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Galizoni, Flavia Maria; Ribeiro, Eduardo Magalhaes; Lopes, Elias Carlos; Chiodi, Rafael Eduardo; Reis, Ricardo Pereira. |
O Alto-Médio São Francisco, inserido no bioma caatinga, está localizado na porção norte do estado de Minas, região semi-árida, marcada por uma distribuição muito irregular das chuvas no correr do ano. Esta região é alvo de projetos de irrigação, interessados principalmente nas águas do São Francisco, e na de seus principais afluentes. O objetivo deste artigo é analisar a relação entre comunidades de lavradores e água em um meio onde existe grande sazonalidade na disponibilidade natural de recursos hídricos e, ao mesmo tempo, incentivos maciços para projetos intensivos em uso de água. Procura analisar, principalmente, os manejos comunitários das águas realizados por agricultores familiares, a relação entre disponibilidade de água, produção de alimentos e... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Semi-árido; Agricultura familiar; Água; Semiarid; Family farmer; Water; Resource /Energy Economics and Policy. |
Ano: 2008 |
URL: http://purl.umn.edu/106123 |
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Silva,Victor Maurício da; Teixeira,Alex Fabian Rabelo; Reis,Edvaldo Fialho dos; Mendonça,Eduardo de Sá. |
The conilon coffee tree presents high yield potential, the replacement of soil nutrients usually being by the use of mineral fertilizers. To reduce these fertilizers, the use of organic waste may be an alternative. The objective of this study was to evaluate the effect of organic fertilizer systems on the nutritional status and yield of the conilon coffee tree. On a farm, located in the town of Linhares, Espirito Santo, during the agricultural year of 2009/2010, a trial was set up using a completely randomized block design with a factorial distribution of 2 x 2 x 5 and three replications, the factors being: organic compost (compost 1 and compost 2 ); legumes (the presence and absence of jack beans, sown between the rows of coffee trees); and the... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Nutrient uptake; Compost; Legumes; Family farmer. |
Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902013000400014 |
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Taveira,Luís Renato Silva; Carvalho,Teotonio Soares de; Teixeira,Anita Fernanda dos Santos; Curi,Nilton. |
ABSTRACT In the past, agriculture was directed to satisfying human needs. Nowadays, it is directed to meeting the markets, forcing the peasantries to adapt to this condition. As a result, family farmers are multifaceted, incorporating both subsistence and market-oriented production. Traditional farming systems have been challenged since there is a pressure for the intensification of these systems. Then, it is important that scientific research about them goes on to recognize that many family farmers use limited resource bases. However, innovation and intensification are permanent needs of agriculture, although they must be adjusted to different contexts, respecting the cultural legacy of family farmers as a prerequisite for achieving the development. |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Farming system; Sustainability; Family farmer; Capitalism; Food production.. |
Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542019000100700 |
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