Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 3.823
Primeira ... 123456789 ... Última
Imagem não selecionada

Imprime registro no formato completo
Modificacoes no sistema de cultivo do algodoeiro herbaceo no nordeste brasileiro, visando a convivencia com o bicudo. Infoteca-e
BELTRAO, N. E. de M.; VIEIRA, D. J.; AZEVEDO, D. M. P. de; NOBREGA, L. B. da.
bitstream/item/33371/1/MODIFICAOES-NO-SISTEMA.pdf
Tipo: Boletim de Pesquisa e Desenvolvimento (INFOTECA-E) Palavras-chave: Herbaceo; Cultivo; Consorciacao; Controle ecologico; Configuracao; Gosssypium hirsutum; Brasil; Paraiba; Boaventura; Pernambuco; Annual cotton; Crop; Pest; Boll weevil; Fiber; Quality; Ecology control; Cost; Production; Row; Patterns.; Algodão; Anthonomus Grandis; Bicudo; Custo de Produção; Fibra; Plantio; Praga; Qualidade; Surubim.; Sousa; Intercropping..
Ano: 1992 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/262894
Imagem não selecionada

Imprime registro no formato completo
Avaliação técnica e operacional do sistema de classificação de pele bovina estabelecido pelo Ministério da Agricultura, Pecuária e Abastecimento (MAPA). Infoteca-e
PEREIRA, M. de A.; JACINTO, M. A. C.; MEDEIROS, E. M. C.; TORRES JÚNIOR, R. A. de A.; GOMES, R..
bitstream/CNPGC-2009-09/12113/1/CT35.pdf
Tipo: Circular Técnica (INFOTECA-E) Palavras-chave: Nelore; Avaliação; Mato Grosso do Sul; Brasil; Quality; Evaluation.; Bovino; Couro; Pele; Qualidade.; Nellore; Brazil; Cattle; Leather.; Hides and skins.
Ano: 2007 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/326656
Imagem não selecionada

Imprime registro no formato completo
Qualidade da carne bovina. Infoteca-e
CURSO CONHECENDO A CARNE QUE VOCÊ CONSOME, 1., 1999, Campo Grande, MS..
Noções de ciência da carne. Composição química da carne bovina (valor nutricional). Conversão do músculo em carne. Características organolépticas da carne. Alterações na carne processada.
Tipo: Documentos (INFOTECA-E) Palavras-chave: Bovino de corte; Maciez; Cattle meat; Quality; Processing; Tenderness.; Carne; Processamento; Qualidade; Valor Nutritivo.; Nutritive value..
Ano: 1999 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/317662
Imagem não selecionada

Imprime registro no formato completo
Qualidade da muda de guaraná: item fundamental para o estabelecimento da cultura. Infoteca-e
ARAUJO, E. C. E..
Tipo: Folhetos Palavras-chave: Cultura; Seedling; Quality; Guaraná; Muda; Qualidade.
Ano: 1997 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/687551
Imagem não selecionada

Imprime registro no formato completo
Bem-estar, transporte, abate e consumidor: anais. Infoteca-e
CONFERÊNCIA INTERNACIONAL VIRTUAL SOBRE QUALIDADE DE CARNE SUINA, 1., 2000, Concordia, SC..
O bem-estar animal na suinocultura; Questoes de bem-estar animal na criacao intensiva de suinos na Uniao Europeia; Manejo de qualidade na granja, seguranca alimentar pre-abate e certificacao da industria suinicola; Bem-estar de suinos e qualidade da carne: uma visao Britanica; Bem-estar de suinos durante o embarque e o transporte: uma visao Norte Americana; Bem-estar de suinos e qualidade da carne: uma visao Brasileira; Estresse durante o transporte e qualidade da carne suina. uma visao Europeia; Efeitos do manuseio pre-abate sobre o bem-estar e sua influencia sobre a qualidade de carne; Reduzindo perdas da porteira da granja ate o abatedouro - uma perspectiva Canadense; Transformacoes post mortem e qualidade da carne suina; Tratamento pos-abate das...
Tipo: Documentos (INFOTECA-E) Palavras-chave: Congresso virtual; Quality; Virtual congress.; Carne; Qualidade; Suíno.; Meat; Swine..
Ano: 2001 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/439327
Imagem não selecionada

