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Positioning of sensors for control of ventilation systems in broiler houses: a case study Scientia Agricola
Curi,Thayla Morandi Ridolfi de Carvalho; Conti,Dante; Vercellino,Rimena do Amaral; Massari,Juliana Maria; Moura,Daniella Jorge de; Souza,Zigomar Menezes de; Montanari,Rafael.
ABSTRACT Ventilation systems are incorporated at intensive poultry farms to control environment conditions and thermal comfort of broilers. The ventilation system operates based on environmental data, particularly measured by sensors of temperature and relative humidity. Sensors are placed at different positions of the facility. Quality, number and positioning of the sensors are critical factors to achieve an efficient performance of the system. For this reason, a strategic positioning of the sensors associated to controllers could support the maintenance and management of the microclimate inside the facility. This research aims to identify the three most representative points for the positioning of sensors in order to support the ventilation system during...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler farms; Environmental control; Geostatistics; Ordinary kriging; Welfare.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162017000200101
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