Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 9
Primeira ... 1 ... Última
Imagem não selecionada

Imprime registro no formato completo
Supply Chain Issues in China’s Milk Adulteration Incident AgEcon
Gale, H. Frederick, Jr.; Hu, Dinghuan.
China’s melamine milk adulteration crisis highlights the challenges that arise as large well-capitalized companies procure raw materials from a diffused supply chain of scattered small farmers and milk collection stations. As milk prices climbed sharply in 2007 and companies branched out into new territories, intense competition for raw milk supplies strengthened incentives to water down and adulterate milk. Effective food safety measures must account for incentives, the distribution of market power in the supply chain and market dynamics.
Tipo: Conference Paper or Presentation Palavras-chave: China; Milk; Dairy industry; Food safety; Adulteration; Market structure; Supply chain; Agribusiness; Food Consumption/Nutrition/Food Safety; Industrial Organization; Livestock Production/Industries.
Ano: 2009 URL: http://purl.umn.edu/51613
Imagem não selecionada

Imprime registro no formato completo
On the Twain Food Supply Chain in China - Impact of Supermarket Development on Agricultural Sector and Agrifood Safety in China AgEcon
Hu, Dinghuan.
Food safety is attracting more and more attention by sectors of various kinds. However, the contradiction faced by China is the continuous growing safety and quality agrifood market and export demand together with large volumes of distributed and un-organized small-scale rural household production. If we cannot effectively organize agrifood production of distributed rural households, provide technical guidance, and exercise supervision during the production process, it is obvious that it is difficult to supply safety and quality agrifood in large volumes, sustainably and steadily. In the first place, this study has put forward the fact that the rapid development of supermarket in China has created favorable and irreplaceable objective conditions for safety...
Tipo: Conference Paper or Presentation Palavras-chave: Safety agrifood; Agrifood distribution; Supermarkets; Agrifood supply chain; Small-scale farmers; Marketing.
Ano: 2006 URL: http://purl.umn.edu/25785
Imagem não selecionada

Imprime registro no formato completo
The Performances of Water Users Associations in China; Case Studies of Zhanghe and Dongfeng Irrigation Districts AgEcon
Zhang, Lubiao; Jing, Liu; Hu, Dinghuan.
Tipo: Journal Article Palavras-chave: Resource /Energy Economics and Policy.
Ano: 2003 URL: http://purl.umn.edu/31941
Imagem não selecionada

Imprime registro no formato completo
Contracts, trust and market environment in farmer-buyer relationships AgEcon
Zhang, Xiaoyong; Hu, Dinghuan.
This study identified and validated key constructs underlying supply chain management research: contract, trust and environment. In total, 22 items were retained to measure six dimensions for the three core concepts. Using data from a sample of Chinese vegetable and fruit farmers, we found empirical support for a complementary relationships between contract and trust. Moreover, our results also indicated a positive relationship between environmental uncertainty and the degree of using contracts.
Tipo: Conference Paper or Presentation Palavras-chave: Key words: contract; Trust; Chain governance; Agribusiness; Institutional and Behavioral Economics; Marketing.
Ano: 2009 URL: http://purl.umn.edu/49925
Imagem não selecionada

Imprime registro no formato completo
CHINA'S DAIRY MARKET: CONSUMER DEMAND SURVEY AND SUPPLY CHARACTERISTICS AgEcon
Fuller, Frank H.; Beghin, John C.; Hu, Dinghuan; Rozelle, Scott.
This report documents data and other information gathered from a survey of urban households in Beijing, Shanghai, and Guangzhou, China. The survey was conducted as part of a research project aimed at understanding the evolution of dairy markets in Asia and the implications for dairy product trade. The survey data provide insights into the purchasing behavior and attitudes of urban consumers in China with respect to dairy products. The report describes the survey and collection process, summarizes selected data from the survey, and provides anecdotal information about the development of dairy production, processing, and product marketing in China.
Tipo: Working or Discussion Paper Palavras-chave: China; Dairy products; Demand; Production; Supply chain; Survey data; Demand and Price Analysis; Livestock Production/Industries.
Ano: 2004 URL: http://purl.umn.edu/18680
Imagem não selecionada