Imprime registro no formato completo
Semente de soja: cuidados na aquisição e na utilização. Infoteca-e
KRZYZANOWSKI, F. C.; FRANCA NETO, J. de B.; HENNING, A. A..
Aquisicao da semente; Cuidados com o armazenamento da semente; Preparo da semente; Instalacao da lavoura.
Tipo: Comunicado Técnico (INFOTECA-E) Palavras-chave: Armazenagem; Brasil; Soybean; Seed; Quality; Treatment; Production.; Produção; Qualidade; Semente; Tratamento; Soja.; Brazil; Storage..
Ano: 1992 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/445459
Imagem não selecionada

Imprime registro no formato completo
Hortalicas: mais qualidade que quantidade. Infoteca-e
LOPES FILHO, F..
bitstream/item/180584/1/Jornal-do-Semi-arido-v.4-n.14-p.6-1985.pdf
Tipo: Artigo de divulgação na mídia (INFOTECA-E) Palavras-chave: Vegetable; Quality; Hortaliça; Qualidade.
Ano: 1985 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/132470
Imagem não selecionada

Imprime registro no formato completo
Produção de alho-semente com alta qualidade fitossanitária mediante cultura de ápices caulinares. Infoteca-e
TORRES, A. C.; DUSI, A. N.; OLIVEIRA, R. de; BUSO, J. A..
Metodologia de produção de plantas livres de vírus; Indução de parte aérea; Crescimento dos microbulbos; Indexação de plantas; Produção de alho-semente livre de vírus em condições fitossanitárias controladas.
Tipo: Circular Técnica (INFOTECA-E) Palavras-chave: Alho-semente; Qualidade fitossanitária; Cultura de ápices caulinares; Garlic seeds; Quality; Vírus free; Shoot meristem culture.; Allium Sativum; Doença; Vírus..
Ano: 2001 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/772155
Imagem não selecionada

Imprime registro no formato completo
Estudo comparativo da qualidade do palmito de bacabinha com o do açaizeiro. Infoteca-e
OLIVEIRA, M. do S. P. de; NAZARE, R. F. R. de; MOTA, M. G. da C..
bitstream/item/39960/1/Com-Tec-39-Am-Oriental.pdf
Tipo: Comunicado Técnico (INFOTECA-E) Palavras-chave: Palmito de açaí; Palmito de bacabinha; Característica morfológica; Oenocarpus mapora; Belém; Pará; Brasil; Quality; Processing; Morphological characteristics; Palm hearts.; Beneficiamento; Euterpe Edulis; Euterpe Oleracea; Qualidade.; Amazonia..
Ano: 2000 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/381299
Imagem não selecionada

Imprime registro no formato completo
REMONOR : Résultats 2006. Evaluation de la mortalité, croissance et qualité des huîtres creuses ArchiMer
Ropert, Michel; Pien, S.; Mary, Charlotte; Bouchaud, B..
Le réseau régional de suivi REMONOR s'appuyant sur les acquis du réseau national REMORA de l'Ifremer, évalue chaque année la mortalité, la croissance et la qualité sur deux classes d'âges d'huîtres creuses (« adultes » = 2 ans et « juvéniles » = 1 an), réparties entre différentes stations dans les principaux secteurs ostréicoles Bas-Normands. Ce réseau, mené en collaboration par le LERN (Laboratoire Environnement Ressources de Normandie) et le SMEL (Syndicat Mixte de L'Equipement du Littoral), intègre deux nouvelles stations en 2006 : Veules les Roses (VR01), dont le suivi, allégé l'an dernier, est aujourd'hui complet et Denneville (CO10) qui doit compléter les connaissances sur le nord de la Côte Ouest du Cotentin. Une station est à l'étude cette année...
Tipo: Text Palavras-chave: REMORA; Quality; Growth; Mortality; Normandy; REMONOR; Cupped (gigas) oyster; Crassostrea gigas; REMORA; Qualité; Croissance; Mortalité; Basse Normandie; REMONOR; Huître creuse; Crassostrea gigas.
Ano: 2007 URL: http://archimer.ifremer.fr/doc/2007/rapport-3468.pdf
Imagem não selecionada

Imprime registro no formato completo
REseau MOllusques des Rendements Aquacoles huitre creuse (REMORA) ; résultats des stations NATIONALES ; Année 2001 ArchiMer
Fleury, Pierre-gildas; Cornette, Florence; Claude, Serge; Palvadeau, Hubert; Robert, Stephane; D'Amico, Florence; Le Gall, Patrik; Vercelli, Catherine; Pien, S.
The monitoring network IFREMER /REMORA is assessing, on a yearly basis, mortality, growth and quality criteria of two oyster batches ("juveniles" = one-year old ; and "adults" = two-years old), distributed among various stations of the main French oyster areas. Samplings are carried out in March, June, September and December. This network is a tool for trend estimations (geographic and chronological, on the national scale) ; it must not be considered as an accurate estimation of professional oyster ongrowings. In 2001, mortality mainly occured in Summer on "adults" in baie des Veys (Normandy) and on juveniles in Cancale and Pénerf (Brittany) and in Fouras and Marennes (Poitou-Charentes). With an average individual weigh of 59 g in December, 2001 has been a...
Tipo: Text Palavras-chave: Polydora; Quality; Growth; Mortality; Crassostrea gigas; Cupped (gigas) oyster; France; REMORA; Polydora; Qualité; Croissance; Mortalité; Crassostrea gigas; Huître creuse; France; REMORA.
Ano: 2003 URL: http://archimer.ifremer.fr/doc/2003/rapport-2438.pdf
Imagem não selecionada

Imprime registro no formato completo
ReMoNor : Mise en place et premier bilan du Reseau Mollusque de NORmandie (1998-1999) ArchiMer
Ropert, Michel; Blin, J.l.; Cornette, Florence; Pacary, S; Pien, S; Leganeur, E; Kopp, Joel; Richard, O.
Since 1998, a growth and quality monitoring study of reared molluscs has been developped as part of a close collaboration between the Shellfish Research Laboratory of Normandy (IFREMER Port-en-Bessin, Calvados) and the SMEL (Syndicat Mixte d'Expansion du Littoral) Experimental Centre (Blainville, Manche). REMONOR (REseau MOllusque de NORmandie) is based on the experience gained through the national monitoring network REMORA, which protocol has been entirely applied. Adults and spat of Pacific oysters Crassostrea gigas were placed in 13 stations all along the oysters rearing areas of Normandy. These oysters had the same origin and history (i.e. age and weight) until they were dispatched on the 13 stations. 4 essential criteria were used to monitor rearing...
Tipo: Text Palavras-chave: REMORA; Quality; Growth; Mortality; Normandy; REMONOR; Crassostrea gigas; REMORA; Croissance qualité; Mortalité; Basse Normandie; REMONOR; Crassostrea gigas.
Ano: 2000 URL: http://archimer.ifremer.fr/doc/2000/rapport-2248.pdf
Imagem não selecionada

Imprime registro no formato completo
Salmoniculture marine : la collecte, une étape clé ArchiMer
Knockaert, Camille.
For several reasons, the harvest stage is most important in aquaculture. Not properly managed, it may diminish efforts invested throughout the whole culture cycle. This operation consists in harvesting and in killing the fish for marketing purposes and must be achieved with care to optimizing the final quality of the product in terms of flavor, sanitary aspects and preparing it well for processing. Analysing the numerous complaints expressed by endusers concerning the quality of cultured salmon demonstates that the harvest stage is the main cause of these failures. Among the failures reported, we can quote the problems of "gaping" (disconnection of the myotomes in the fillets), of brown spots (spotlights of blood), of soft texture, discoloration and early...
Tipo: Text Palavras-chave: Slaughtering; Salmons; Quality; Marketing; Fish culture; Fish processing.
Ano: 2009 URL: http://archimer.ifremer.fr/doc/2009/publication-6559.pdf
Imagem não selecionada

Imprime registro no formato completo
REMONOR : Résultats 2002. Evaluation de la mortalité, croissance et qualité des huîtres creuses ArchiMer
Simonne, Charlotte; Pien, S; Hugonnet, Virginie; Le Gagneur, Eric; Ropert, Michel; Kopp, Joel; Richard, O.
The national REMORA network is targeted on the studies of growth, flesh quality and mortality of a sample of cupped oyster Crassostrea gigasdistributed on 9 stations along the coast of Normandy. As a better precision is needed for regional purpose, 7 new stations have been added. A total number of 16 stations is now sampled from Chausey to Meuvaines. Weak rates of mortality have been noticed in 2002 on both adults (7%) and spat (6 %). These rates are the weakest ever seen. The mortality rates in the Baie des veys were less than 10 %. This rearing area shows usually a much higher mortality level. Growth rates were noticed weaker than usual. They slowly decline from 1999. From Mach to December, the growth rate of adults has been computed to 0,21 %/day (for a...
Tipo: Text Palavras-chave: REMORA; Quality; Growth; Mortality; Normandy; REMONOR; Crassostrea gigas; REMORA; Qualité; Croissance; Mortalité; Basse Normandie; REMONOR; Crassostrea gigas.
Ano: 2003 URL: http://archimer.ifremer.fr/doc/2003/rapport-2247.pdf
Imagem não selecionada

