Data/hora: 02/06/2024 18:12:36

Provedor de dados: 	Research in Agricultural & Applied Economics (AgEcon Searh)	
País: 	United States	
Título: 	Impact of meat type, methods of production, fat content, price and carbon footprint information on meat choice	
Autores: 	Koistinen,   Laura; Pouta,   Eija; Heikkila,   Jaakko; Forsman-Hugg,   Sari; Kotro,   Jaana; Makela,   Jarmo; Niva,   M.	
Data: 	2011-09-02	
Ano: 	2011	
Palavras-chave: 	Consumer/Household Economics; Livestock Production/Industries.	
Tipo: 	Conference Paper or Presentation	
Idioma: 	Inglês	
Identificador: 	http://purl.umn.edu/114710	
Relação: 	European Association of Agricultural Economists&gt;2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland	
Formato: 	15