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Genetic variation for carcass quality traits in cultured sea bass (Dicentrarchus labrax) ArchiMer
Saillant, Eric; Dupont-nivet, Mathilde; Sabourault, Marie; Haffray, Pierrick; Laureau, Stanislas; Vidal, Marie-odile; Chatain, Beatrice.
Genetic parameters for carcass quality traits were estimated in 27 families of sea bass (3 dams x 9 sires factorial mating design), raised mixed in the same tanks starting before hatching. O. spring parentage was determined a posteriori using 6 microsatellite loci. Carcass quality traits were recorded at 818 days post fertilization (mean standard length: 32.6 +/- 3.1 cm). Genetic parameters were estimated from the sire half sib variance and covariance components. Heritability of body weight (BW) and carcass processing traits (standardized to body weight) percent head weight (Head%), percent viscera weight (Viscera%) and percent visceral fat weight (VisceFat%) were relatively high ranging from 0.48 +/- 0.15 (Viscera%) to 0.87 +/- 0.23 (Head%); the estimate...
Tipo: Text Palavras-chave: Dicentrarchus labrax; Communal testing; Microsatellites markers; Carcass quality; Heritability.
Ano: 2009 URL: http://archimer.ifremer.fr/doc/2009/publication-6355.pdf
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Grid Pricing: An Empirical Investigation of Market Signal Clarity AgEcon
Fausti, Scott W.; Qasmi, Bashir A.; Li, Jing.
The ability of the grid marketing system for fed cattle to provide an efficient price transmission mechanism is investigated. Nerlove’s (1958) adaptive expectations approach is adopted to model the relationship between grid premiums (discounts) and the weekly relative supply of carcass quality attributes. Linear regression techniques are used to estimate Nerlove’s supply response function. Granger Causality tests are conducted to investigate the relationship between grid premiums (discounts) and the relative supply of carcass quality attributes. Regression estimates and the Granger Causality tests provide empirical support for the 2005 National Beef Quality Audit call for clearer market signals.
Tipo: Working or Discussion Paper Palavras-chave: Grid pricing; Price transmission; Carcass quality; Supply response function; Marketing; Risk and Uncertainty; Q11; D40.
Ano: 2010 URL: http://purl.umn.edu/93253
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Effect of Breed and Caponisation on the Growth Performance, Carcass Composition, and Fatty Acid Profile in the Muscles of Greenleg Partridge and Polbar Breeds Rev. Bras. Ciênc. Avic.
Kwiecień,M; Kasperek,K; Tomaszewska,E; Muszyński,S; Jeżewska-Witkowska,G; Winiarska-Mieczan,A; Grela,ER; Kamińska,E.
ABSTRACT The aim of the study was to determine the impact of­ caponisation of Polbar (Pb) and Greenleg Partridge (Zk) breeds on the production performance, carcass composition, and the nutrient content and fatty acid profile in the breast and thigh muscles and abdominal fat. From 18 weeks of age to the end of the experiment, the Zk capons were significantly heavier than the cocks. The Zk capons had higher (p≤0.05) weight and share of breast and leg muscles. At 24 weeks of age, we noted an increase in the total content of n-3 PUFA and linolenic acid C18:3 in the breast muscles of the Zk and Pb capons. The content of PUFA and n-3 PUFA in thigh muscles and the n6/n3 ratio were reduced in the Pb capons at 24 weeks of age, compared with the Zk cocks....
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carcass quality; Muscle; Polbar; Greenleg Partridge; Capon.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2018000300583
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Effect of Sorghum Based Nutritional Programs on Performance, Carcass Yield and Composition of Breast in Broilers Rev. Bras. Ciênc. Avic.
Silveira,MM; Martins,JMS; Litz,F; Carvalho,CMC; Moraes,CA; Silva,MCA; Fernandes,EA.
