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Registros recuperados: 46
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Wheat Facts and Futures 2009 AgEcon
For nearly half a century, the international wheat breeding system has delivered improved high yielding varieties of wheat that created (along with rice) the Green Revolution and underpinned strong growth in wheat productivity in irrigated and rainfed, developed and underdeveloped, regions. Future priorities for breeding and complementary sciences will still include yield but will also diversify in response to changing market demands and growing environments, particulary in developing countries. It is argued that in the coming decades research on wheat quality characteristics will become increasingly important to plant breeders, whose work will be supported by the development of markers and advanced tools from molecular biology. Breeders will have to...
Tipo: Report Palavras-chave: Wheats; Food production; Production factors; Production increase; Economic environment; Climatic change; Economic trends; Statistical data; Developing countries; Crop Production/Industries; E14; E16.
Ano: 2009 URL: http://purl.umn.edu/56366
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Assessment of the effectiveness of maize seed assistance to vulnerable farm households in Zimbabwe AgEcon
Langyintuo, Augustine S.; Setimela, Peter S..
The publication describes outcomes of a study to assess the effectiveness of a large-scale crop seed relief effort in Zimbabwe during 2003-07. Aims of the effort, which was supported by the British Department for International Development (DfID) and coordinated by the Food and Agricultural Organization (FAO) regional office in Harare, included broader diffusion of open-pollinated maize varieties (OPVs), as opposed to hybrids. Based on the findings of the study, the authors recommend that, to increase benefits to vulnerable groups, participants in such efforts should effectively disseminate information on selecting and recycling seed, supported by training and field demonstrations, and should target relatively well-endowed farmers initially. Recommendations...
Tipo: Working or Discussion Paper Palavras-chave: Agricultural development; Technical aid; Farm income; Food production; Maize; Open pollination; Hybrids; Zimbabwe; Crop Production/Industries; International Development.
Ano: 2007 URL: http://purl.umn.edu/7655
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CAMBIO DE PARADIGMA, PRODUCCIÓN DE ENERGÍA O DE ALIMENTOS: EL CASO DE PUERTO RICO AgEcon
Colon Guasp, Wilfredo.
The amount of energy and food consumed in Puerto Rico is more indicative of a developed nation than one than is underdeveloped. All the energy consumed in Puerto Rico is from fossil fuels, while the agricultural sector marginally provides the needs of the consumer. In addition, the animal production sectors rely exclusively on imported feedstock for the preparation of feeds. There is a potential to develop an ethanol industry based initially on sugarcane, as the main feedstock and then turn to biomass from energy cane and or organic solid waste in the future. In order to move to the second generation of ethanol production, the cellulosic ethanol industry has to become economically viable. A limiting factor in the use of sugarcane is that only 40,000 ha are...
Tipo: Journal Article Palavras-chave: Energy production; Food production; Change of paradigm.; Agribusiness.
Ano: 2010 URL: http://purl.umn.edu/56325
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Economic and management issues involved in the adoption and maintenance of integrated crop-livestock systems MV&Z
Mendonça, Gabriela Geraldi; Augusto, Jeferson Garcia; Bonacim, Pedro Miele; Menegatto, Leonardo Sartori; Simili, Flávia Fernanda; Gameiro, Augusto Hauber.
Professionals involved in animal and plant production chains are currently confronted with a scenario of contradictions. There is a growing demand for food, on the other hand, social pressures question how food is produced. Within this context, integrated production systems could be an important strategy. Integrated crop-livestock systems (ICL) consists of the implementation of different systems for animal and agricultural production in the same area, planted concurrently, sequentially or in rotation. The most reported advantages of ICL systems are agronomic or productive benefits, which are the result of improved soil quality and better pest control. However, to implement ICL systems on large scale, representing an actual alternative for food production,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Agricultural planning; Food production; Alternative systems planejamento agropecuário; Produção de alimentos; Sistemas alternativos.
Ano: 2018 URL: http://www.revistamvez-crmvsp.com.br/index.php/recmvz/article/view/37714
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Resilience analysis for agricultural systems of north China plain based on a dynamic system model Scientia Agricola
Li,Hongjun; Liu,Zhijun; Zheng,Li; Lei,Yuping.
This paper presents a case study of resilience theory to understand agricultural systems in the Luancheng County of the North China Plain. A dynanic system model coupled with social, economic and ecological subsystems of agriculture for the Luancheng County was constructed with a time step of one month. The model includes five main components, water resources, profitability, irrigation, crop yield and area. The simulated groundwater table, wheat area and yield, maize area and yield, and rural labor transfer reflected the general trend of the observed data, with calculated determination coefficients higher than 0.88. Resilience of agricultural systems, as indicated by agricultural profitability and food security, were explored for the Luancheng County....
Tipo: Info:eu-repo/semantics/article Palavras-chave: Agricultural management; Water resources; Food production; Natural and socioeconomic systems.
Ano: 2011 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162011000100002
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Balance between food production, biodiversity and ecosystem services in Brazil: a challenge and an opportunity Biota Neotropica
Martinelli,Luiz Antonio; Filoso,Solange.
Brazil has a unique position in the world. It is one of the few countries that can be one of the most important producers of food, fiber and biofuel and at the same time maintain its mega biodiversity endowment and vital ecosystems services properly running. This is a challenge that only can be achieved by recognizing the importance of agribusiness sector to the Brazilian economy, but also that ecosystems have limits and we should not endless expand agriculture in the name of "development". Ecosystem services have to be recognized also as a "development" to be kept for the next generations. Agriculture only exists where ecosystems are able to maintain its basic functioning. Therefore, a well preserved nature it is the most precious asset of agriculture.
Tipo: Info:eu-repo/semantics/other Palavras-chave: Agriculture; Ecosystem services; Food production; Biodiversity; Brazil.
Ano: 2009 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1676-06032009000400001
Registros recuperados: 46
Primeira ... 123 ... Última
 

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