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	Provedor de dados 106 (2) 14 (1) Autor Acharaporn Na Lampang Noenplab (1) BASSINELLO, P. Z. (1) BORBA, T. C. de O. (1) Benjavan Rerkasem (1) Benjawan Phonkhod (1) Cawaporn Phumchoe (1) Chairat Chanoo (1) Chanakarn Promuthai (1) Chuanchom Deerusamee (1) Doungkamon Boonchuay (1) Doungporn Vitoonjit (1) Duangorn Ariyapruek (1) HEINEMANN, A. B. (1) Jaturong Pipatpiriyanon (1) MATTA, D. H. da (1) Mungmat Wangka (1) Naiyakorn Sanguankaew (1) Phamorn Pattawatang (1) Pornsuree Kanjana (1) Preamkamon Moonnilta (1) Mais... Palavra-chave Chalkiness (3) Head rice (2) ต้นข้าว (2) Agenda 2030 (1) Arroz (1) Brown planthopper (1) Climate variables (1) Cooking quality (1) Gessamento (1) Grão (1) Irrigated rice (1) Location (1) Objetivo de desenvolvimento sustentável (1) Oryza Sativa (1) Pathum Thani 1 (1) Promising rice line (1) Qualidade (1) Rice (1) Rice quality (1) Selo ODS 2 (1) Mais... Tipo do documento Collection (2) Folhetos (1) Ano 2022 (1) 2015 (1) 2012 (1) País Thailand (2) Brazil (1) Idioma Thailandês (2) Português (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 3 Primeira ... 1 ... Última Classificação da incidência de área gessada do arroz de terras altas e o impacto das variáveis climáticas. 14 RODRIGUES, B.; BASSINELLO, P. Z.; BORBA, T. C. de O.; MATTA, D. H. da; STONE, L. F.; HEINEMANN, A. B.. O gessamento no grão de arroz torna-o opaco, mais quebradiço e com maior probabilidade de empapamento, portanto diminui a qualidade, além do valor de mercado. É um problema altamente influenciado por adversidades meteorológicas durante a safra. Até então, não há classificação oficial definida para a área gessada. Este estudo objetivou estabelecer uma classificação para a área gessada e determinar as variáveis climáticas que mais impactam esse defeito. Dados de quatro experimentos realizados em Porangatu, GO, e Vilhena, RO, safras 2018/2019 e 2019/2020, com 11 genótipos contrastantes, foram utilizados. A análise estatística foi dividida em três passos: 1) análise dos valores preditos da área gessada de 11 genótipos; 2) classificação dos valores preditos; e... Tipo: Folhetos Palavras-chave: Gessamento; Chalkiness; Climate variables; Selo ODS 2; Agenda 2030; Objetivo de desenvolvimento sustentável; Arroz; Oryza Sativa; Temperatura; Qualidade; Grão; Rice; Temperature. Ano: 2022 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1149253 ข้าวอายุสั้นสายพันธุ์ดี: CNT96024-61-1-PSL-1-2-20-2 106 Benjawan Phonkhod; Acharaporn Na Lampang Noenplab; Phamorn Pattawatang; Saang Chirinte; Sumalee Sangprem; Wilai Palawisut; Pornsuree Kanjana; Wanakorn Intrarastit; Cawaporn Phumchoe; Duangorn Ariyapruek; Sard Toktiwa; Chuanchom Deerusamee; Mungmat Wangka; Doungporn Vitoonjit; Chairat Chanoo; Doungkamon Boonchuay; Jaturong Pipatpiriyanon; Preamkamon Moonnilta; Wiphavadee Chamnan; Naiyakorn Sanguankaew; Supatthra Narawatthana; Wantana Sriratanasak; Witchuda Rattanakarn; Rasamee Dhitikiattipong; Suradet Palawisut. CNT96024-61-1-PSL-1-2-20-2 was a short-growth duration rice variety which was suitable for irrigated area encountered flooding in raining season. This rice variety derived from three–way cross of Suphanburi 1 /IR64//CNT86074-25-9-1. CNT96024-61-1-PSL-1-2-20-2 had maturity short growth duration so that it could be early harvested at about 87 days after sowing in wet season and 96 days in dry season. It had recorded yield potential of 1,004 kg/rai with the average yields of 681 kg/rai, which was comparable with the RD41 (742 kg/ rai), but 2% higher than that of RD43 (666 kg./rai). Plant stature of this variety was 80 cm. in height. Its grain was long slender shape, 10.54 mm. in length and 2.70 mm. in width, with straw colored paddy. Its 1,000 grains weight... Tipo: Collection Palavras-chave: Promising rice line; Short growth duration; Brown planthopper; Irrigated rice; Cooking quality; Head rice; Chalkiness; ข้าวสายพันธุ์ดี; ข้าวอายุสั้น; เพลี้ยกระโดดสีน้ำตาล; ข้าวนาชลประทาน; คุณภาพหุงต้ม; ต้นข้าว; ท้องไข่. Ano: 2015 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5927 คุณภาพเมล็ดของข้าวนาปรังพันธุ์ปทุมธานี 1 จากต่างภูมิภาค 106 Thitinan Srithong; Chanakarn Promuthai; Benjavan Rerkasem; Sansanee Jamjod. Pathum Thani 1 (PTT1) grown in Northern Thailand is often rejected by buyers on the basis of it poor quality, while it is a popular variety among farmers and rice mills in the Central region. This study evaluated head rice yield and chalkiness in dry season of PTT1 from different regions of Thailand. Samples of dry season 2011 crop of PTT1 were collected from the Upper North, Lower North, Central, East, and Northeast. Sixty-seven paddy samples were dehulled and milled individually. The milled rice of each sample was separated into head and broken rice to determine percentage of head rice. Percentage of chalkiness was determined by weight of chalky grain, in both whole and broken grain. The Central region had the highest percentage of chalkiness (49.1%) and... Tipo: Collection Palavras-chave: Head rice; Chalkiness; Pathum Thani 1; Location; Rice quality; ข้าว; เปอร์เซ็นต์ท้องไข่; พันธุ์ปทุมธานี 1; นาปรัง; คุณภาพข้าว; ต้นข้าว; ประเทศไทย. Ano: 2012 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5345 Registros recuperados: 3 Primeira ... 1 ... Última

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