Data/hora: 12/06/2024 06:55:26

Provedor de dados: | 31
País: | United States
Título: | Chapter 05: CONTINGENT VALUATION OF HEALTH RISK REDUCTIONS FOR SHELLFISH
Autores: | Lin,   Chung-Tung Jordan; Milon,   J. Walter.
Data: | 1998-03-23
Ano: | 1995
Palavras-chave: | Health risk; Shellfish; Contingent valuation; Willingness to pay; Food Consumption/Nutrition/Food Safety.
Resumo: | This book was originally published by Westview Press, Boulder CO, 1995.
Tipo: | Book Chapter
Idioma: | Inglês

Identificador:

562

http://purl.umn.edu/25971

Editor: | AgEcon Search

Relação:

Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance&gt;Book: Valuing Food Safety and Nutrition (1995)

Valuing Food Safety and Nutrition, edited by Julie A. Caswell; Part Two, A Comparison of Valuation Methodologies, Chapter 5.

Formato:

34

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