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Registros recuperados: 28 | |
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Sexto Monroy, Benjamín. |
En el presente trabajo se implementa la modelación de valores extremos con la metodolog ía "block maxima", específicamente en niveles m áximos diarios de ozono de la estaci ón Pedregal de la Cd. de M éxico de los años 2001 a 2008, usando la distribución Dagum que es de cola pesada y es usada generalmente como distribuci ón de ingreso, pero tiene un antecedente en el campo meteorol ógico, donde fue usado para modelar la cantidad de precipitaci ón pluvial. Una visualizaci ón general de los datos, hecha gr áficamente, revela una tendencia a la baja de los niveles m áximos diarios de ozono, por lo cual se decide realizar el an álisis por año. Mediante la prueba de Kolmogorov-Smirnov se prueba si las observaciones de cada año siguen la distribución Dagum. El... |
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Palavras-chave: Tendencia; Ozono; Valor Extremo; VGAM; Trends; Ozone; Extreme Value; Maestría; Estadística. |
Ano: 2010 |
URL: http://hdl.handle.net/10521/364 |
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Reyes Cervantes, Hortensia Josefina. |
En este traba jo se proponen dos metodolog´ıas estad´ısticas de an´alisis basada en la teor´ıa de valores extremos para modelar tendencias de contaminaci´ on, aplic´andose en el caso particular de la contaminaci´on ambiental de la Ciudad de M´exico. En la pri- mera metodolog´ıa, suponiendo que los datos de medici´on de ozono se pueden modelar de acuerdo a un modelo param´etrico, pues existen las condiciones de regularidad para la funci´on GVE, se pueden aplicar resultados de la teor´ıa asint´otica para investigar si hay condiciones para que los par´ametros estimados tengan distribuci´on normal y se pueda estimar la funci´on cuantil de la distribuci´on GVE. Para la funci´on cuantil a diferentes niveles, en este caso para p = 0.05, se obtiene la... |
Tipo: Tesis |
Palavras-chave: Teor´ıa de valores extremos; Ozono troposf´erico; Excedencias; Ozono Theory of extreme values; Tropospheric ozone; Exceedances; Ozone. |
Ano: 2012 |
URL: http://hdl.handle.net/10521/1054 |
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Sexto Monroy, Benjamin. |
En el presente trabajo se implementa la modelación de valores extremos con la metodolog ía "block maxima", específicamente en niveles m áximos diarios de ozono de la estaci ón Pedregal de la Cd. de M éxico de los años 2001 a 2008, usando la distribución Dagum que es de cola pesada y es usada generalmente como distribuci ón de ingreso, pero tiene un antecedente en el campo meteorol ógico, donde fue usado para modelar la cantidad de precipitaci ón pluvial. Una visualizaci ón general de los datos, hecha gr áficamente, revela una tendencia a la baja de los niveles m áximos diarios de ozono, por lo cual se decide realizar el an álisis por año. Mediante la prueba de Kolmogorov-Smirnov se prueba si las observaciones de cada año siguen la distribución Dagum. El... |
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Palavras-chave: Tendencia; Ozono; Valor Extremo; VGAM; Trends; Ozone; Extreme Value; Maestría; Estadística. |
Ano: 2010 |
URL: http://hdl.handle.net/10521/364 |
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FREITAS-SILVA, O.; CASTRO, I. M. de; TROBETE, F. M.; ASCHERI, J. L. R.; DIREITO, G. M.; PORTO, Y. D.. |
O presente trabalho estudou o efeito da aplicação de ozônio gasoso sobre a degradação das aflatoxinas AFB1, AFB2, AFG1 e AFG2 em milho, em três diferentes condições experimentais, de modo a se avaliar a viabilidade de um sistema-protótipo proposto para ozonização. A ozonização gasosa mostrou-se uma tecnologia não térmica eficaz para reduzir a contaminação por aflatoxinas em milho triturado. Os tratamentos com ozonização mais drásticos, ou seja, aqueles com maior concentração de ozônio, maior tempo de exposição e menor massa de grãos, apresentaram melhores resultados na redução da contaminação por aflatoxinas totais, alcançando valores próximos a 45%. Portanto, o sistema de ozonização proposto mostrou-se eficaz nas condições estudadas, podendo servir de... |
Tipo: Boletim de Pesquisa e Desenvolvimento (INFOTECA-E) |
Palavras-chave: Descontaminação de micotoxinas; Aflatoxin decontamination; Ozônio; Zea Mays; Tecnologia de Alimento; Grão; Produto de Origem Vegetal; Ozone; Food technology; Vegetable products; Grains. |
Ano: 2019 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1110442 |
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Leonard, Noemie. |
Recirculation of the water of fish rearing systems requires a biological treatment based on the nitrifying activity of autotrophic bacteria. In parallel heterotrophic bacterial populations utilise the organic substrate, produced by the fish, to grow. Opposite to the autotrophic populations, the heterotrophic bacteria (1) have a quick growth and (2) might contain fish pathogenic strains. The main aim was to characterise the heterotrophic bacteria populations ?.nd to understand (1) which parameters do control the dynamics of their populations and (2) their influence on the quality of the recirculating water. In a rearing system, the heterotrophic bacterial populations are stable in number and in genus, for a given operating mode. The bacteria are either... |
Tipo: Text |
Palavras-chave: Carbon; Gills; Bacterium; Humics substances; Fish; Ozone; Aquiculture; Carbone; Branchies; Bacterie; Substances humiques; Poisson; Ozone; Aquaculture. |
Ano: 2000 |
URL: http://archimer.ifremer.fr/doc/2000/these-1728.pdf |
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Li, Xian; Blancheton, Jean-paul; Liu, Ying; Triplet, Sebastien; Michaud, Luigi. |
