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| Jiang, Yu-kai; He, Qin. |
| Based on the general overview of cooperative economic organizations of citrus industry at home and abroad, theoretical model of the modernization, industrialization and marketization of Citrus Cooperative Organization is established. After selecting the indices, such as the scale of production, the scale of management, the rate of encouraged farmers, and the market competitiveness, quantitative evaluation index system for modernization, industrialization and marketization is established. Then, Citrus Cooperative Organization is divided into three stages of primary stage, intermediate stage and senior stage. After evaluating the modernization, industrialization and marketization of citrus industry in the United States, Spain and South Africa, it is pointed... |
| Tipo: Journal Article |
Palavras-chave: Citrus industry; Cooperative economic organization; Theoretical model; China; Agribusiness. |
| Ano: 2010 |
URL: http://purl.umn.edu/102376 |
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| Hu, Zhi-dan; Wang, Kui-wu; Bo, Xin; Tan, Jie. |
| Small-scale farmer is defined by the domestic and foreign experts and scholars. They point out that since the fragmentation of production and the diseconomy of scale in small-scale farmer is inconsistent with the characteristics of scale and technology of modern agricultural production, it is necessary to eliminate the adverse effects of existing mode in order to provide theoretical references. Citrus industry in Shimen County, Hunan Province, China is introduced from the aspects of natural geographical condition and socio-economic benefit. Impact of small-scale production mode on citrus production in Shimen Country is discussed. Firstly, blindness of small-scale production is the main reason leading to overproduction of citrus. Secondly, small-scale... |
| Tipo: Journal Article |
Palavras-chave: Small-scale production mode; Citrus industry; Geographical trademark; Land circulation; China; Agribusiness. |
| Ano: 2010 |
URL: http://purl.umn.edu/93646 |
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