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Reference Values of Grain Nutrient Content and Removal for Corn Rev. Bras. Ciênc. Solo
Duarte,Aildson Pereira; Abreu,Mônica Ferreira de; Francisco,Eros Artur Bohac; Gitti,Douglas de Castilho; Barth,Gabriel; Kappes,Claudinei.
ABSTRACT: Unchanged reference values of grain nutrient contents for corn have been used for over 20 years, despite yield increases, the development of new hybrids, and modifications to cropping systems, especially the establishment of in-season second crops and the wide adoption of no-tillage. This study measured macro- and micronutrient contents in corn grains from different regions, in the first (summer) and second (fall) crop, to update the reference values of estimated nutrient removal. A secondary objective was to determine whether there were correlations between grain nutrient contents and grain yields and densities. In this study, 175 corn grain samples of experiments on cultivar evaluation and 22 samples from soil management trials from five states...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Corn grains; Mineral nutrient contents; Grain yield; Grain density.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832019000100517
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