| ABSTRACT Cities have grown throughout the Andes and we know little about the ecology of those species that tolerate them, limiting our options to do conservation. We applied optimal foraging theory to examine the behavior of the Andean White-eared Opossum (Didelphispernigra), in a suburban area in Bogotá, Colombia. We used the giving-up density technique, which uses the amount of food left in a feeding patch, to evaluate whether the opossum's foraging costs were affected by the height of food from the ground, and the quality and quantity of food. We also evaluated whether the spatial heterogeneity of the study site affected the opossum's foraging. We used an artificial feeding patch to test these ideas. When food was either concentrated and, in less amount... |
