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Raiol,Laura Cristina Barra; Kuss,Fernando; Silva,André Guimarães Maciel e; Soares,Bruno Cabral; Souza,Karla Débora Santana de; Colodo,Juliana Cristina Nogueira; Lourenço Júnior,José de Brito; Ávila,Sandra Cristina de. |
The objective of this study was to evaluate the effect of inclusion of lipid residue of biodiesel originated in the processing of palm oil (Elaeis guineensis) in the diet on the digestibility of feedlot lambs. Twenty-five crossbred male castrated lambs, weighing 20±1.61 kg, were distributed in randomized blocks with five treatments and five replications. The experimental period lasted 22 days; 15 for diet adaptation, 2 for the adaptation to the indicator LIPE (lignin from Eucalyptus grandis isolated, purified and enriched, UFMG, Minas Gerais) and 5 for fecal sampling. Diets were formulated with 64% concentrate based on corn and soybean meal, 31% Massai grass (Panicum maximum cv. Massai) hay and 5% lipid supplementation from increasing levels of... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Lipid supplementation; Nutrition; Ruminating. |
Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012001100010 |
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