protein (RUP) to the small intestine can be increased if ruminal degradation of dietary protein is reduced. The objective of this study was to evaluate the effect of extrusion on ruminal degradability of dry matter (DM) and crude protein (CP) from dehulled lupin (Lupinus albus L.) (DL) and rapeseed (Brassica napus L.) meal (RM). Unextruded soybean (Glicine max L.) meal (SBM) was used as a control. The DL was extruded at 130 ºC with 20% moisture and RM was extruded at 120 ºC with 20% moisture. Ruminal degradability was evaluated in situ by incubating feed samples for 2, 4, 8, 12, 24, and 48 h of fermentation in the rumen using three rumen-fistulated dairy cows. Values of CP soluble fraction (“a”) in SBM, DL, extruded...
Tipo: Journal article
Palavras-chave: Extrusion; Protein supplements; Protein degradation; Soybean meal; Cattle.
Ano: 2011
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392011000300014