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Castillo,Dalma; Matus,Iván; del Pozo,Alejandro; Madariaga,Ricardo; Mellado,Mario. |
Wheat (Triticum aestivum L.) genetic improvement objectives include obtaining cultivars capable of expressing their maximum potential yield and quality in diverse environments. This make necessary to know and define the environment in which a variety can express its maximum potential yield and quality. The objective of this study was to assess which method is the most efficient to study cultivars response in multiple environments. For this, we analyze the adaptability, stability, and genotype x environment (GxE) interaction effect, grain yield, sedimentation, and wet gluten content of 13 spring wheat cultivars sown in six environments in the central-south and southern zones of Chile during two seasons. The data were analyzed by regression analysis,... |
Tipo: Journal article |
Palavras-chave: AMMI; SREG; GxE; Bread wheat. |
Ano: 2012 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392012000200001 |
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