Data/hora: 06/06/2024 01:34:58

Provedor de dados: 	5	
País: 	France	
Título: 	Mortalité estivale de l'huître creuse Crassostrea gigas dans le bassin de Marennes-Oléron	
Autores: 	Couty, Angélique.	
Data: 	2003	
Ano: 	2003	
Palavras-chave: 	Crassostrea gigas; Mortalité estivale; Croissance; Maturation; Environnement; Crassostrea gigas; Summer mortality; Growth; Maturation; Environment.	
Resumo: 	The Japan oyster: Crassostrea gigas have been imported on the french coasts in the seventies and from this time it adapted to this environment. Since, it became the main oyster producted in France. But ,since twenty years C. gigas presents an anormaly and important mortality eah year in the period of summer. The syndrome known as summer mortality, appears particulary in mid-june. This mortality can affected 50% of the culture. Many studies have brought elements in the comprehension of the condition of apparition of this mortalilities. Temperature seems to play an important rule with reproductive maturation. But also, the deep ofwater could be associated to this mass mortality. The study began in march 2003 and characterize more precisely the summer mortality of the Pacific oyster C. Gigas in a variety of culture conditions. The thermal tolerance and the effect of maturation on mortalities have been confirmed. The proximity of the soil have been more precisely detailed, thanks to a new experienee of deplaeement of populations from a favorable (far from the soil) to a poor(near from the soi)l environment. This element takes a place in the magnitude of the losses. Moreover the study of growth during this period showed a physiologie stress. However, this year has been eharacterized by high temperatures but low degrees of mortalities, eomparatively to the last years.	
Tipo: 	Text	
Idioma: 	Francês	
Identificador: 	http://archimer.ifremer.fr/doc/00306/41767/40980.pdf

http://archimer.ifremer.fr/doc/00306/41767/	
Formato: 	application/pdf	
Fonte: 	2003 Ifremer

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