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Pasquali, Guilherme Aguiar Mateus; Oliveira, Raphael Fortes de; Aiello, Paula Andressa Bedim; Polycarpo, Gustavo do Valle; Crivellari, Rafael; Cruz-Polycarpo, Valquíria Cação da. |
This study evaluated the effect of multienzyme complexes (EC1 and EC2) in low nutritional density diets on performance and economic viability of broilers. A total of 840 day-old chicks were assigned to 7 treatments, distributed in a completely randomized design: (1) PC: positive control, basal diet formulated to meet nutritional requirements; (2) NC1: negative control, reduced energy and nutrient density diet without enzymes; (3) NC1+EC1; (4) NC2: negative control, diet formulated with 7% over-estimated crude protein and amino acids of soybean meal without enzymes; (5) NC2+EC2; (6) NC3: negative control, reduced energy and nutrient density diet and over-estimation of crude protein and amino acids of soybean meal; (7) NC3+EC1+EC2. Feeding NC1 or NC3... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: 5.04.03.00-1 exogenous enzymes; Poultry; Enzyme complexes. |
Ano: 2017 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32765 |
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