Data/hora: 09/06/2024 06:45:03

Provedor de dados: | 18
País: | United Kingdom
Título: | Impact of removing straw from wheat and barley fields: A literature review
Autores: | Tarkalson, D.D.; Brown, B.; Kok, H.; Bjorneberg, D.L.
Data: | 2009
Ano: | 2009
Palavras-chave: | Soil; Water.
Resumo: | The sustainability of straw removal from wheat and barley fields from the standpoint of  its effects on soil properties and nutrient cycling is a concern. A recent literature review  reveals that there is no negative effect of small grain straw removal on soil organic carbon  (SOC) content with irrigated conditions. With rainfed conditions, the results could be  more variable and depend on site productivity. Large amounts of nutrients are removed  when straw is removed, accelerating the rate of nutrient depletion and cost of replacing  these nutrients.
Tipo: | Article
Idioma: | Inglês

Identificador:

http://eprints.nwisrl.ars.usda.gov/1335/1/1312.pdf

Tarkalson, D.D. and Brown, B. and Kok, H. and Bjorneberg, D.L.  (2009) Impact of removing straw from wheat and barley fields: A literature review.   Better Crops.     93(3):17-19.

Relação:

http://eprints.nwisrl.ars.usda.gov/1335/

1312

Formato: | application/pdf