Imprime registro no formato completo
Impact of Contract Farming on Income: Linking Small Farmers, Packers, and Supermarkets in China AgEcon
Miyata, Sachiko; Minot, Nicholas; Hu, Dinghuan.
Contract farming is seen by proponents as a way to raise small-farm income by delivering technology and market information to small farmers, incorporating them into remunerative new markets. Critics, however, see it as a strategy for agribusiness firms to pass production risk to farmers, taking advantage of an unequal bargaining relationship. There is also concern that contract farming will worsen rural income inequality by favoring larger farmers. This study examines these issues in Shandong Province, China, using survey data collected from 162 apple and green onion farmers and interviews with four contracting firms in 2005. Using a probit model to estimate participation in a contract-farming scheme, we find little evidence that contracting firms prefer...
Tipo: Working or Discussion Paper Palavras-chave: Contract farming; China; Horticulture; Exports; Agribusiness; Farm Management.
Ano: 2007 URL: http://purl.umn.edu/42357
Imagem não selecionada

Imprime registro no formato completo
Livestock Production and Feed Use by Rural Households in China: A Survey Report AgEcon
Fuller, Frank H.; Hu, Dinghuan; Huang, Jikun; Hayes, Dermot J..
This report documents data and other information gathered from a survey of rural households in China. The survey was conducted as part of a research project aimed at assessing the potential for meat and feed grain exports to China. Responses to the survey questions provide information about grain and livestock production practices, costs of production, animal inventories, and feeding practices. The report describes the survey and collection process, summarizes selected data from the survey, and provides anecdotal information about livestock production and marketing in Chongqing, Sichuan, Shandong, and Jilin provinces.
Tipo: Working or Discussion Paper Palavras-chave: China; Cost of production; Feed use; Livestock marketing; Livestock production; Surveys; Livestock Production/Industries.
Ano: 2001 URL: http://purl.umn.edu/18671
Imagem não selecionada

Imprime registro no formato completo
A Case Study of China's Commercial Pork Value Chain AgEcon
Fabiosa, Jacinto F.; Hu, Dinghuan; Fang, Cheng.
In China, with the cost of improved technology rising, surplus labor shrinking, and demand for food quality and safety increasing, it will be just a matter of time before the country’'s hog production sector will be commercialized like that of developed countries. However, even if China'’s cost of production converges to international levels, as shown in this case study, China may continue to retain some competitive advantage because of the labor-intensive nature of the marketing services involved in hog processing and meat distribution. The supply of variety meats offers the most promising market opportunity for foreign suppliers in China. The market may open further if the tariff rate for variety meats is reduced from 20% and harmonized with the pork...
Tipo: Working or Discussion Paper Palavras-chave: Commercial; Cost structure; Imports; Pork value chain; Industrial Organization; Marketing.
Ano: 2005 URL: http://purl.umn.edu/18689
Imagem não selecionada

Imprime registro no formato completo
The Rise of New Farmer Cooperatives in China; Evidence from Hubei Province AgEcon
Bijman, Jos; Hu, Dinghuan.
Since the late 1990s, the number of farmer cooperatives in China has rapidly grown. The adoption of the national law on farmer professional cooperatives in 2007 has led to significant governmental support for the establishment and management of farmer professional cooperatives. This paper explores the organizational features of the newly established cooperatives as well as the services they provide to their members. Particular attention is given to the role of local entrepreneurs in grouping farmers and in acquiring support from local and regional state agencies. The paper is based on data about a group of 200 agriculture and aquaculture cooperatives in Hubei province, central China.
Tipo: Conference Paper or Presentation Palavras-chave: Agribusiness.
Ano: 2011 URL: http://purl.umn.edu/114252
Registros recuperados: 9
Primeira ... 1 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional