Data/hora: 11/06/2024 10:20:50

Provedor de dados: 	58	
País: 	Brazil	
Título: 	Bacteriocins: exploring alternatives to antibiotics in mastitis treatment	
Autores: 	Pieterse,Reneé; Todorov,Svetoslav D.	
Data: 	2010-10-01	
Ano: 	2010	
Palavras-chave: 	Mastitis; Antibiotic; Milk; Bacteriocin; Food safety.	
Resumo: 	Mastitis is considered to be the most costly disease affecting the dairy industry. Management strategies involve the extensive use of antibiotics to treat and prevent this disease. Prophylactic dosages of antibiotics used in mastitis control programmes could select for strains with resistance to antibiotics. In addition, a strong drive towards reducing antibiotic residues in animal food products has lead to research in finding alternative antimicrobial agents. In this review we have focus on the pathogenesis of the mastitis in dairy cows, existing antibiotic treatments and possible alternative for application of bacteriocins from lactic acid bacteria in the treatment and prevention of this disease.	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Inglês	
Identificador: 	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822010000300003	
Editor: 	Sociedade Brasileira de Microbiologia	
Relação: 	10.1590/S1517-83822010000300003	
Formato: 	text/html	
Fonte: 	Brazilian Journal of Microbiology  v.41 n.3 2010	
Fonte: 	info:eu-repo/semantics/openAccess