Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 134
Primeira ... 1234567 ... Última
Imagem não selecionada

Imprime registro no formato completo
Calculation of Inbreeding Coefficients using Incomplete Pedigrees and its Influence on Inbreeding Depression and Breeding Value for Milk Production in Hokkaido Holstein Populations of Japan OAK
河原, 孝吉; 後藤, 裕作; 萩谷, 功一; 鈴木, 三義; 曽我部, 道彦.
本分析では, 一般的な方法 (RA) とVanRadenが提案した方法 (VRA) から算出した近交係数を比較検討し, 北海道のホルスタイン集団における近親交配の状況と産乳能力の近交退化および育種価への影響を調査した. 近交係数は, 4,630,163頭の血縁情報を使用し, 再帰的アルゴリズムを用いて算出した. 分析では, 第1に, RAと利用可能なすべての血縁を使用した場合 (RA0), 第2に, RAを使用し, 基礎世代を1950年以前にした場合 (RA50), 第3として, VRAを使用し, 基礎世代を1950年以前にした場合 (VRA50) の3種類の近交係数を算出した. 産乳量の近交退化と育種価は, 1976から2000年8月までに乳期を終了した検定記録から推定した. アニマルモデルには, 近交退化を説明するための偏回帰を含めた. また, 両親の近交係数を使用し, メンデリアンサンプリング分散を補正した. VRA50は, RA50と比較し, 平均近交係数のレベルを高く推定した. RA50とVRA50は, 計算時間の短縮に効果があった. 1960, 1970, 1980, 1990および2000年生まれの雌牛の平均近交係数は, VRA50で各々0.26, 0.56, 1.23, 1.89および4.18%, 種雄牛は各々0.31, 0.43, 0.77, 1.97, および5.14%であった. 1971-1980, 1981-1990および1991-2000年の各期間に生まれた雌牛の年あたり近交係数平均上昇量は, 各々0.07, 0.06および0.22%/年, 種雄牛は各々0.03, 0.12および0.45%/年であった. RA0はVRA50と比較し, 近交退化量を若干低く推定した. 乳量, 乳脂量,...
Palavras-chave: Inbreeding coefficient; Inbreeding depression; Breeding Value; Milk production; Holsteins.
Ano: 2002 URL: http://ir.obihiro.ac.jp/dspace/handle/10322/2616
Imagem não selecionada

Imprime registro no formato completo
Losses of milk production due to Babesia bigemina infection in a cross bred cow : A case study OAK
Laha, R; Das, M; Goswami, A; Singh, P.
High rise of temperature (41.3℃), hemoglobinurea, anorexia, decrease milk production, anemia and diarrhea were observed in a cross-bred cow of aged 4 years, maintained in the dairy farm of ICAR research complex for North Eastern Hill Region, Umiam, Meghalaya, India, in its 3 months of lactation. After examination of Giemsa stained blood smears and molecular diagnosis using polymerase chain reaction, the disease was diagnosed as babesiosis caused by Babesia bigemina. The animal was treated successfully with a single injection of 4,4' diamidine diazoamine benzene diaceturate in recommended dose. No parasite was detected by examination of Giemsa stained blood smears after a period of 48 hours post treatment onwards. A total loss of 51.6 liter milk production...
Palavras-chave: Babesia bigemina; Cow; Loss; Milk production.
Ano: 2012 URL: http://ir.obihiro.ac.jp/dspace/handle/10322/3539
Imagem não selecionada

Imprime registro no formato completo
アルファルファおよびコーンサイレージ給与割合の違いが泌乳牛の窒素利用と乳生産に及ぼす影響 OAK
河合, 正人; 市川, 雅賢; 大谷, 昌之; 池滝, 孝; 松岡, 栄; KAWAI, Masahito; ICHIKAWA, Masayoshi; OTANI, Masayuki; IKETAKI, Takashi; MATSUOKA, Sakae.
The objective was to evaluate the effect of different proportion of alfalfa silage and corn silage on the nitrogen utilization and milk production of dairy cows. Eighteen lactating Holstein cows were divided into three treatment groups. The cows in the three treatment groups were fed mixture of alfalfa silage and corn silage,which were formulated (dry matter basis) at 1) 80:20 (AS80),2) 60:40 (AS60) and 3) 40:60 (AS40) ratios,respectively. Grass hay and concentrate were fed also to adjust silage ratio (65% of total DM),roughage ratio (70% of total DM) and CP contents (15%DM) of the diets among AS80,AS60 and AS40. The ratio of degradable intake protein (DIP) to non-fibrous carbohydrate (NFC) in AS80,AS60 and AS40 were 0.27,0.27 and 0.28,respectively. Milk...
Palavras-chave: アルファルファサイレージ; コーンサイレージ; 分解性タンパク質; 窒素利用性; 乳生産; Alfalfa silage; Corn silage; Degradable intake protein; Nitrogen utilization; Milk production.
Ano: 2002 URL: http://ir.obihiro.ac.jp/dspace/handle/10322/3012
Imagem não selecionada

Imprime registro no formato completo
Organic Dairy Farming in Norway Under the 100% Organically Produced Feed Requirement AgEcon
Flaten, Ola; Lien, Gudbrand D..
The EU regulation governing organic production will require 100% organic feed in organic dairy systems from August 2005 compared with 85% currently in Norway. This study aimed to assess adjustments in resource use and financial impacts on organic dairy herds using a discrete stochastic programming model. Farm management effects of the regulatory change varied between farm types. For the two organic dairy systems examined, both having a milk quota of 100 000 litres but with varying farmland availability, the introduction of the 100% organic feed regulation resulted in an economic loss of approximately 6-8% of the net income compared to the current regime. The economic loss was mainly due to the considerable higher price of organic compared to conventional...
Tipo: Conference Paper or Presentation Palavras-chave: Feed regulation; Organic farming; Milk production; Stochastic programming; Livestock Production/Industries.
Ano: 2005 URL: http://purl.umn.edu/24245
Imagem não selecionada

Imprime registro no formato completo
Künftige Wettbewerbsfähigkeit der Milchproduktion im Berggebiet Österreichs und der Schweiz AgEcon
Kirner, Leopold; Gazzarin, Christian.
The mountain areas of Austria and Switzerland are important locations for dairy farming. Owing to natural conditions, the milk in these areas is produced at a considerably higher cost. Nevertheless, structural change in the mountain areas of both countries proceeded at a lower pace than in the plain areas. Milk production in the mountain area of Austria was appreciably expanded. This paper presents a number of attempts to explain these regional shifts, analysing the competitiveness of the farms, as well as the alternatives outside of milk production in the mountain and plain areas of Austria and Switzerland. In addition, we investigate whether milk production in these regions is also capable of holding its ground under future conditions. The on-average...
Tipo: Journal Article Palavras-chave: Competitiveness; Milk production; Mountain areas; Opportunity costs; Austria; Switzerland; Agricultural and Food Policy; Livestock Production/Industries; Farm Management.
Ano: 2007 URL: http://purl.umn.edu/96730
Imagem não selecionada

