Data/hora: 05/06/2024 14:48:17

Provedor de dados: | 31
País: | United States

Título:

Conocimiento y aceptación de leche genéticamente modificada en consumidores de la Región del Maule, Chile

Knowledge and acceptance of genetically modified foods among consumers in the Maule Region of Chile.

Autores: | Schnettler,   Berta; Sepulveda,   Oriana; Ruiz,   Danilo; Catalan,   Patricia; Sepulveda,   Nestor.
Data: | 2010-12-01
Ano: | 2008
Palavras-chave: | Genetically modified foods; Conjoint analysis; Cluster analysis; Fluid milk.; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety.
Resumo: | Published by Asociación de Economistas Agrarios de Chile
Tipo: | Journal Article
Idioma: | Espanhol

Identificador:

ISSN 0718-9141

0718-9141

http://purl.umn.edu/97370

Relação: | Economia Agraria&gt;Volume 12, 2008
Formato: | 15