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Economic traits and performance of Italian quails reared at different cage stocking densities Rev. Bras. Ciênc. Avic.
Faitarone,ABG; Pavan,AC; Mori,C; Batista,LS; Oliveira,RP; Garcia,EA; Pizzolante,CC; Mendes,AA; Sherer,MR.
This study assessed the effect of different cage stocking densities on the performance of Italian quails in the laying period. Two hundred and sixty four quails with 30 weeks of age and 280g mean body weight were used. Birds were randomly assigned to 96 x 33 x 16 cm cages and distributed in a randomized block design with 4 treatments (12, 15, 18 and 21 quails per cage or 264, 211, 176 and 151 cm² per quail, respectively) and 4 replicates. Birds were given feed and water ad libitum and submitted to the same experimental conditions. The experimental diet was formulated based on NRC (1994) recommendations. There were no significant differences among treatments for feed conversion per egg mass (kg:kg), percentage of broken eggs and mortality. There was a...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Cage stocking density; Economic traits; Italian quail; Performance.
Ano: 2005 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2005000100003
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Flavonoids and mannanoligosaccharides in broiler diets Rev. Bras. Ciênc. Avic.
Batista,LS; Garcia,EA; Faitarone,ABG; Sherer,MR; Móri,C; Pelícia,K; Pizzolante,CC.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Antibiotic; Broilers; Flavonoids; Mannan oligosaccharides; Probiotic.
Ano: 2007 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2007000100005
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Production performance and egg quality of quails (Coturnix japonica) during several periods of the day Rev. Bras. Ciênc. Avic.
Pizzolante,CC; Faltarone,ABG; Garcia,EA; Saldanha,ESPB; Deodato,AP; Sherer,MR; Mendes,AA; Mori,C; Pelicia,K.
Three experiments were carried out to analyze the performance and egg quality of Japanese quails throughout the day when submitted to different lighting programs. In each experiment, birds were submitted to a period of 28 days for adaptation to the lighting program. During the following three days, each day - from 7 am to 7 pm or 9 pm - was divided into six or seven periods of two hours each, and the remaining hours corresponded to another single period. All birds were submitted to the same management practices, and received water and feed ad libitum. The experimental diet was formulated according to NRC (1994) standards. It was observed lower feed intake in the period of 9 pm to 7 am, and a higher incidence of lay from 3 pm to 7 pm, as opposite to hens,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Periods of lay; Egg production; Lighting programs.
Ano: 2006 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2006000300002
Registros recuperados: 3
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