| Bioenergy has been politically promoted as a means to mitigate air pollution, climate change, and scarcity of fossil energy sources. This study addresses the question whether increased agricultural incomes from bioenergy production will improve food security despite increasing food prices. We use a small partial equilibrium to analyze bioenergy policies. Through an iterative procedure, income changes are used to shift food demand curves until equilibrium. Our results show that despite global reductions in food production, undernourishment may decrease in certain locations, where bioenergy production occurs. |
