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Nutritional characteristics of sorghum hybrids hay (sorghum sudanense x sorghum bicolor) Animal Sciences
Lima, Mário Henrique Melo e; Pires, Daniel Ananias de Assis; Moura, Marielly Maria Almeida; Costa, Renê Ferreira; Rodrigues, José Avelino Santos; Alves, Kamila Antunes.
This study evaluated the nutritional characteristics of hay of nineteen hybrids between sorghum and Sudan grass. The experimental design was a randomized block with nineteen treatments and three replications. The chemical characteristics of the respective hays were analyzed 52 days after sowing and 45 and 49 regrowth days. Data were analyzed by analysis of variance, and when the F test was significant, the treatment means were compared by the Scott and Knott test at 5%. Genotypes 1013026 and 1014020 showed similar dry matter content. As for ether extract content, the highest values ranged from 2.20 to 2.66%. Higher values of minerals were observed in hybrids 1013026 and 1011005. In relation to crude protein, higher content values were reported for hybrids...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Nutrição animal; Forragicultura; Produção Animal sudan grass; Chemical composition; Digestibility..
Ano: 2017 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32524
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