Imprime registro no formato completo
DER SLOWAKISCHE MARKT FÜR MILCH UND MILCHPRODUKTE – VOM BEGINN DER TRANSFORMATION BIS ZUM EU-BEITRITT AgEcon
Glitsch, Kristina; Eerits, Alena.
Like in other CEEC, transition in the beginning of the 1990s had significant consequences for the agricultural and food sectors in Slovakia. For example, Slovakian consumers reacted to the abolition of consumer subsidies by drastically reducing their consumption of milk and milk products. Concurrently, milk production declined and now stands at fifty percent of its 1989 level. Dairies were closed down while those remaining carried on producing under constantly increasing overcapacities. In the years prior to EU accession, activities in the milk sector were primarily aimed at the adoption of EU standards. Meanwhile, the Slovakian milk processing industry is predominantly in the possession of foreign investors. Present per capita consumption of milk and milk...
Tipo: Working or Discussion Paper Palavras-chave: Slovakia; Dairy industry; Milk consumption; Milk production; Milk processing; Structural change; Slowakei; Milchbranche; Milchkonsum; Milcherzeugung; Milchverarbeitung; Strukturwandel.; Consumer/Household Economics; Demand and Price Analysis; Farm Management; Industrial Organization; International Development; Marketing; L11; L66; Q13.
Ano: 2004 URL: http://purl.umn.edu/92026
Imagem não selecionada

Imprime registro no formato completo
Bailout with white revolution or sink deeper?: groundwater depletion and impacts in the Moga District of Punjab, India. AgEcon
Amarasinghe, Upali A.; Smakhtin, Vladimir U.; Sharma, Bharat R.; Eriyagama, Nishadi.
Moga District in Punjab, India, is a microcosm of the twin story of irrigation-induced growth and stress. The groundwater consumptive water use in agriculture exceeds the recharge by a substantial margin. Rice production contributes to a major part of this difference. The groundwater depletion is so critical that diversifying agriculture is the only way forward for sustainable agricultural growth. Reducing the rice area and intensifying milk production will be a win-win situation for both the farmers and the area reeling with a groundwater crisis.
Tipo: Report Palavras-chave: Groundwater depletion; Groundwater irrigation; Water use; Rice; Wheat; Milk production; Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Production Economics; Resource /Energy Economics and Policy.
Ano: 2010 URL: http://purl.umn.edu/108672
Imagem não selecionada

Imprime registro no formato completo
ARMENIAN RURAL COOPERATIVES AND MARKETING: DAIRY SECTOR AgEcon
Hovhannisyan, Vardges; Vasa, Laszlo.
Armenian milk marketing cooperatives provide several benefits, of which the increased opportunity for milk marketing is valued most by member farmers. During the cooperative action milk production has also increased due to seminars on cattle feeding, artificial insemination, sanitation programs, and support by cooperatives in feed procurement. Another benefit is that through pooling products of specified grade or quality, marketing cooperatives are better able to market milk to large-scale buyers than individual owners. Putting their efforts together cooperatives can move to distant markets and thus expand their sales opportunities. This is of paramount importance for those cooperatives that have a sole buyer. In addition to milk marketing, almost all of...
Tipo: Journal Article Palavras-chave: Agriculture; Cooperation; Cooperative; Milk production; Transition economy; Agribusiness; International Relations/Trade.
Ano: 2007 URL: http://purl.umn.edu/58902
Imagem não selecionada

Imprime registro no formato completo
STATE AND PERSPECTIVES IN COMPETITIVENESS OF ONE FARM TYPE IN SERBIA AgEcon
Popovic, Rade; Knezevic, Marija; Tosin, Milos.
In the paper is analyzed competitiveness of Serbian family dairy farms in lowland region in 2007, with some aspects of possible perspectives. Globalization process, expected EU integrations and set of free trade agreements will expose Serbian farms in close future to higher level of competition. Identified structural changes, refers on dairy farms concentration and specialization in lowland region in recent years. Estimated model of cost function revealed that family farms with bigger herd size have lower average costs of milk production. Economic efficiency, measured in terms of cost efficiency, shows that larger dairy farms are more efficient. But, not all smaller farms are inefficient. Due to good management some smaller farms are competitive on...
Tipo: Conference Paper or Presentation Palavras-chave: Competitiveness; Dairy enterprise; Dairy farm; Milk production; Serbia; Agribusiness; Livestock Production/Industries.
Ano: 2009 URL: http://purl.umn.edu/57416
Imagem não selecionada

Imprime registro no formato completo
ANALYSES OF ORGANIZATION AND MILK PRODUCTION ECONOMICS ON FARMS IN MONTENEGRO AgEcon
Cetkovic, Jasmina; Despotovic, Aleksandra; Cimbaljevic, Miroslav.
Original scientific paper
Tipo: Article Palavras-chave: Milk production; Organizational-economic aspects; Production volume; Economics; Profitability; Agribusiness; Consumer/Household Economics; Q12; D13.
Ano: 2012 URL: http://purl.umn.edu/123955
Imagem não selecionada

Imprime registro no formato completo
Comparação de indicadores de desempenho de produtores de leite localizados dentro e fora de assentamentos de reforma agrária no Triângulo Mineiro AgEcon
Hunt, Diana; Shiki, Shigeo; Ribeiro, Rosana; Biasi, Danilo; Faria, Amarildo P..
In the discussion of agrarian reform in Brazil, a central concern is the competitiveness of farms on land settlements. This comparative study between milk producers on land settlement schemes and outside aims to enhance understanding of the settlers’ technical and economical potential. The analysis is based on data collected from 39 milk producers from the Rio das Pedras settlement and 42 milk producers located in the bordering municipalities of Uberlândia and Monte Alegre, State of Minas Gerais. The field research took place on April and June but the farm data refer to production, costs, and income occurred in March 2006. We use various technical and economic measures to assess farm performance, though focused on the gross margin per liter and per...
Tipo: Journal Article Palavras-chave: Agrarian reform; Competitiveness; Efficiency; Milk production; Triângulo Mineiro.; Agribusiness; Q 15.
Ano: 2009 URL: http://purl.umn.edu/60820
Imagem não selecionada

Imprime registro no formato completo
Calculo del valor de la cuota lactea en las explotaciones de leche gallegas AgEcon
Dominguez, Jose Carlos De Miguel; Vidal, Tomas Perez; Gonzalez, Xose Anton Rodriguez.
RESUMEN: El nivel de cuota láctea por explotación y la transferencia de cuota entre las distintas explotaciones juegan un papel principal en la reestructuración del sector productor de leche en España. En este trabajo se estiman el valor de una unidad de cuota, de su valor de capitalización en el horizonte del año 2006 y la concreción de algunos determinantes de dicho valor. El estudio se realiza utilizando los datos de 32 explotaciones de leche gallegas para el periodo 1990-1999, y como resultado del mismo se deducen conclusiones de interés en cuanto al funcionamiento del mercado de la cuota y a la política de gestión de las mismas. PALABRAS CLAVE: Producción de leche, función de costes, valor de la cuota SUMMARY: The level of milk quota for farm and the...
Tipo: Journal Article Palavras-chave: Milk production; Cost function; Quota value.; Demand and Price Analysis; Q12; Q18.
Ano: 2003 URL: http://purl.umn.edu/28750
Imagem não selecionada

Imprime registro no formato completo
Eficiência técnica na produção de leite em pequenas propriedades da microrregião de Viçosa - MG AgEcon
Santos, Jeronimo Alves dos; Vieira, Wilson da Cruz; Baptista, Antonio Jose Medina dos Santos.
This work evaluated the technical efficiency of productive resources utilization in small milk production farmers located in Viçosa region, Minas Gerais, Brazil. The study comprised small milk producers who have received technical assistance from a program created by the Federal University of Viçosa and Nestlé. The technical efficiency was evaluated using the Data Envelopment Analysis (DEA) technique. The results obtained show that there are some farmers efficient and others inefficient. It was also observed that, during the 1999-2003 period, the technical efficiency has improved in the most of the farmers analyzed.
Tipo: Journal Article Palavras-chave: DEA; Technical efficiency; Milk production; Farm Management.
Ano: 2004 URL: http://purl.umn.edu/56801
Imagem não selecionada

Imprime registro no formato completo
Analysis of economic issues relating to the dairy sector, with emphasis on price transmission AgEcon
Popovics, Peter Andras.
The dramatic decline in consumption after 1990 was an important problem during the analysis of the sector. Even today, consumption is still below the degree that was before the political change, and significantly lags behind the EU level. The importance of this topic is emphasized by the fact that surplus milk could be marketed through the increased domestic consumption; this would create a more stable and calculable situation for farmers. Therefore, I considered it important to reveal what factors and by what shares influence the consumption of milk and dairy products. The relationship, time series and cross-sectional analysis based on national and international databases demonstrate the relationship between the consumption of milk and dairy products and...
Tipo: Thesis or Dissertation Palavras-chave: Milk production; Dairy sector; Price transmission; Asymmetry; Oligopolistic market structure; Agribusiness; Food Consumption/Nutrition/Food Safety; Production Economics; Productivity Analysis.
Ano: 2008 URL: http://purl.umn.edu/48338
Imagem não selecionada

Imprime registro no formato completo
Report on the Position of the Hungarian Milk and Dairy Sector AgEcon
Popp, Jozsef; Potori, Norbert; Papp, Gergely.
In recent years the Hungarian milk sector has had serious problems. Since the EU accession, domestic milk production has continuously declined, the balance of the foreign trade of milk and dairy products has deteriorated year after year and the degree of self-sufficiency has fallen below 100%. This paper, drawing on the study of Popp and Potori [2009], analyses why the competitive position of the Hungarian milk and dairy sector has collapsed in recent years.
Tipo: Journal Article Palavras-chave: Hungary; Dairy market; Milk production; Milk processing; Competitive disadvantages; Agricultural and Food Policy; Community/Rural/Urban Development.
Ano: 2010 URL: http://purl.umn.edu/59044
Imagem não selecionada

Imprime registro no formato completo
RESULTADOS ECONÔMICOS DE SISTEMAS DE PRODUÇÃO DE LEITE COM DIFERENTES NÍVEIS TECNOLÓGICOS NA REGIÃO DE LAVRAS MG NOS ANOS 2004 E 2005 AgEcon
Lopes, Marcos Aurelio; Carvalho, Francisval de Melo; Cardoso, Milton Ghedini; Dias, Alessandra Silva.
Estudou-se a rentabilidade da atividade leiteira na região de Lavras/MG, analisando a influência do nível tecnológico sobre o custo de produção do leite. Foram identificados os componentes com maior influência sobre os custos finais da atividade e calculado o ponto de equilíbrio. Os dados, provenientes de 17 sistemas de produção, representando os níveis tecnológicos baixo, médio e alto, foram coletados mensalmente, entre janeiro de 2004 e dezembro de 2005. Considerou-se a margem bruta, a margem líquida e o resultado (lucro ou prejuízo) como indicadores de eficiência econômica. O nível tecnológico influenciou os itens componentes do custo operacional efetivo da atividade leiteira, bem como o custo total de produção do leite - a lucratividade e...
Tipo: Conference Paper or Presentation Palavras-chave: Análise de rentabilidade; Bovinocultura de leite; Custo de produção; Nível tecnológico; Ponto de equilíbrio; Break-even; Cost production; Milk production; Profitability analysis; Technological level; Livestock Production/Industries.
Ano: 2008 URL: http://purl.umn.edu/109709
Imagem não selecionada

Imprime registro no formato completo
IMPACT OF PHASING OUT MILK QUOTAS ON STRUCTURE AND PRODUCTION OF FINNISH DAIRY SECTOR AgEcon
Lehtonen, Heikki.
We evaluate impacts of milk quota abolition in Finland where production costs and producer price of milk are among the highest in the EU. We analyse several price scenarios for dairy products corresponding to 10-30% reductions in raw milk prices in the EU following milk quota expansion of 2% per year. The sector model includes 18 dairy products and regions and other agricultural activities. Armington -assumption is used in modelling foreign trade. Trade of milk quotas and structural change are endogenous in the model. The results suggest that 10-15% reductions in the EU milk prices would result in less than 10% decrease in Finnish dairy production. Investments to large farm units would still increase. However, if the EU milk prices decreased by 15-20%...
Tipo: Conference Paper or Presentation Palavras-chave: Milk quotas; EU; Milk production; Dairy product processing; Farm size; Investments; Demand and Price Analysis; International Relations/Trade; Livestock Production/Industries.
Ano: 2008 URL: http://purl.umn.edu/6465
Imagem não selecionada

Imprime registro no formato completo
Global Prospects for Dairy in Argentina and Chile: Evidence from Field Visits and Model Simulations AgEcon
Fuller, Frank H.; Beghin, John C.; Boland, Michael A.; Babcock, Bruce A.; Foster, William E..
We assess the international competitiveness of the dairy industries in Argentina and Chile, combining recent market intelligence gathered from field visits with quantitative simulations of global policy reform scenarios. Both countries exhibit strong potential for export growth but face significant internal and external barriers to expanding their dairy industries. Global policy reforms would resolve some of the international obstacles to their expansion. Argentina has great potential, but it is handicapped by its current macroeconomic policies, trade policy distortions, and the uncertainty associated with policy implementation. Chile is more limited in terms of natural capacity for expansion, but it has a positive trade and investment environment.
Tipo: Working or Discussion Paper Palavras-chave: Argentina; Agricultural trade policy; Chile; Comparative advantage; Competitiveness; Dairy processing; Exports; Milk production; Production Economics; International Relations/Trade.
Ano: 2006 URL: http://purl.umn.edu/18708
Imagem não selecionada

Imprime registro no formato completo
Dairy supply chain modernisation in Poland – what about those not keeping the pace? AgEcon
Falkowski, Jan; Malak-Rawlikowska, Agata; Milczarek-Andrzejewska, Dominika.
Taking into consideration a significant outflow of Polish farmers from dairy sector, we investigate what factors determine their decision to quit milk sales. We also analyse their current revenues and compare with that of similar households that remained in commercial milk production. Using logit model we find that severing relations with the market is mainly determined by worse endowment of farms with dairy specific assets, smaller cow herds and older age of the farm manager. Based on semi-parametric matching methods we find that in terms of revenues farms that decided for subsistence milk production perform worse than those that maintained commercial dairy business. However, more detailed analysis shows that this difference could be attributed to supply...
Tipo: Conference Paper or Presentation Palavras-chave: Milk production; Dairy supply chain; Subsistence farming; Matching methods; Poland; Agribusiness; Livestock Production/Industries; Marketing; Q12; Q13.
Ano: 2009 URL: http://purl.umn.edu/52854
Imagem não selecionada

Imprime registro no formato completo
DER SLOWAKISCHE MARKT FUR MILCH UND MILCHPRODUKTE -- VOM BEGINN DER TRANSFORMATION BIS ZUM EU-BEITRITT AgEcon
Glitsch, Kristina; Eerits, Alena.
Like in other CEEC, transition in the beginning of the 1990s had significant consequences for the agricultural and food sectors in Slovakia. For example, Slovakian consumers reacted to the abolition of consumer subsidies by drastically reducing their consumption of milk and milk products. Concurrently, milk production declined and now stands at fifty percent of its 1989 level. Dairies were closed down while those remaining carried on producing under constantly increasing overcapacities. In the years prior to EU accession, activities in the milk sector were primarily aimed at the adoption of EU standards. Meanwhile, the Slovakian milk processing industry is predominantly in the possession of foreign investors. Present per capita consumption of milk and milk...
Tipo: Working or Discussion Paper Palavras-chave: Slovakia; Dairy industry; Milk consumption; Milk production; Milk processing; Structural change; Livestock Production/Industries; L11; L66; Q13.
Ano: 2004 URL: http://purl.umn.edu/14873
Registros recuperados: 134
Primeira ... 1234567 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional