Data/hora: 11/06/2024 09:21:44

Provedor de dados: 	111	
País: 	China	
Título: 	Optimization of the pulsed electric field -assisted extraction of functional compounds from Nepeta binaludensis	
Autores: 	Azimi Mahalleh, Afsaneh; Sharayei, Parvin; Mortazavi, Seyed Ali; Azarpazhooh, Elham; Niazmand, Razieh.	
Data: 	2019-12-16	
Ano: 	2019	
Palavras-chave: 	Phenolic compounds; Nepeta binaludensis; Response Surface Methodology; Pulsed electric field; Antimicrobial activity.	
Resumo: 	Pulsed electric field (PEF) treatment was used for extracting effective components from Nepeta (Nepeta binaludensis Jamzad). A response surface method was used to investigate the effects of independent process variables (voltage of pulsed electric field (VPEF): 2, 4 and 6 KV/cm and number of pulsed electric field (NPEF): 20, 40 and 60 n) on the yield (Y) and antioxidant characteristics: total phenolic compounds (TPC), 1,1- diphenyl -2- picrylhydrazyl free radical scavenging (DPPHsc), ferric reducing-antioxidant power (FRAP), half  maximal of radical-scavenging activity (IC50) of Nepeta extract (aerial parts). According to Derringer’s desired function approach, the optimal conditions based on both individual and combinations of all process variables were VPEF 6KV/cm and NPEF 60 n. At this optimum condition, the Y, TPC, DPPHSC, FRAP, and IC50 of the extract were found to be 11.36%, 417.85 mg GA/g, 74.8%, 1688.53µmol Fe2+/g, and 0.32 mg/mL, respectively. The experimental values were in a good agreement with the predicted values. Also, the extract at optimal conditions of PEF (PEFopt-x) had a higher quantity of chlorogenic acid, caffeic acid, rutin, para-coumaric acid, rosemarinic acid, Kaempferol, and apigenin compared with solvent extract. The addition of PEFopt-x to the purified soybean oil at the levels of 6% increased oxidative stability index (2.65 h) close to butylated hydroxy toluene (2.78h).	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Inglês	
Identificador: 	http://www.cigrjournal.org/index.php/Ejounral/article/view/5391	
Editor: 	International Commission of Agricultural and Biosystems Engineering	
Relação: 	http://www.cigrjournal.org/index.php/Ejounral/article/view/5391/3205

http://www.cigrjournal.org/index.php/Ejounral/article/downloadSuppFile/5391/2398	
Formato: 	application/pdf	
Fonte: 	Agricultural Engineering International: CIGR Journal; Vol 21, No 4 (2019): CIGR Journal; 184-194

1682-1130	
Fonte: 	Copyright (c) 2019 Agricultural Engineering International: CIGR Journal