Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 5
Primeira ... 1 ... Última
Imagem não selecionada

Imprime registro no formato completo
Optimization of the pulsed electric field -assisted extraction of functional compounds from Nepeta binaludensis CIGR Journal
Azimi Mahalleh, Afsaneh; Sharayei, Parvin; Mortazavi, Seyed Ali; Azarpazhooh, Elham; Niazmand, Razieh.
Pulsed electric field (PEF) treatment was used for extracting effective components from Nepeta (Nepeta binaludensis Jamzad). A response surface method was used to investigate the effects of independent process variables (voltage of pulsed electric field (VPEF): 2, 4 and 6 KV/cm and number of pulsed electric field (NPEF): 20, 40 and 60 n) on the yield (Y) and antioxidant characteristics: total phenolic compounds (TPC), 1,1- diphenyl -2- picrylhydrazyl free radical scavenging (DPPHsc), ferric reducing-antioxidant power (FRAP), half  maximal of radical-scavenging activity (IC50) of Nepeta extract (aerial parts). According to Derringer’s desired function approach, the optimal conditions based on both individual and combinations of all process variables were...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Phenolic compounds; Nepeta binaludensis; Response Surface Methodology; Pulsed electric field; Antimicrobial activity.
Ano: 2019 URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/5391
Imagem não selecionada

Imprime registro no formato completo
Comparison of sanitizing disinfectants on the physicochemical and microbial properties of onion puree (OP) CIGR Journal
Azarpazhooh, Elham; Sharayei, Parvin.
There is a growing demand for fresh cut, value-added and ready-to-use food in households, as well as for widespread use in retail, food services and the various food industries. Amongst vegetables, onions have many medicinal properties and can lead to health.This study evaluated the effect of disinfection methods including; T1: Nisin & Citric acid (N+C), T2: Sodium hypochlorite (SH+S+C), T3: Calcium chloride+ Ascorbic acid+ Citric Acid (CC+AS+CA);T4: Control,during 21 days storage at 4°C on onion pure (OP). Each week, pH, soluble solids, acidity, weight loss, total phenolic compounds antioxidant activity and microbial tests (total microbial count, total molds and yeasts) were performed on the samples. Statistical analysis of the data by way of a...
Tipo: Info:eu-repo/semantics/article
Ano: 2021 URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/6729
Imagem não selecionada

Imprime registro no formato completo
Optimization of ultrasound-assisted osmotic treatment of Aleo vera gel impregnated with grape pomace phenolic compounds using response surface methodology CIGR Journal
Azarpazhooh, Elham; Sharayei, Parvin; Ramaswamy, Hosahalli S..
This study was focused on investigating the use of pulsed ultrasound-assisted osmotic dehydration (UAOD) for enhancing the infusion of phenolic compounds extracted from grape pomace (GPx) to Aloe vera (Aloe barbadensis Miller,) gel (AVG) using response surface methodology (RSM) and produce a dehydrated product with high antioxidant content. Fresh AVG were initially immersed in a sucrose solution of 50° B with three levels of GPx (10, 20, and 30 v/v) and subjected to pulsed ultrasound (US) treatment with a probe of 2 cm diameter, two levels of ultrasound amplitude (UA) (50 and 100%), and three ultrasound treatment times (UT) (30, 135 and 210 min). The pulsed on and off times were set at 15 and 1 min, respectively. A multiple regression analysis was carried...
Tipo: Info:eu-repo/semantics/article
Ano: 2020 URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/5602
Imagem não selecionada

Imprime registro no formato completo
Box–Behnken design optimization of microwave postharvest treatment on peach quality in cold storage CIGR Journal
Azarpazhooh, Elham; Nikkhah, Shohreh.
The effect of microwave postharvest treatment on peach cv.“Mashhad SorkhoSefid” quality in cold storage was optimized using Box–Behnken response surface design coupled with numerical optimization technique. The individual and interactive effect of process variables (microwave power (MP), microwave exposure time (MET) and storage time (ST)) on the quality attributes (decay (%), weight loss (%) and firmness (N)) were studied. The results showed that, MET, MP and ST had significant effect on quality parameters of peaches. The experimental data were analyzed by analysis of variance (ANOVA) and second-order polynomial models were developed using multiple regression analysis. The models developed from the experimental design were predictive and good fit with the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Khorasan Razavi Agricultural and Natural Resources Researches Center; Agricultural Engineering Research Department microwave postharvest peach quality cold storage..
Ano: 2015 URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/3361
Imagem não selecionada

Imprime registro no formato completo
Optimization of the pulsed electric field -assisted extraction of functional compounds from Nepeta binaludensis CIGR Journal
Azimi Mahalleh, Afsaneh; Sharayei, Parvin; Mortazavi, Seyed Ali; Azarpazhooh, Elham; Niazmand, Razieh.
Pulsed electric field (PEF) treatment was used for extracting effective components from Nepeta (Nepeta binaludensis Jamzad). A response surface method was used to investigate the effects of independent process variables (voltage of pulsed electric field (VPEF): 2, 4 and 6 KV/cm and number of pulsed electric field (NPEF): 20, 40 and 60 n) on the yield (Y) and antioxidant characteristics: total phenolic compounds (TPC), 1,1- diphenyl -2- picrylhydrazyl free radical scavenging (DPPHsc), ferric reducing-antioxidant power (FRAP), half  maximal of radical-scavenging activity (IC50) of Nepeta extract (aerial parts). According to Derringer’s desired function approach, the optimal conditions based on both individual and combinations of all process variables were...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Phenolic compounds; Nepeta binaludensis; Response Surface Methodology; Pulsed electric field; Antimicrobial activity.
Ano: 2019 URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/5391
Registros recuperados: 5
Primeira ... 1 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional