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Effect of Sorghum Based Nutritional Programs on Performance, Carcass Yield and Composition of Breast in Broilers Rev. Bras. Ciênc. Avic.
Silveira,MM; Martins,JMS; Litz,F; Carvalho,CMC; Moraes,CA; Silva,MCA; Fernandes,EA.
ABSTRACT An experiment was conducted to compare three nutritional programs, which were developed with tannin-free grain sorghum based diets, evaluating performance, carcass yield and bromatological composition of the pectoral muscle of broilers. A total 1360 chicks mixed (50:50), from one to 42 days old Hubbard Flex Broilers, were housed in a completely randomized design consisting of treatments and 10 replicates each, distributed as follows: three programs with whole sorghum grain based diets (nutritional program with daily adjustment, nutritional program with every three days adjustment and nutritional program with four stages and a program with ground and whole sorghum grain based feed (four stages). The cumulative performance was evaluated at, 21 and...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Bromatological; Carcass quality; Performance; Sorghum bicolor.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2017000500043
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