Data/hora: 16/06/2024 10:19:27

Provedor de dados: | 106
País: | Thailand
Título: | Effect of processing on cassava starch quality: 1. Drying
Autores: | Sriroth, K.; Piyachomkwan, K.; Jarerat, A.; Oates, C.G.
Data: | 2012-05-08
Ano: | 2000
Palavras-chave: | Cassava; Drying; Processing; Starch.

Identificador:

IX International Starch Convention Cracow (Poland), Poland, , P. 62

http://anchan.lib.ku.ac.th/agnet/handle/001/4813

Editor: | Poland,