Imprime registro no formato completo
REMONOR : Résultats 2003. Evaluation de la mortalité, croissance et qualité des huîtres creuses ArchiMer
Simonne, Charlotte; Pien, S.; Hugonnet, Virginie; Le Gagneur, Eric; Ropert, Michel; Kopp, Joel; Richard, O..
The network named REMONOR (REseau MOllusqueNORmandie) aims to assess mortality, growth and tissue quality of the Pacific oyster, Crassostrea gigas, cultivated in Normandy over an annual cycle. This local network relies on the same material and methods as the national one named REMORA (REseau Mollusques Ressources Aquacoles). The study was carried out in 17 sites, which were distributed in the four basins where oyster rearing occurs in Normandy (West and East coast of Cotentin, Baie des Veys and Meuvaines). In 2003, a new site was added, which was located in the area of Ver-Sur-Mer (Calvados). The results obtained in 2003 showed a low annual mortality for adults (8%) as well as for juveniles (10%). Growth was also low for the two age classes of oyster...
Tipo: Text Palavras-chave: REMORA; Quality; Growth; Mortality; Normandy; REMONOR; Crassostrea gigas; REMORA; Qualité; Croissance; Mortalité; Basse Normandie; REMONOR; Crassostrea gigas.
Ano: 2004 URL: http://archimer.ifremer.fr/doc/2004/rapport-2246.pdf
Imagem não selecionada

Imprime registro no formato completo
REseau MOllusques des Rendements Aquacoles de l'huître creuse Crassostrea gigas sur les côtes françaises (REMORA). Résultats des stations nationales et régionales dans la lagune de Thau pour l'année 2002. ArchiMer
Le Gall, Patrik; Lagarde, Franck; Pichot, Yves; Grizel, Henri; Hamon, Pierre-yves; Vercelli, Catherine.
This report presents the main results for 2002 of the eight points in the Lagune de Thau, in accordance with the monitoring network REMORA: 3 national points and 5 regional added by the «Laboratoire Conchylicole de Méditerranée». Only adults batch is observed in the Mediterranean sea. This year the mortality ratio is low (< 5 %), without significant differences between areas. Like for the whole national network, the average individual weight are less than previous years in Bouzigues and Marseillan area ; in opposite Mèze area has better results. Bouzigues area presents the best productivity rate (3.1) and the worst in the middle of the zone. The AFNOR index, calculed in December, allows to classify the oysters like "spéciales". The best values are...
Tipo: Text Palavras-chave: REMORA; Méditerranée.; Huître creuse; Crassastrea gigas; Mortalité; Qualité; France; Lagune de Thau; Croissance; REMORA; France; Mediterranean Sea; Lagune de Thau; Crassos/rea gigas; Mortality; Growth; Quality; Polvdora sv..
Ano: 2003 URL: http://archimer.ifremer.fr/doc/00113/22385/20080.pdf
Imagem não selecionada

Imprime registro no formato completo
REseau MOllusques des Rendements Aquacoles huitre creuse (REMORA) ; Résultats des stations nationales. Année 2000 ArchiMer
Fleury, Pierre-gildas; Cornette, Florence; Claude, Serge; Palvadeau, Hubert; Robert, Stéphane; D'Amico, Florence; Le Gall, Patrik; Vercelli, Catherine.
The monitoring network IFREMER /REMORA is assessing, on a yearly basis, mortality, growth and quality criteria of two oyster batches ("juveniles" = one-year old ; and "adults" = two-years old), distributed among various stations of the main French oyster areas. Samplings are carried out in March, June, September and December. This network is a tool for trend estimations (geographic and chronological, on the national scale) ; it must not be considered as an accurate estimation of professional oyster ongrowings. With the exception of Spring mortalities due to poor initial quality of adult oysters and to difficulties in the counting of juveniles, the year 2000 appeared to be a year of low mortality. 2000 is a year of poor growth (61.5 g in average weight in...
Tipo: Text Palavras-chave: Polydora; Quality; Growth; Mortality; Crassostrea gigas; Cupped (gigas) oyster; France; REMORA; Polydora; Qualité; Croissance; Mortality; Crassostrea gigas; Huître creuse; France; REMORA.
Ano: 2001 URL: http://archimer.ifremer.fr/doc/2001/rapport-1635.pdf
Imagem não selecionada

