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Total tract digestibility and performance of Holstein heifers with addition of propolis in diet Sci. Agrar.Paran. / SAP
Casimiro, Tiago Rodrigues; Zeoula, Lucia Maria; Prado, Odimari Pricila Pires; Pontara, Lucimar Peres de Moura; Franco, Selma Lucy; Santos, Wallacy Barbacena Rosa; Ribeiro, Ossival Lolato; Aguiar, Sílvia Cristina.
The objective of the present study was to evaluate the effect of  addition of propolis based products  (LLOSA2 and LLOSC1) at two concentrations of propolis (A and C) and two alcoholic contents (1 and 2,) towards the use of lasalocid sodium (positive control) in total tract digestibility and performance of Holstein heifers fed from birth to weaning (60 days) with milk and concentrate diet (20% crude protein). It was used a completely randomized design with three treatments and ten repetitions for performance evaluation, and four replications to estimate the total tract digestibility of the diets at 5% significance level. There was no effect (P>0.05) of the tested additives on dry matter intake of heifers (1048.5 g/day), average daily weight gain (711.3...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Aditivos; Consumo; Conversão alimentar; Ganho de peso; Lasalocida sódica.
Ano: 2012 URL: http://e-revista.unioeste.br/index.php/scientiaagraria/article/view/5529
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