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Expectations, Experiences, Trust in the Case of Short Circuit Food Supply Networks AgEcon
Martino, Gaetano; Fritz, Melanie.
Farmers Markets are receiving an increasing attention by both food chains actors and social scientists. Economic and sociological studies are contributing to the comprehension of these forms of exchange. Both consumers and producers are fostering their expectations about the renewal of a mode of exchange which sustained local production‐ consumptions linkages. The main economic function of these organizational structures seems to be the reduction of the price paid by the consumers and the enhancements of allocation of farm products. The basic interpretation of these forms of exchange focuses on market structure, nonetheless the exchange relationships seems to emphasize several dimensions, including economic and cultural aspects. The objective of the paper...
Tipo: Conference Paper or Presentation Palavras-chave: Farmers Markets; Networks; Trust; Food chains sustainability; Agribusiness; Agricultural and Food Policy; Farm Management; Food Consumption/Nutrition/Food Safety; D4.
Ano: 2010 URL: http://purl.umn.edu/100592
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The Role of Specialty Food Stores and Farmers' Markets in the Procurement of Local Foods AgEcon
Wixson, Sarah E.; Katchova, Ani L.; Woods, Timothy A.; Hu, Wuyang.
The demand for locally produced foods has been increasing. Concurrently, specialty food stores focusing on specific food attributes have also grown in popularity along with farmers’ markets. This study examines how the importance that consumers place on whether specific foods are locally produced affects the likelihood to shop at specialty food stores and farmers’ markets. The major findings indicate that consumers who value locally produced fruits and vegetables are more likely to shop at these markets. Therefore, these markets are well positioned within local food networks to take advantage of the increasing demand for local foods, particularly for fresh products.
Tipo: Conference Paper or Presentation Palavras-chave: Food Stores; Farmers Markets; Local Foods; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety; Marketing; Q13.
Ano: 2010 URL: http://purl.umn.edu/97969
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Short Food Supply Networks: Expectations, Experiences, Trust in the Case of Farmers Markets AgEcon
Fritz, Melanie; Martino, Gaetano.
Farmers Markets are receiving an increasing attention by both food chains actors and social scientists. Economic and sociological studies are contributing to the comprehension of these forms of exchange. Both consumers and producers are fostering their expectations about the renewal of a mode of exchange which sustained local production-consumptions linkages. The main economic function of these organizational structures seems to be the reduction of the price paid by the consumers and the enhancements of allocation of farm products. The basic interpretation of these forms of exchange focuses on market structure, nonetheless the exchange relationships seem to emphasize several dimensions, including economic and cultural aspects. The objective of the paper is...
Tipo: Conference Paper or Presentation Palavras-chave: Farmers Markets; Networks; Trust; Food chains sustainability; Agribusiness; Agricultural and Food Policy; Farm Management; Food Consumption/Nutrition/Food Safety; Risk and Uncertainty; D4.
Ano: 2009 URL: http://purl.umn.edu/59192
Registros recuperados: 3
Primeira ... 1 ... Última
 

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