| This study aimed to verify the action of sodium hypochlorite (NaOCl) as a fungicide in the control of Erysiphe diffusa (Cook & Peck) in soybean plants, applied alone or associated with fungicides (triazol and tebuconozol), as well as its possible influence on the zinc and copper uptake by the soybean. NaOCl was applied eight times in three portions that received only sanitizer in concentrations of 0.2, 0.4 and 0.6%, in three portions with these amounts of sanitizer associated with fungicide, in one portion that received only fungicide, and in one control portion. No significant differences were observed in the control of fungus when compared with treatments with NaOCl alone and mixed to a fungicide. There was no quantitative reduction in the ... |
