Data/hora: 11/06/2024 14:29:47

Provedor de dados: 	195	
País: 	Brazil	
Título: 	Use of organic honey for the topic treatment of a third-degree skin burn in a dog - Case Report

Uso do mel orgânico tópico no tratamento de queimadura de terceiro grau em cão: relato de caso	
Autores: 	Aristizabal, Andrés Sebastian; Hayashi, Ayne Murata; Matera, Julia Maria.	
Data: 	2016-06-03	
Ano: 	2016	
Resumo: 	The use of honey provides considerable benefit in wound care as a stimulus for tissue growth, increased epithelialization, and reduced scar formation. These effects are due to its acidity, the presence of hydrogen peroxide, osmotic effect, and antioxidant content. A four-year-old canine Labrador showed an extensive wound around the left thoracoabdominal area as the result of a third-degree burn due to the use of an electrical thermal mattress. After debridement of the necrotic tissue and ten days of antibiotic therapy, the use of a topical dressing with organic honey was begun, twice a day, with pure honey applied with surgical gauze and protected with a dressing. The injury progressed with good healing, with epithelialization and formation of granulation tissue after 15 days of treatment, and no need for surgical skin reconstruction. Thus, honey is a low-cost and easy-to-use option for the animal’s owner, after debridement and antibiotic therapy established by the veterinarian.	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Português	
Identificador: 	http://www.revistamvez-crmvsp.com.br/index.php/recmvz/article/view/31031

10.36440/recmvz.v14i1.31031	
Editor: 	Conselho Regional de Medicina Veterinária e Zootecnia do Estado de São Paulo	
Relação: 	http://www.revistamvez-crmvsp.com.br/index.php/recmvz/article/view/31031/34121	
Formato: 	application/pdf	
Fonte: 	Revista de Educação Continuada em Medicina Veterinária e Zootecnia; Vol 14 No 1 (2016); 12-17

Revista de Educação Continuada em Medicina Veterinária e Zootecnia; Vol. 14 Núm. 1 (2016); 12-17

Revista de Educação Continuada em Medicina Veterinária e Zootecnia do CRMV-SP; v. 14 n. 1 (2016); 12-17

2596-1306	
Fonte: 	Copyright (c) 2016 Revista de Educação Continuada em Medicina Veterinária e Zootecnia