ABSTRACT An experiment was conducted to compare three nutritional programs, which were developed with tannin-free grain sorghum based diets, evaluating performance, carcass yield and bromatological composition of the pectoral muscle of broilers. A total 1360 chicks mixed (50:50), from one to 42 days old Hubbard Flex Broilers, were housed in a completely randomized design consisting of treatments and 10 replicates each, distributed as follows: three programs with whole sorghum grain based diets (nutritional program with daily adjustment, nutritional program with every three days adjustment and nutritional program with four stages and a program with ground and whole sorghum grain based feed (four stages). The cumulative performance was evaluated at, 21 and...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Bromatological; Carcass quality; Performance; Sorghum bicolor.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2017000500043
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Influence of genetic strain and season on back scratch lesions in broilers Rev. Bras. Ciênc. Avic.
Pilecco,M; Almeida Paz,IC de L; Tabaldi,LA; Nääs,I de A; Garcia,RG; Caldara,FR; Alves,MCF; Felix,GA.
This study aimed at evaluating the influence of genetic strain, sex, and season on the incidence of back scratches during the rearing period. Male and female broilers of two genetic strains reared during the hot or cold season were evaluated. This meta-analysis included 894 samplings in 351 broiler houses of contracted farms located in the state of Mato Grosso do Sul, Brazil, in 2010. Broilers of all ages (1 to 43 days) were sampled, capturing 2% of the birds in the house at each sampling. Each flock was evaluated twice, in 21-day intervals. Broilers were reared as single-sex flocks; there were no straight-run flocks. Scratch lesions were classified as present or absent. Strain A broilers presented lower scratch rates (p < 0.05) than strain B birds....
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler production; Carcass quality; Management.
Ano: 2011 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2011000400004
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Performance and carcass characteristics of lambs fed a solution of cheese whey during feedlot and pre-slaughter lairage R. Bras. Zootec.
Silva,Fredson Vieira e; Borges,Iran; Sá,Hemilly Cristina Menezes de; Martins,Tássia Ludmila Teles; Lana,Ângela Maria Quintão; Borges,Ana Luiza Costa Cruz; Moura,Marília Aparecida Fidelis e; Costa,Hélio Henrique Araújo.
ABSTRACT The objective of this study was to evaluate performance and carcass and meat characteristics of lambs fed a solution of cheese whey plus water (100 g kg−1 dry matter) (CW) during feedlot and pre-slaughter lairage. Data were analyzed as a 2 × 2 factorial (place – feedlot and slaughterhouse, food – water or CW). We evaluated the following treatments (feedlot/slaughterhouse): CW/CW, CW/water, water/CW, and control (water/water). The lambs were given a balanced diet for 70 days in the feedlot. Slaughter started 12 h after the animals arrived at the slaughterhouse. Dry matter intake, gain-to-feed ratio, average daily gain, and body weight of lambs fed CW were similar to those of control lambs. The water/CW group consumed less of this solution than the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carcass quality; Meat characteristics; Sheep; Slaughterhouse; Welfare.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100601
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Performance and carcass characteristics of lambs fed a solution of crude glycerin during feedlot and pre-slaughter lairage R. Bras. Zootec.
Silva,Fredson Vieira e; Borges,Iran; Silva,Vandenberg Lira; Lana,Ângela Maria Quintão; Borges,Ana Luiza Costa Cruz; Reis,Sidnei Tavares dos; Araújo,Alexandre Ribeiro; Matos,Aylle Medeiros.
ABSTRACT The objective of this study was to evaluate performance and carcass and meat characteristics of lambs fed a solution of crude glycerin plus water (100 g kg−1 of dry matter) (GLY) during feedlot and pre-slaughter lairage. Data were analyzed as a 2 × 2 factorial (GLY available or not in feedlot and GLY available or not in the slaughterhouse). We evaluated the following treatments (feedlot/slaughterhouse): GLY/GLY, GLY/water, water/GLY, and water/water (control). Lambs fed a balanced diet for 70 days in the feedlot. Slaughter started 12 h after the animals arrived at the slaughterhouse. Dry matter intake, feed conversion, average daily gain, and body weight of lambs fed GLY were similar to those of control lambs. Lambs receiving GLY ingested more...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carcass quality; Meat quality; Sheep; Slaughterhouse; Welfare.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100603
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Performance and carcass characteristics of goats fed crude glycerin in the feedlot and during pre-slaughter lairage R. Bras. Zootec.
