Abstract Doubts remain about the adequate iron (Fe) concentration in nutrient solutions used for optimal plant growth, especially in gramineae like sugar cane (Saccharum officinarum L.). Therefore, the aim of this study was to evaluate the effect of Fe concentrations on growth, green color index and dry matter (DM) production in sugar cane cultivated in a nutrient solution. The hypothesis was that the nutrient solution must contain higher Fe concentration, which is used by the plant for optimum development. The study was conducted in a greenhouse with the variety IAC SP 93 3046, cultivated in pots (7.5 L) with aerated nutrient solution. The experimental design was completely randomized with five replicates and four treatments (0; 184; 368 and 551.4 μmol... |