|
| Faheina Junior, Genilton da Silva; Amorim, Mariza Vieira da Fonseca Sabóia; Souza, Caroline Gondim de; Sousa, Diego Menezes de; Sousa, Kally Alves de; Pinto, Gustavo Adolfo Saavedra. |
| Studies on new microbial sources of cellulase and accurate assessment of the steps that increase cellulase production are essential strategies to reduce costs of various processes using such enzymes. This study aimed at the selection of cellulase-producing filamentous fungi, and at the research of parameters involving cellulase production by submerged fermentation. The first test consisted of selecting the best cellulase-producing microorganisms (FPase) in Erlenmeyer flasks containing 200 mL of specific growth medium. The next test was designed to further investigate the enzyme production in fermentation with four types of soluble sugars: glucose, lactose, sucrose and xylose. In bioreactor tests, three different inoculation strategies were analyzed. The... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: 2.12.02.02-8 cellulolytic enzymes; Enzyme induction Microbiologia Industrial e de Fermentação. |
| Ano: 2015 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/23483 |
