Data/hora: 09/06/2024 06:13:21

Provedor de dados: | Brazilian Archives of Biology and Technology
País: | Brazil
Título: | Investigation of the Acute Effects of Dry Extract of Glycine Max on Postprandial Glycemia in Rats
Autores: | Travassos,Patrícia Batista; Vilela,Vanessa Rodrigues; Antunes,Marina Masetto; Bazotte,Roberto Barbosa.
Data: | 2016-01-01
Ano: | 2016
Palavras-chave: | Glycine max; Soy; Diabetes; Acarbose; Phytotherapy; Post prandial glycemia.
Resumo: | The acute effects of Glycine max (GM) on post prandial glycemia (PPG) in male Wistar rats were investigated. All substances were orally administered by gavage in overnight fasted animals. The elevation of PPG promoted by starch (1g/kg) was prevented by GM (2.5 mg/kg, 5.0 mg/kg, 7.5 mg/kg, 10.0 mg/kg, and 100.0 mg/kg). In conclusion GM showed potential antidiabetic effect.
Tipo: | Info:eu-repo/semantics/article
Idioma: | Inglês
Identificador: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132016000100316
Editor: | Instituto de Tecnologia do Paraná - Tecpar
Relação: | 10.1590/1678-4324-2016150085
Formato: | text/html
Fonte: | Brazilian Archives of Biology and Technology  v.59 2016
Fonte: | info:eu-repo/semantics/openAccess