Data/hora: 13/06/2024 17:46:47

Provedor de dados: | 5
País: | France
Título: | Manuel des Pêches Maritimes Françaises - Fascicule IV
Autores: | Beauge, L; Belloc, G; Boury, M; Desbrosses, P; Face, L; Le Gall, J; Lambert, L; Remy, D; Schvinte, J; Cochin, J.
Data: | 1936-04
Ano: | 1936
Palavras-chave: | History; Fisheries.
Resumo: | This fourth part deals with the following points:  - Industries related to fishing: - Curing, salting and canning  - Processing of by-products  - Refrigeration  - Processing of seaweed  - Oyster farming, mussel farming and shellfish farming  - General survey of maritime fishing regulation in France
Tipo: | Text
Idioma: | Francês

Identificador:

http://archimer.ifremer.fr/doc/1936/rapport-1738.pdf

http://archimer.ifremer.fr/doc/00000/1738/

Editor: | Office scientifique et technique des pêches maritimes
Formato: | application/pdf
Fonte: | Mémoires de l'Office des Pêches Maritimes (1245-558X) (Office scientifique et technique des pêches maritimes), 1936-04 , Vol. Série spéciale , N. 12 fasc.4

Fonte:

info:eu-repo/semantics/openAccess

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