Data/hora: 04/06/2024 10:15:09

Provedor de dados: 	63	
País: 	Brazil	
Título: 	Maturation curves and degree-days accumulation for fruits of 'Folha Murcha' orange trees	
Autores: 	Stenzel,Neusa Maria Colauto; Neves,Carmen Silvia Vieira Janeiro; Marur,Celso Jamil; Scholz,Maria Brígida dos Santos; Gomes,José Carlos.	
Data: 	2006-06-01	
Ano: 	2006	
Palavras-chave: 	Citrus sinensis; Thermal summation; Juice quality; Rootstocks.	
Resumo: 	The effect of thermal summation on orange fruit growth on different rootstocks has not been studied for the State of Paraná, Brazil. This research evaluated the growth of fruits by means of maturation curves, and quantified the growing degree-days (GDD) accumulation required for fruit maturation in 'Folha Murcha' orange trees budded on 'Rangpur' lime, 'Volkamer' lemon, 'Sunki' mandarin, and 'Cleopatra' mandarin, in Paranavaí and Londrina, PR. In both locations and all rootstocks, the fruits showed evolution in total soluble solids (TSS) content in relation to GDD accumulation, with a quadratic tendency of curve fitting; total titratable acidity (TTA) had an inverse quadratic fitting, and the (TSS/TTA) ratio showed a positive linear regression. Fruits in Paranavaí presented a higher development rate towards maturity than those in Londrina, for all rootstocks. The advancing of the initial maturation stage of fruits in Paranavaí in relation to those in Londrina occurred in the following descending order: 'Volkamer' lemon (92 days), 'Cleopatra' mandarin (81 days), 'Sunki' mandarin (79 days), 'Rangpur' lime (77 days). In Londrina, trees on 'Rangpur' lime and 'Volkamer' lemon were ready for harvest 8 and 15 days before those on the 'Cleopatra' and 'Sunki' mandarins, respectively. In Paranavaí, the beginning of fruit maturation in trees on 'Volkamer' lemon occurred 15, 19, and 28 days earlier than on 'Rangpur' lime, 'Cleopatra' mandarin, and 'Sunki' mandarin, respectively. Considering 12.8ºC as the lower base temperature, the thermal sum for fruit growth and maturation of 'Folha Murcha' orange ranged from 4,462 to 5,090 GDD.	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Inglês	
Identificador: 	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162006000300002	
Editor: 	São Paulo - Escola Superior de Agricultura "Luiz de Queiroz"	
Relação: 	10.1590/S0103-90162006000300002	
Formato: 	text/html	
Fonte: 	Scientia Agricola  v.63 n.3 2006	
Fonte: 	info:eu-repo/semantics/openAccess