Dias,Carolina Pilar Alves e; Silva,Fredson Vieira e; Matos,Aylle Medeiros; Oliveira,Laura Lúcia dos Santos; Oliveira,Amilton Maia Freitas de; Rocha Júnior,Vicente Ribeiro; Batista,Leandro Farias; Martins,Valéria Dias.
ABSTRACT This study evaluated the effects of crude glycerin (CG) supplied separately from the other dietary ingredients to goats during the feedlot and in the pre-slaughter lairage on the nutrient intake, performance, behavioral and physiological parameters, carcass characteristics, and meat quality. Twenty-eight uncastrated male goats from a cross between the Boer breed and mixed-breed goats were used in a completely randomized design in a 2 × 2 factorial scheme, consisting of the feedlot with or without CG inclusion in the diets (96.90 g kg-1 DM) and the pre-slaughter lairage, also with or without the ingredient. In the feedlot, goats fed CG had a lower intake of dry matter and nutrients. Crude glycerin intake reduced the weight gain and body weight of...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carcass quality; Meat quality; Slaughterhouse; Welfare.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100605
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Impact of piglet birthweight and sow parity on mortality rates, growth performance, and carcass traits in pigs R. Bras. Zootec.
Zotti,Everson; Resmini,Fábio Arnhold; Schutz,Luis Gustavo; Volz,Nilson; Milani,Raul Pelissari; Bridi,Ana Maria; Alfieri,Amauri Alcindo; Silva,Caio Abércio da.
ABSTRACT A total of 5502 piglets from 435 sows were selected for evaluation of the effect of piglet birthweight and sow parity on mortality rate (MR), growth performance, and carcass traits in pigs. Piglets were distributed into one of eight categories according to their weight (<600, 601-800, 801-1000, 1001-1200, 1201-1400, 1401-1600, 1601-1800, and >1801 g) and sows were classified according to parity (1-5). The maximum MR during lactation (day 0 to day 21) was found in category <600 g, whereas the lowest was observed in categories ≥1401 g. Pigs with greater body weight (BW) at birth were equivalently greater until 59 days of age. Average daily weight gain (ADG) was improved by increasing piglet birthweight between 0 and 21 days as indicated by...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carcass quality; Growth curve; Maternal effect; Pig production; Swine.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017001100856
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Performance of lambs fed alternative protein sources to soybean meal R. Bras. Zootec.
Alves,Felipe José Lins; Ferreira,Marcelo de Andrade; Urbano,Stela Antas; Andrade,Rafael de Paula Xavier de; Silva,Ághata Elins Moreira da; Siqueira,Michelle Christina Bernardo de; Oliveira,Juliana Paula Felipe de; Silva,Janaina de Lima.
ABSTRACT The objective of this study was to evaluate the effect of alternative protein sources (castor bean cake, sunflower cake, and sunflower seed) to soybean meal on the intake and performance of 40 lambs, initially weighing 19.8±1.84 kg, fed diets based on Tifton grass hay. The experimental design was completely randomized blocks. There were no differences in the nutrient intake of castor bean diets compared with soybean meal. The intake of nutrients in the sunflower cake and sunflower seed diets was decreased compared with soybean meal. The apparent digestibility coefficients of dry matter, organic matter, crude protein, and neutral detergent fiber of sunflower cake and sunflower seed diets were decreased compared with soybean meal. The average daily...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Biofuels byproducts; Carcass quality; Feed evaluation; Intake; Protein supplementation.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000400145
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Dietary lysine requirement of adult lambari ( Astyanax altiparanae ) (Garutti and Britski, 2000) R. Bras. Zootec.
Campelo,Daniel Abreu Vasconcelos; Salaro,Ana Lúcia; Ladeira,André Luis Fialho; Moura,Lorena Batista de; Furuya,Wilson Massamitu.
ABSTRACT A 90-day feeding trial was conducted to estimate the dietary lysine requirement of adult lambari ( Astyanax altiparanae ), based on growth performance, whole-body composition, muscle development, and aspartate aminotransferase (AST) and alanine aminotransferase (ALT) activities. Six isoproteic (345.0 g kg−1) and isoenergetic (19.51 MJ kg−1) diets were formulated, and crystalline L-lysine was added to obtain diets with lysine concentrations of 12.13, 13.31, 15.36, 18.79, 19.92, and 23.02 g kg−1 dry diet. Female adult lambari (n = 480; weight of 4.96±0.02 g) were distributed into 24 (70 L) aquaria and fed the experimental diets six times daily. Fish fed 12.13 to 19.92 g kg−1 lysine showed increased weight gain and percent weight gain, and fish from...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Aminoacid; Carcass quality; Fish nutrition; Lysine; Nutritional requirement.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100103
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Substitution of soybean meal for urea in diets based on deferred buffelgrass hay for feedlot sheep R. Bras. Zootec.
Pereira,Gildenia Araújo; Oliveira,Juliana Silva de; Santos,Edson Mauro; Carvalho,Gleidson Giordano Pinto de; Araújo,Gherman Garcia Leal de; Sousa,Wandrick Hauss de; Homem Neto,Sansão de Paula; Cartaxo,Felipe Queiroga.
ABSTRACT The objective of this study was to evaluate the effect of substituting soybean meal for urea in diets based on deferred buffelgrass on the performance of feedlot sheep. Thirty mixed-breed sheep with an average initial body weight of 17±1.5 kg were distributed in a completely randomized design in which the experimental treatments consisted of five diets with six replicates. Diets were composed of deferred buffelgrass plus concentrates and calculated to be isoproteic. Treatments were represented by the substitution of soybean meal for the urea levels (0, 25, 50, 75, and 100%). Nutrient intake did not differ among animals fed diets with urea levels. Hot and cold carcass weights, hot and cold carcass dressing percentages, initial and final pH, and...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carcass quality; Non-protein nitrogen; Protein; Standing hay.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100602
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Effect of breed (wool and hair) and sex on the carcass quality of suckling lambs under intensive management R. Bras. Zootec.
Camacho,Ángeles; Capote,Juan; Mata,Javier; Argüello,Anastasio; Viera,Juan J.; Bermejo,Luis A..
Carcasses of twenty lambs (10 males and 10 females) from the Canaria Hair breed (CHB) and another twenty (10 males and 10 females) from the Canaria breed (CB) of 9.91±0.73 kg and 9.87±0.80 kg live weight, respectively, were studied. In the principal component (PC) analysis, the projection of carcass measurement data in the first PC allowed for clearly distinguishing between CB and CHB. In the analysis of variance, breed effect was observed in the morphology of the carcass: CB lambs showed the longest carcasses and CHB lambs showed the widest carcasses. Due to their wider rump and shorter legs, CHB lambs presented a more compact leg index. The carcasses from Canaria lambs had the highest fat score, the heaviest shoulder and the highest total fat percentage....
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carcass quality; Intensively managed; Local genetic resource; Sheep.
Ano: 2013 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982013001200009
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Effects of chestnut ( Castanea sativa ) meal supplementation on growth performance, carcass characteristics, and meat quality of pigs R. Bras. Zootec.
Joo,Young Ho; Choi,In Hag; Kim,Dong Hyeon; Lee,Hyuk Jun; Amanullah,Sardar M.; Yang,Han Sul; Kim,Sam Churl.
ABSTRACT This study examined the effect of chestnut ( Castanea sativa ) meal (CNM) on growth performance, carcass characteristics, and meat quality of pigs. Thirty-two crossbred pigs were randomly allocated equally into four groups and fed one of four diets containing 0, 30, 50, or 100 g kg−1 DM CNM for 49 days. The animals were housed individually into the cage, fed the diet ad libitum , and allowed to access water freely. Feed efficiency decreased quadratically, while carcass yield decreased linearly with increasing CNM supplementation. The highest pH and the lowest drip loss were found in 30 g kg−1 of CNM supplementation, respectively, while no effects on fatty acid profiles were observed in all treatments. The addition of CNM at 30 g kg−1 into the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carcass quality; Growth factor; Pig.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100534
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Nutritional plans of digestible phosphorus for gilts from 30 to 100 kg R. Bras. Zootec.
Carvalho,Kelly Cristina Nunes; Kiefer,Charles; Nascimento,Karina Márcia Ribeiro de Souza; Santos,Tânia Mara Baptista dos; Bonin,Marina de Nadai; Alencar,Stephan Alexander da Silva; Silva,Jéssica Lira da; Rodrigues,Gabriela Puhl.
ABSTRACT The objective of this study was to evaluate sequential digestible phosphorus levels for gilts from 30 to 100 kg. Sixty gilts were used, with an initial weight of 29.98±3.37 kg and final weight of 100.66±8.82 kg, distributed in a randomized block design, with five nutritional digestible phosphorus levels: 2.19-1.88-1.68, 2.69-2.38-2.18, 3.19-2.88-2.68, 3.69-3.38-3.18, and 4.19-3.88-3.68 g kg−1, respectively, for the growth phases 30 to 50 kg, 50 to 70 kg, and 70 to 100 kg, with six replicates and two animals per pen. The nutritional plans did not influence the final weight, days to reach 100 kg, total and daily weight gain, total and daily feed intake, crude protein intake, digestible lysine intake, or metabolizable energy intake. An increase in...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carcass quality; Manure; Mineral supplementation.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982019000100529
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Effect of photoperiod length and light intensity on some welfare criteria, carcass, and meat quality characteristics in broilers R. Bras. Zootec.
Fidan,Evrim Dereli; Nazlıgül,Ahmet; Türkyılmaz,Mehmet Kenan; Aypak,Serap Ünübol; Kilimci,Figen Sevil; Karaarslan,Solmaz; Kaya,Mehmet.
ABSTRACT The objective of this study was to investigate the effects of photoperiod length and light intensity on leg and eye health, tonic immobility, some blood parameters, carcass, and meat quality characteristics in broilers. A total of 272 one-day-old male broiler chicks (Ross 308) were randomly assigned to four treatment groups based on the photoperiod length (23L:1D or increasing duration of light) and light intensity (20 lux vs. dim light) with four replicates. In this study, photoperiod lenght had no effect on incidence of foot pad and hock burn. On the other hand, the effect of photoperiod lenght had significant influence on the gait score. The incidences of gait score (3 + 4 + 5) in bright and dim light groups was found as 21.4 and 41.0% in...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carcass quality; Corticosterone; Eye and leg health; Lighting.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017000300202
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Dietary net energy plans for barrows from 25 to 100 kg body weight R. Bras. Zootec.
Marçal,Danilo Alves; Kiefer,Charles; Nascimento,Karina Márcia Ribeiro de Souza; Bonin,Marina de Nadai; Corassa,Anderson; Alencar,Stephan Alexander da Silva; Santos,Alexandre Pereira dos; Rodrigues,Gabriela Puhl.
ABSTRACT This experiment was conducted to evaluate growth performance and carcass characteristics of barrows from 25 to 100 kg fed diets with different dietary net energy (NE) levels. Seventy-two barrows with initial body weight (BW) of 25.19±2.13 kg were allotted using a completely randomized block design to one of six dietary NE treatments (2300, 2380, 2460, 2540, 2620, and 2700 kcal kg−1), which had two pigs per replicate and six replicates per treatment. Diets were formulated to be fed in three phases (25 to 60, 60 to 70, and 70 to 100 kg BW). The six different dietary NE densities were met by adding soybean oil in place of the inert ingredient (kaolin) to a corn-soybean meal-based diet. Increasing dietary NE decreased average daily feed intake and...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carcass quality; Fat; Feed intake; Swine; Vegetable oil.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100540
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Canola and coconut oils in the feed of European quails (Coturnix coturnix) R. Bras. Zootec.
Veras,Aline Guedes; Souza,Janete Gouveia de; Teixeira,Elisanie Neiva Magalhães; Moreira,José Aparecido; Marinho,Andreza Lourenço; Diógenes,Géssica Vitalino; Ferreira,Laíza Hayanne Gomes; Chemane,Isidro Argentina.
ABSTRACT The objective of this study was to evaluate the effect of the inclusion of canola and coconut oils to diets of European quail (Coturnix coturnix) over performance and carcass yield. One hundred and ninety-two quail (eight-days old) were randomly allocated to four dietary treatments with six replicates of eight birds each. The treatments were arranged in a factorial 2×2 scheme with two sources of dietary oil containing two levels of canola and coconut oils (1 and 2%). For performance variables, the final weight was evaluated, and the carcass variables were feed intake, weight gain, and feed conversion. A significant difference was observed between treatments for feed intake, with the inclusion of 2% canola oil providing higher intake. There was...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carcass quality; Feed additive; Production cost; Quail nutrition.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982019000100534
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Glycerin levels while maintaining the electrolyte balance in finishing pig diets R. Bras. Zootec.
Leite,Rafaeli Gonçalves; Corassa,Anderson; Ton,Ana Paula Silva; Komiyama,Claudia Marie; Amorim,Alessandro Borges; Kiefer,Charles.
ABSTRACT The objective of this study was to evaluate performance and carcass and meat characteristics of finishing pigs fed diets with different levels of glycerin, while maintaining the electrolyte balance. Forty barrows with an initial weight of 97.76±13.44 kg were distributed, in a randomized block design, into four treatments with five replicates. Treatments consisted of diets containing 0, 5, 10, and 15% glycerin. Inclusions of salt and sodium bicarbonate were adjusted to balance the sodium content and maintain the same electrolyte balance of the diets as a function of glycerin inclusions. In vivo backfat thickness, daily feed intake, daily weight gain, and feed conversion were measured. After the animals were slaughtered, pH and temperature were...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Biodiesel; Byproduct; Carcass quality; Glycerol; Meat quality.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017000300211
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Dry matter intake, performance and carcass characteristics of hair sheep reared under different grazing systems Scientia Agricola
Santos,Viviane Rodrigues Ventolin dos; McManus,Concepta; Peripolli,Vanessa; Tanure,Candice Bergmann; Lima,Paulo de Mello Tavares; Corrêa,Patrícia Spoto; Brito,Daiana Lima; Torres,Sônia Emília Figueiredo de Araújo; Louvandini,Helder.
ABSTRACT The aim of this study was to evaluate the effect of three different grazing systems: isolated, alternate and simultaneous, on feed intake, performance and carcass characteristics of sheep. About 5.2 ha area of Tanzania grass (Panicum maximun Jacq cultivate Tanzania) was divided into 13 paddocks. This area was used as a stocking rate of two animal units (AU) per ha for 7 days’ occupation and 21 days rest. A total number of 58 animals were used consisting of 12 heifers and 30 Santa Ines lambs with the addition of 16 adult ewes that were used to stabilize grazing pressure in the isolated system. The sheep were fed on 200 g per head per day of concentrate and cattle 2 kg per head per day. The parameters determined were the following: weekly weight...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carcass quality; Carcass weight; Simultaneous grazing systems; Tanzania grazing area.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162017000600436
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