Imprime registro no formato completo
ReMoNor : Résultats 2001 ArchiMer
Cornette, Florence; Blin, J.l.; Pien, S; Simonne, Charlotte; Kopp, Joel; Richard, O.
The regional network REMONOR showed 2001's characteristics of growth and quality of oysters (Crassostrea gigas) in the three rearing areas of Normandy. Compared to year 2000, two additional stations along the East Coast have been settled. The summer adults mortalities have been registered between 0 % and 25 %. The average for all the rearing areas reached 6 %. Highest rates have been noticed in the Baie des Veys and the East Coast. The juvenile's mortality occurred during the same season, in summer. This year 2001 is included in lower growth years in all Normandy. This year, the West Coast growth rate appeared to be quit unusual. For the first time growth rates were in the average in the northern area that usually shows very bad performance. We can...
Tipo: Text Palavras-chave: REMORA; Quality; Growth; Mortality; Normandy; REMONOR; Crassostrea gigas; REMORA; Qualité; Croissance; Mortalité; Basse Normandie; REMONOR; Crassostrea gigas.
Ano: 2002 URL: http://archimer.ifremer.fr/doc/2002/rapport-2249.pdf
Imagem não selecionada

Imprime registro no formato completo
REMONOR : résultats 2005. Evaluation de la mortalité, croissance et qualité des huîtres creuses ArchiMer
Mary, Charlotte; Pien, S; Blin, J.l.; Ropert, Michel.
The regional monitoring network REMONOR, relying on the experience of IFREMER's REMORA national network, each year assesses the mortality, growth and quality for two age classes ("adults" = 2 years and "juveniles" = 1 year) of cup oysters, distributed among various farm sites in the main oyster farming sectors of Lower Normandy. This network, led in collaboration by LERN (Environment Resources Laboratory) and SMEL (Coastline Installations Public-Private Entity), this year welcomes a new farm site in Veules les Roses, in Seine Maritime (76), bringing to 18 the total number of monitored sites. For operational reasons, a reduced monitoring protocol was conducted in 2005 on this last farm site, which will not take on the network's standardised protocol until...
Tipo: Text Palavras-chave: REMORA; Quality; Growth; Mortality; Normandy; REMONOR; Cupped (gigas) oyster; Crassostrea gigas; REMORA; Qualité; Croissance; Mortalité; Basse Normandie; REMONOR; Huître creuse; Crassostrea gigas.
Ano: 2006 URL: http://archimer.ifremer.fr/doc/2006/rapport-2212.pdf
Imagem não selecionada

Imprime registro no formato completo
REseau MOllusques des Rendements Aquacoles huitre creuse (REMORA) ; résultats des stations NATIONALES ; Année 2002 ArchiMer
Fleury, Pierre-gildas; Simonne, Charlotte; Claude, Serge; Palvadeau, Hubert; Guilpain, Patrice; D'Amico, Florence; Le Gall, Patrik; Vercelli, Catherine; Pien, S.
The monitoring network IFREMER /REMORA is assessing, on a yearly basis two oyster batches ("juveniles" = one-year old ; and "adults" = two-years old), distributed among various stations of the main French oyster areas. Samplings are carried out in March, June, September and December. In this way this network assess seasonal mortality, growth and quality of cupped oysters, in which it is a tool for trend estimations, and then for ecosystem management or scientific studies. However, it must not be considered as an accurate estimation of professional oyster ongrowings. 2002 has been a year of very few mortality (6% in average for "adults" and 11% for juveniles). Only 2 batches were over 15% mortality. The mortality is a bit higher in juveniles batches' with 5...
Tipo: Text Palavras-chave: Polydora; Quality; Growth; Mortality; Crassostrea gigas; Cupped (gigas) oyster; France; REMORA; Polydora; Qualité; Croissance; Mortalité; Crassostrea gigas; Huître creuse; France; REMORA.
Ano: 2003 URL: http://archimer.ifremer.fr/doc/2003/rapport-2439.pdf
Registros recuperados: 3.823
Primeira ... 123456789 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional