Data/hora: 10/06/2024 16:22:38

Provedor de dados: 	Revista Brasileira de Ciência Avícola	
País: 	Brazil	
Título: 	The Effect of Early Post Hatch Feeding Times on the Growth and Development of the Gastrointestinal Tract of Mule Ducklings to Five Days of Age	
Autores: 	Williams,MA; Lallo,CHO; Sundaram,V.	
Data: 	2021-01-01	
Ano: 	2021	
Palavras-chave: 	Post hatch feed times; Growth and development; Small intestine; Gastrointestinal tract; Mule ducklings.	
Resumo: 	ABSTRACT The present study evaluated the effects of early post-hatch feeding on the growth and development of the gastrointestinal tract (GIT) of mule ducks reared in the humid tropics to five days of age. A total of 120 newly hatched mule ducklings were selected and randomly assigned to four treatment groups. Each with 30 birds, (T1, T2, T3, and T4) is based on four feeding regimes (feed accessed at 3, 24, 36, and 48 hours post-hatch) for five days. The ducklings were euthanized each day and the parameters: small intestinal samples were processed for histological analysis and histometrical parameters including villi length and width, crypt width and depth, and the number of goblet cells per villus was measured, statistically analyzed using ANOVA and tabulated. The results of this study indicated that the earliest post-hatch feeding (at 3 hours post-hatch) showed the highest body weight (99.65 g), heavier (GIT) organ (p&lt;0.05), highest duodenal length (120.71 cm), than other feeding times. The villi height of the three segments of the GIT increased (p&gt;0.05) continuously regardless of the post-hatch feeding times. Based on the results, it was concluded that feeding at 3 hours post-hatch promoted the growth and development of the GIT faster than 24, 36, and 38 hours post hatch feeding.	
Tipo: 	Info:eu-repo/semantics/article	
Idioma: 	Inglês	
Identificador: 	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2021000100311	
Editor: 	Fundação APINCO de Ciência e Tecnologia Avícolas	
Relação: 	10.1590/1806-9061-2019-1238	
Formato: 	text/html	
Fonte: 	Brazilian Journal of Poultry Science  v.23 n.1 2021	
Fonte: 	info:eu-repo/semantics/openAccess