Data/hora: 06/06/2024 00:56:05

Provedor de dados: | 31
País: | United States
Título: | Consumer Demand for Meat Cuts and Seafood
Autores: | Davis,   Christopher G.; Lin,   Biing-Hwan; Yen,   Steven T.
Data: | 2007-06-27
Ano: | 2007
Palavras-chave: | Censored dependent variables; Sample selection model; Meat; Fish; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; D12; C34.
Resumo: | Household at-home consumption of different types and cuts of meat and fish products is investigated by estimating a large censored demand system with a two-step procedure using ACNielsen's Homescan data. We find different price and expenditure elasticities between low-income and high-income households. High income households are less responsive to price changes, and the substitution patterns also differ between the low- and high-income households. Whereas the uncompensated elasticities suggest a mixture of gross substitutes and complements among the products for both low- and high-income households, the compensated elasticities suggest net substitution is the obvious pattern for the low-income households.
Tipo: | Conference Paper or Presentation
Idioma: | Inglês

Identificador:

26406

http://purl.umn.edu/9855

Editor: | AgEcon Search

Relação:

American Agricultural Economics Association&gt;2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon

Selected Paper 174303

Formato:

44

application/pdf