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| Edvan,Ricardo L; Carneiro,Maria S. de S; Magalhães,João A; Albuquerque,Daiane R; Silva,Mickson S. de M; Bezerra,Leilson R; Oliveira,Ronaldo L; Santos,Edson M. |
| Gliricidia sepium (Jacq.) Steud. shows relatively little growth variation due to climatic differences throughout the year and between years. The purpose of this study was to evaluate various cutting strategies for the management of Gliricidia for forage production in dry and rainy periods of the year. A randomized-block factorial experimental design (12 x 2) was used for the study. The factorial setup consisted of 12 pruning management treatments (cuttings at 45, 60, 75 and 90 days with 30, 60 and 90 cm residual heights) and two periods (dry and rainy season) with four replicates. There were significant interactions between the management regime and the season for plant height, stem diameter, stem diameter and the weight of both fresh and dry forage. The... |
| Tipo: Journal article |
Palavras-chave: Brazilian northeast region; Forage production; Gliricidia sepium; Legumes. |
| Ano: 2014 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202014000300003 |
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| Silva,Shirlenne F; Carneiro,Maria S. de S.; Edvan,Ricardo L; Pereira,Elzânia S; Neto,Luiz B. de Morais; Pinto,Andréa P; Camilo,Danilo de A. |
| This research was conducted to evaluate the agronomic characteristics and chemical composition of Gliricidia sepium (Jacq.) Steud grown under different residual heights in different seasons. The experimental design used was a complete randomized block in a split-plot. The plots consisted of three residual heights (70, 90 and 110 cm), and the subplots were four seasons (fall, winter, spring and summer) with four replicates. There was no (P>0.05) interaction between season and residual heights for agronomic characteristics. However, these features were influenced by the cutting season, with no significant effect (P>0.05) on residual height. Significant effects (P<0.05) were observed for dry matter, mineral matter, acid detergent fiber and... |
| Tipo: Journal article |
Palavras-chave: Cutting management; Harvest time; Legumes; Nutritional value; Semiarid. |
| Ano: 2017 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202017000100004 |
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