The direct impact of oxidation–reduction potential (ORP) on fish welfare and water quality in marine recirculating aquaculture systems (RAS) is poorly documented. In this study, the effects of the fish size (S1, S2, S3) and ORP level (normal, four successive levels) on the performance of European sea bass (Dicentrarchus labrax) were investigated. Three size fish were distributed into two RAS (RAS and RAS O3). Ozone was injected into RAS O3 to increase the ORP level. The ORP was stabilized to four successive levels: 260–300, 300–320, 320–350, and 300–320 mV in fish tanks during four periods (P1–4). At the last day of each period, the hematological parameters, plasma protein and mortality of sea bass were analyzed. Two-way ANOVA revealed that several... |
Tipo: Text |
Palavras-chave: ORP; Performance; European sea bass; RAS; Ozone. |
Ano: 2014 |
URL: http://archimer.ifremer.fr/doc/00171/28201/26502.pdf |
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Clímaco,Winnie Luiza dos Santos; Melo,Érica de Faria; Vaz,Diego Pereira; Saldanha,Mariana Masseo; Pinto,Maria Fernanda Vieira da Silva; Fernandes,Letícia Carolina Cleto; Baião,Nelson Carneiro; Oliveira,Letícia Goulart de; Sant’Anna,Felipe Machado de; Souza,Marcelo Resende de; Lara,Leonardo José Camargos. |
Abstract: The objective of this work was to evaluate the effect of different disinfection procedures as alternatives to formaldehyde fumigation on eggshell microbial load and quality of eggs from a 42-week-old Cobb commercial breeder flock. A total of 10,080 clean eggs collected from the nests were randomly distributed in a randomized complete block design, among the following treatment groups: 13.33 g m-3 formaldehyde fumigation, 5-10 ppm ozone fumigation, 6.36 mW cm-2 UV-C light irradiation, spraying with 1.56% hydrogen peroxide, spraying with 0.13% peracetic acid, spraying with water (wet control), and no disinfection procedure (dry control). Per treatment, eight samples of four eggs each were collected before and after the disinfection procedure, in... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Bacterial count; Ozone; Resistance force; Sanitizers; Thickness; UV light. |
Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2018001001177 |
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Alencar,Ernandes R. de; Faroni,Lêda R. D; Soares,Nilda F. F; Carvalho,Marta C. S; Pereira,Katiane F. |
The purpose of this study was to evaluate the effect of ozone on the quality of peanut grains and crude oil extracted from these grains. Peanut samples of 1 kg were used, with a moisture content of 8.0% w.b. and stored in 3 L glass recipients. The ozonization process utilized ozone gas concentrations of 13 and 21 mg L-1, temperature of 25 °C, exposure periods of 0, 24, 48, 72 and 96 h, and a flow rate of 1.0 L min-1. Evaluation of peanut quality consisted of analysis for moisture content, electrical conductivity, lipid concentration and peanut color. The qualitative parameters of the crude oil evaluated were free fatty acids, peroxide index and iodine index. In general there was no alteration in peanut quality due to ozone, except for the coloration of the... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Ozone; Qualitative changes; Coloration. |
Ano: 2011 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662011000200009 |
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Brandão,Fernando J. B.; Biaggioni,Marco A. M.; Sperotto,Felipe C. S.; Fujita,Erika; Santos,Paula L.; Silva,Magnun A. P. da. |
ABSTRACT Ozone is used in many countries for the treatment of effluents, becoming a viable alternative in sanitation of coffee wastewater. However, the strong ozone oxidation, responsible for its germicidal effect, can also compromise grain and beverage quality. The objective of this study was to evaluate the quality of Arabica coffee in different periods of treatment with ozonated water and its effect after drying. Coffee fruits were subjected to ozonation at regular intervals of 0, 5, 10, 20, and 30 min, with continuous stirring promoted by a recirculating water system at constant rate of 1 ppm of solubilized ozone. The design was completely randomized with five treatments and four replicates. After obtaining the data, the analysis of variance was... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Coffea arabica; Fungi; Ozone; Beverage quality. |
Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662016000900862 |
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HELBLING,E. WALTER; VILLAFAÑE,VIRGINIA E.; BARBIERI,ELENA S.. |
During July of 1999 sampling was carried out in five Andean lakes to determine the sensitivity of winter phytoplankton communities to ultraviolet-B radiation (UV-B, 280-320 nm). The studied lakes, Moreno, El Trébol, Nahuel Huapi, Gutiérrez, and Morenito, located in the Patagonia region (41° S, 71° W, 800 m of altitude), had attenuation coefficients for UV-B that ranged from 0.36 m-1 (Lake Moreno) to 2.8 m-1 (Lake Morenito). The samples were inoculated with labeled carbon (NaH14CO3) and incubated in an illuminated chamber (UV-B = 0.35 W m-2, UV-A [320-400 nm] = 1.1 W m-2, and PAR [400-700 nm] = 10.8 W m-2) at 10 °C. The phytoplankton cells were exposed to UV radiation (280-400 nm) + PAR (quartz tubes), and to UV-A + PAR (quartz tubes covered with Mylar-D).... |
Tipo: Journal article |
Palavras-chave: Ultraviolet-B radiation; Photosynthesis; Phytoplankton; Ozone; Andean lakes. |
Ano: 2001 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-078X2001000200005 |
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Registros recuperados: 28 | |
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